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  • Manual For Detection of Adulterants in

    Transféré par

    annu gautam
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    Detection of adulterants in cereals and pulses is important for food safety. This manual provides guidance on detecting adulterants in cereals and pulses through analytical testing and examination. The intended users are food scientists and researchers seeking to ensure pure and safe cereals and pulses.

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    Manual for detection of adulterants in.docx

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    Detection of adulterants in cereals and pulses is important for food safety. This manual provides guidance on detecting adulterants in cereals and pulses through analytical testing and examination. The intended users are food scientists and researchers seeking to ensure pure and safe cereals and pulses.

    Droits d'auteur :

    © All Rights Reserved
    Téléchargez comme DOCX, PDF, TXT ou lisez en ligne sur Scribd
    Signaler comme contenu inapproprié
    5 vues1 page

    Manual For Detection of Adulterants in

    Transféré par

    annu gautam
    Detection of adulterants in cereals and pulses is important for food safety. This manual provides guidance on detecting adulterants in cereals and pulses through analytical testing and examination. The intended users are food scientists and researchers seeking to ensure pure and safe cereals and pulses.

    Droits d'auteur :

    © All Rights Reserved
    Téléchargez comme DOCX, PDF, TXT ou lisez en ligne sur Scribd
    Signaler comme contenu inapproprié
    sur 1

    Manual for detection of

    adulterants in
    Cereals and Pulses

    SUBMITTED TO: SUBMITTED BY:


    Dr. Geeta Mehra Suwesha
    Department of Food Science Yasmeen
    MCM DAV College for Women,
    Chandigarh

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