Phytochemical Allicin, Protects the

Cardiovascular System With NO Side Effects,

Scientists Find

By Kyle J, Norton

Allicin, a bioactive compound found abundantly in garlic and onion may be the
next pharmaceutical target to identify the single ingredient medicine for the
treatment of cardiovascular disease, some scientists suggested.

Cardiovascular diseases are a class of chronic and medical conditions of heart

and blood vessel disease related to the plaque build up in the walls of the
arteries that cause the blockage of blood flow and reduced the oxygen and
nutrients rich blood to reach the heart, leading to heart attack and stroke,

There are many causes of heart diseases. Most heart diseases are caused by
high blood pressure that contributes to hardening of the arteries.
High levels of bad cholesterol (LDL) build up in the arteries as a result of
uncontrolled diet with high levels of saturated fat and trans fat.

All these add to the formation of atherosclerosis lesions and eventually arterial
blockage or anything that serves to damage the inner lining of blood vessels
and impedes the transportation of oxygen and nutrition to the heart can be
defined as a risk of heart disease.

Dr. P. Scarborough, the lead author in the study "An index of unhealthy
lifestyle is associated with coronary heart disease mortality rates for small areas
in England after adjustment for deprivation" wrote, " Sets of synthetic estimates of
the ward-level prevalence of low fruit and vegetable consumption, obesity, raised blood
pressure, raised cholesterol and smoking were combined to develop an index of an
unhealthy lifestyle".

These result suggested that people who follow the Western diet with high consumption of
saturated and trans fat, red meats and processed food accompanied physical inactivity are
associated with the substantially increased risk of cardiovascular disease.

On the other hand, people who are nonsmokers and follow a traditional diet with high
intake fruits and vegetables and whole grain and daily moderate exercise have a lower
risk of the disease onset.
If you experience symptoms of chest pain, tightness, and chest discomfort
(angina), shortness of breath and weakness or coldness in your legs or arms,
please check with your doctor immediately, you may be at the early onset of
cardiovascular disease.

Allicin is phytochemical containing sulfur in the class of organosulfur

compound, found abundantly in onion and garlic.

In the concerns of hyperlipidemia.cause of cardiovascular disease, researhcer at

the Taishan Medical University, conducted an investigation to test the effects of
combination therapy of allicin and fenofibrate on the endothelial and liver
functions in rats.

In the study, healthy male Wistar rats fed high-fat diet were treated with
fenofibrate (80 mg/kg per day) alone, allicin (60 mg/kg per day) alone and a
lower dosage of combined therapy (allicin 20 mg/kg per day and fenofibrate 30
mg/kg per day) respectively for 8 weeks.

At the final phase, compared with high fat diet control, fenofibrate alone or the
combined therapy increased remarkably the levels of high-density lipoprotein
respectively (P<0.05).

Both single and combined therapy of fenofibrate and allicin significantly

enhanced the levels of NO (P<0.01 or P<0.05), but the combined therapy had
the greatest high endothelial-dependent vascular relaxation (EDVR) responses.
These suggested that both ingredients processed a significant effect in
enhancing vascular relaxation.

Futhermore, the combined therapy also inhibited the levels of ALT and AST
caused by infection of a high-fat diet in the stimulation of oxidative stress.

Additionally, in the search of chemicals that arise from natural food source with
the potential to provide beneficial effects to the cardiovascular system,
researchers at the heart team at The Hong Kong Polytechnic University
launched a study to test the effect of allicin om heart diseases.

Application of Allicin demonstrated cardioprotective effects by inducing

vasorelaxation and alleviating various pathological conditions of CVD,
including cardiac hypertrophy, angiogenesis, platelet aggregation,
hyperlipidemia, and hyperglycemia.
Allicin was also discovered to further protect the cardiovascular system by
enhancing the antioxidant status by lowering the level of reactive oxygen
species and stimulating the production of glutathione.

Dr. Chan JY, the lead author, said, "From the pharmacokinetic studies, allicin is
known to be hydrophobic and can be readily absorbed through the cell
membrane without inducing any damage to the phospholipid bilayer and then
rapidly metabolized to exert pharmacological effects that are important to the
cardiovascular system".

Taken all together, Allicin, the bioactive compound may be considered a

functional supplement for the prevention and treatment of cardiovascular
diseases, depending on the further differentiation in the human study

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Author Biography
Kyle J. Norton (Scholar, Master of Nutrition, All right reserved)
Health article writer and researcher; Over 10.000 articles and research papers
have been written and published online, including worldwide health, ezine
articles, article base, health blogs, self-growth, best before it's news, the karate
GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ
by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington
Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as
international journal Pharma and Bioscience, ISSN 0975-6299.
References
(3) The effect of combination therapy of allicin and fenofibrate on high fat diet-
induced vascular endothelium dysfunction and liver damage in rats BY Li W,
Wang D, Song G, Zuo C, Qiao X, Qin S.(PubMed)
(4) A review of the cardiovascular benefits and antioxidant properties of allicin
by Chan JY, Yuen AC, Chan RY, Chan SW.(PubMed)
(5) An index of unhealthy lifestyle is associated with coronary heart disease
mortality rates for small areas in England after adjustment for deprivation by P.
Scarborough,⁎ S. Allender, M. Rayner, and M. Goldacre. ( PMC)