Dine In • Take Out • Delivery

Find fresh, locally sourced and,

whenever available, organic ingredients.
We are a neighborhood pizzeria
driven by sustainable community involvement.

Made Fresh to Eat Fresh

Appetizers
Garlic bread with marinara 350 Cheese Breadsticks
Garlic bread with cheese and marinara 4 (Served with ranch or marinara)
Garlic bread with spinach, cheese and marinara 450 Original 12 in. 750 14 in. 900
Bruschetta 6 Deluxe with romas & spinach 12 in. 950 14 in. 11
Napoleon Blues
Blue cheese & roasted shallot filo wraps 7 Soup
Herbed breadsticks 3
Roasted red pepper and tomato cup 4 bowl 6
Roasted Asparagus 5
Soup o’ the day cup 4 bowl 6
Ask about our daily specials

The Rom a n C a n d l e P i z z e r i a
2685 Research Park D rive • Fitchburg, WI • 278-1111

= Customer favorite = Local (made within 50 miles) = Wisconsin made

Specialty Pizzas
12 in.
No Substitutions Please
1199 14 in. 1399 16 in. 1599 Build Your Own Pizza!
The Roman Candle
Our spicy Fireworks sauce, banana peppers, and sausage
Whole Pizzas
Includes House Blend Cheese
The Veggie Candle
Same as above, but with artichokes instead of sausage 12” Cheese 899
14” Cheese 1049
12 in. 1399 14 in. 1599 16 in. 1899 16” Cheese 1199
Animal Lovers
Veggie supreme – broccoli, spinach,
Slices Made to order
onion, red pepper and fresh basil
EXPLODE Cheese 275
Margherita dine in only
Our interpretation of a classic – fresh
your
mozzarella, roma tomatoes and basil
Tastebuds Toppings slice 12” 14” 16”
Supreme price 1 50¢ 139
169
199
Have it all – sausage, mushroom,
price 2 75¢ 209 259 299
green pepper, onion and pepperoni
price 3 100 279 339 399
Greek price 4 199 399 499 599
A savory alternative – green olives, tomato, spinach,
feta and mozzarella cheeses
Madison’s Finest Selection!
12 in. 16 49
14 in. 18 49
16 in. 21 49 Sauces Vegetables
Original-No Charge Artichoke Hearts
Pestoral Fireworks-No Charge Arugula
Our best seller – pesto, feta, mozzarella, artichoke hearts, Marinara-No Charge Banana peppers (mild)
roasted red pepper, kalamata olives and roma tomatoes Sweet Baby Ray’s BBQ Basil (fresh)
RP’s Alfredo Beets
The Professional Professional Sauce Black olives
Pesto-Alfredo sauce topped with feta-mozzarella, broccoli, Pesto Sauce Broccoli
bacon, green pepper, oven-roasted chicken breast and a Caramelized onions
little bit of jalapeño Corn
Cheeses
Algo Malo Blue cheese Garlic
RP’s Alfredo sauce, beets, garlic, walnuts, caramelized onions, Cheddar Giardiniera (hot, med, mild)
blue cheese and arugula Chevre Green olives
Feta Green peppers
Dead Man Walking Fresh Mozzarella Jalapeño peppers
Only premium meats – bacon, ham, pepperoni, House blend Kalamata olives
prosciutto and sausage Mushrooms (fresh)
Onions
BBQ Chicken Meat Toasted pine nuts
Sweet Baby Ray’s barbecue sauce, oven-roasted chicken breast, Anchovies Pineapple
green pepper, red onion, bacon, cheddar and mozzarella cheeses Bacon Red onions
– Jalapeños optional Seasoned ground beef Red peppers
from Fountain Prairie Farm Red pepper purée
Bacon Cheeseburger Oven-roasted chicken breast Roma slices
Seasoned ground beef from Fountain Prairie Farm, bacon, Ham Spinach
onion, cheddar and mozzarella cheeses – Try it with BBQ sauce Artisanal Pepperoni Sun dried tomatoes
Pepperoni Diced tomatoes
PPPepperoni Prosciutto Walnuts
Three kinds of pepperoni – thin, thick and hand-cut artisanal Sausage Zucchini
Meatball
Meatball Sub
Seasoned Italian meatballs bathed in our house Roasted Vegetables
marinara, topped with giardiniera and provolone Asparagus
– Order it hot, medium, or mild Portabella mushrooms
Roasted Red Pepper
Chicken Alfredo
RP’s Alfredo sauce, roasted red pepper purée
and oven-roasted chicken breast We make our pizza crust,
house sauces and dressinsogsups,
from scratch ,
Everyday !
= Customer favorite = Local (made within 50 miles) = Wisconsin made
Oven-Baked Pasta Served with Garlic Bread Salads Served with a bread stick
Featuring RP’s fresh pasta. We bake all of our dishes
fresh to order. Our noodles are cooked al dente through- Fresh Fruit 4
out, with a crispy top layer. Hearty, savory, and delicious! We hand-cut fresh fruit daily

Veggie Lasagna 9 Caprese (seasonal) 8

A hearty serving of homemade lasagna baked with RP’s fresh Fresh mozzarella, tomatoes and basil
lasagna noodles
House small 450 large 8
Meat Lasagna 1025 Mixed greens, blue cheese, bacon, cucumbers, cherry tomatoes
Same as above, bathed in our homemade meat sauce. and our house balsamic vinaigrette – creamy and zesty!

Mac-N-Cheese 825 Caesar* small 450 large 8

Our oven classic – Try it with broccoli for an extra 100 Our homemade caesar dressing, croutons and Parmesan cheese,
with or without anchovies

Asparagus Cream Sauce 1225 Spinach small 450 large 8

On RP’s fresh fettucini – Add chicken or sausage for 200 Fresh spinach, raspberry vinaigrette, candied walnuts, blue
cheese, cherry tomatoes, cucumbers and strawberries
Ziti Bolognese 1025
Our Bolognese meat sauce is made in our kitchen, tossed with Garden small 4 large 7
ziti and finished with fresh cream and Parmesan Mixed greens with cucumber, diced tomato and shaved carrot

Chicken Alfredo 1225 Add chicken to any salad small 249 large 349
RP’s fresh fettucini and alfredo sauce topped with slices
of our oven-roasted chicken breast, fresh red pepper and Dressings Made from Scratch!
cracked black pepper
House Honey-Mustard Tahini
Italian Raspberry Vinaigrette
Blue Cheese* French Roquefort
French Ranch

Ignyoiutre
Appetite Sides
Roasted Asparagus 5
Broccoli and Parmesan 5
Baby Carrots and Ranch 250
Sandwiches Ranch, Marinara or Pizza Sauce 75¢
All sandwiches are served with your choice of salad greens, Chips 95¢
fresh fruit, or chips

Chicken Parmesan
Our oven-baked chicken smothered in our homemade bread-
775 For The Kids
crumbs, zesty marinara, with Provolone and aged Parmesan cheese “Kid’s Cut” Pizza Slice
Cheese 275
Pepperoni 350
Italian Roast Beef 850
Thin-sliced premium roast beef bathed in fresh au jus, topped with Baby Carrots and Ranch 250
melted Provolone cheese, zesty giardiniera and sweet
pepper relish Fresh Fruit Cup 250
Baked Mac-N-Cheese 4
Meatball Sub 8 Add broccoli for an additional 100
Our house meatballs bathed in our signature marinara and topped
Noodles and Parmesan 4
with Provolone cheese and banana peppers Add broccoli for an additional 100

Organic Valley Milk 2

1% or chocolate

Junior Scoop of Chocolate Shoppe Ice Cream 195

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase risk of food-borne illness.
Our Caesar dressing contains raw eggs.

= Customer favorite = Local (made within 50 miles) = Wisconsin made

Red Wine bottle glass
Happy
f f Hour
Falling Star Cabernet Sauvignon, Argentina 18 5
Red Rock Merlot, California 23 6
Halft-tO
Alamos Malbec, Argentina 24 650
o les
B Monday-Friday
of Winieghts
Kenwood “Yulupa” Old Vine Zinfandel, California 23
Santa Julia “Organica” Tempranillo, Argentina 23 3-6pm
Coppola Shiraz, California
Poggiotondo “The Blend”, Tuscany
24
19 475
Tuesday N
Castle Rock Pinot Noir, California 23 6
Rufino Chianti, Tuscany 24

White Wine bottle glass

Tap Beer pitcher pint

William Hill Chardonnay, California 23 6 Lake Louie Scotch Ale 1450 4

Folonari Pinot Grigio, Italy 23 6 Lake Louie American Pale Ale 14 50

4

Natura Organic Sauvignon Blanc, Chile 24 Sprecher Amber 1450 4

Martin Codax Albarino, Rias Biaxas, Spain 26 Capital Seasonal 13 375

Wollersheim Prairie Fumé, Prairie du Sac, WI 24 650 Spotted Cow Farmhouse Ale 13 375

La Yunta Torrontes, Argentina 24 Miller Lite 12 350

Shine Riesling, Pfalz, Germany 20 550 Bottled Beer Ask your server for specials

Ale Asylum Ambergeddon 4

Ale Asylum Hopalicious 4
Amstel Light 375
Bell’s Two-Hearted Ale 4

Desserts Blue Moon

Capital Amber
4
375
Tiramisu 5
Corona 350
Creme Brulee 5
Guinness 425
Roman Candle Split (for 2) 7
Leinenkugel Honey Weiss 325
Carrot Cake (for 2) 7
Newcastle 375
Pabst Tallboys 3
Schlitz 275
Chocolate Shoppe Woodchuck Cider 375
Ice Cream Mike’s Hard Lemonade 375
St. Pauli N/A 350
Cones & Dishes Sugar Cone, Wafer Cone or Dish New Belgium Brewery Fat Tire 425
Single scoop 275 Stella Artois 425
Double scoop 375
Triple scoop 475
Junior Scoop 195 Please Ask Your Server About Seasonal Beers and Wines
Waffle Cone
Single scoop
Double scoop
350
450
Soft Drinks
Pepsi fountain sodas 199
Shakes, Malts & Floats Milk (Organic Valley – 1% or chocolate) 2
Heavy Shake 450 Coffee (locally roasted) 2
Heavy Malt 450
Extra heavy add 50¢ Sprecher soda 250
Root Beer Float 350 Izze natural soda 250
Fruit juice 250

Portable Pints Klarbrunn waters

San Pellegrino Aranciata
2
2
Over a dozen flavors available everyday 425 San Pellegrino Limonata 2

= Customer favorite = Local (made within 50 miles) = Wisconsin made