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BREAKFAST

CEREALS 125/-
(Corn flakes/ wheat flakes/Chocó flakes/homemade muesli,
Served with sliced fruit of your choice and hot or cold milk)

Fresh Fruit Platter 150/-


(A selection of seasonal and exotic fruits, cut for your convenience)

Baker’s basket 125/-


(Choice of any three oven baked bread – croissant /muffin/Danish,
/brioche/bagel/brown toast/white toast, served with butter & homemade preserve)

Paratha 125/-
(Stuffing of your choice – Aloo/paneer/mix/gobi,served with curd and pickles)

Puri bhaji 150/-


(Served with bhaji, curd and pickle)

Utthapam 150/-
(Selection of plain/masala/maysoor dosa ,served with sambhar,
Coconut chutney &tomato chutney)

Indian breakfast 250/-


(puri bhaji or stuffed paratha with fresh curd.
Choice of seasonal fruit juice/lassi/tea/coffee)
Beverages hot n cold
Bottled water 100/-

Soft beverage 125/-

Cold coffee 125/-


(Served with or without ice cream)

Milk shakes 125/-


(Selection of your choice-vanilla/chocolate/strawberry/banana/mango)

Butter milk 125/-


(Churned chilled yogurt, selection of plain/masala)

Lassi 125/-
(Blended chilled yogurt served-plain/salted/sweet)

Thandai 100/-
(Refreshing & healthful drink)

Fruit juice (caned) 110/-


(Juices from fruits of the season)

Tea 60/-
(Selection of English breakfast /earl grey/chamomile/Darjeeling/assam/green tea/jasmine tea.)

Green tea 60/-

Black coffee 60/-

Cappuccino 100/-

Chocolate milk 110/-


(Bourn vita/horlicks/hot chocolate)

Plain chocolate shakes 110/-

Energy drinks 250/-


All day menu
Pea nut masala 120/-
Bread toast (with butter/jam) 120/-
Cut fruit 120/-
Veg. cutlet 150/-
Assorted veg. pakora 150/-
French fries 150/-
Cocktail samosa 150/-
Potato smiley’s 150/-
Italian cheese fingers 175/-
Cottage cheese fingers 200/-
Paneer pakora 200/-
Veg. sandwiches (plain/grill/cheese) 200/-
Veg. coleslaw sandwich 200/-
Cheese balls 200/-
Chef special 250/-

Taxes as applicable
SALADS
Masala papad 2pcs. 70/-
Green salad 80/-
(fresh garden greens)

Cheese macaroni salad 120/-


(Cottage cheese& macaroni mixed with mayonnaise and adash of pepper)

Greek salad 120/-


(Delicious combination of English vegetables tossed with extra virgin olive oil)

Russsian salad 120/-


Kachumber ki chaat 120/-
(Combination of potatoes, onion, tomatoes, coriander leaves, green chilli& tangy chutney, topped with toasted
seasame seed)

Aloo chana chaat 120/-


(Chick peas & potatoes mixed with chopped onion , green chilly, chaat masala , lemon juice and hint of mint
chutney)

Waldorf salad 120/-


(Fresh apples, cereals and walnut dressed in mayonnaise cream)

Bell pepper and olive salad 120/-


Tri-color pimientos with olives in vinaigrette dressing)

Chicken Hawaiian salad 280/-


(Chicken julienne & pineapple in a vinaigrette dressing)

Egg pasta salad 280/-


(Egg tossed with pasta)

Taxes as applicable
RAITA
Plain raita 100/-
Garlic & mint raita 130/-
Potato mint raita 130/-
Mix veg. raita 130/-
Boondi raita 130/-
Pineapple raita 130/-
Cucumber raita 130/-
Fruit raita 130/-

TANDOOR SE
Veg. seekh kebab 280/-
(Minced vegetable with green chilies & coriander, cooked on askewer in clay oven)

Tandoori mushroom tikka 280/-


(Marinated mushroom cooked in clay oven)

Paneer tikka (achari, hariyali, malai, kalimirchi) 280/-


(Spicy chunks of cottage cheese with capsicum, tomato, & onion cooked in clay oven)

Stuffed tandoori aloo 280/-


(Potato stuffed with dry fruits cottage cheese, cooked in clay oven)

Dahi ke kabab 280/-


(Hung yogurt in awrap of bread and fried golden)

Hara bhara kebab 280/-


(Mixed vegetable& spinach made into cutlets &deep fry)

Kumbh nazakat malai 280/-

Taxes as applicable
ORIENTAL STARTERS
Veg Spring Roll 250/-
Fried thin sheet of refined flour, stuffed with assorted julienne vegetables

Veg Manchurian 250/-


Chopped assorted vegetable balls toasted in hot garlic sauce

Corn Salt & pepper 250/-


Corn kernels tossed with chopped bell pepper and onions

Crispy Vegetable Salt & Pepper 250/-


Crispy fried assorted vegetable with bell pepper and onions

Exotic Vegetable Honey Chilli 280/-


Tri-combination of vegetables with honey chili dressing

Golden Fried Baby corn 280/-


Young corn deep fried to golden with tempura batter

Chilli Paneer 280/-


Batter fried cottage cheese chunks tossed with bell pepper, onion, and green chilli sauce

Chicken Salt & pepper 350/-


(Crispy fried chicken tossed with chopped bell pepper and onions )

Chilli Chicken 350/-


(A dry preparation of chicken tossed with cubes of capsicum and onions)

Chicken Lollypop 350/-


(Deep fried chicken winglets tossed with hot garlic sauce )

Golden Fried Chicken 350/-


(Strips of chicken fried in tempura batter)

Crispy Honey Chicken 350/-


(Crispy chicken tossed with honey chilli sauce

Spicy Chicken Meat Balls 400/-


(Steamed chicken meat balls tossed with sweet chilli sau
SOUP & SHORBA

Sweet corn soup 110/-130/-


(A thick corn soup with mixed vegetable)

Hot & Sour Soup 110/130/-


(A semi- thick soup with chef’s special spices)

Talumein Soup 110/-130/-


(A semi-thick soup with vegetables & noodles)

Manchow Soup 110/-130/-


(A thick soup flavored with chilli oil & soya sauce)
Cream of chicken soup 130/-
(Diced chicken blended with cream)

Cream of Mushroom Soup 110/-


(Finely chopped mushroom blended with cream)

Minestrone Soup 110/-


(An exquisite vegetable broth infused with fresh herbs and garlic, topped with classic basil pesto)

French onion soup 110/-


(Onion soup served with cheese toppings)

Cream of Tomato soup 110/-


(Thick tomato soup finished with cream)

Tomato Dhaniya Shorba 110/-


(Spicy broth with a hint of Indian spices)

Mulligatawny Soup 110/-


(A south Indian soup made of lentil & rice with an added flavour of lemon & pepper)
INDIAN MAIN COURSE

Paneer (butter Masala / Kadai / Kalimirchi / Do pyaaza) 290/-


Cottage cheese preparation cooked with your choice of gravy

Paneer Lababdar 290/-


Cottage cheese preparation with chopped capsicum cooked in tomato gravy

Malai Kofta 290/-


Soft cottage cheese dumplings cooked in creamy rich Indian gravy

Subzi Meloni 270/-


Fresh mix vegetable, stir fried and cooked in Indian style

Mushroom Matar Masala 270/-


Fresh mushroom and green peas cooked with kashmiri chillies and served in brown gravy

Kumbh Do pyaza 270/-


Mushroom cooked with onion tomato gravy and capsicums

Kumbh Makai Palak 270/-


Tender spinach and corn cooked to perfection with button mushroom

Dum Aloo Punjabi / Kashmiri / Bhojpuri 270/-


Potato delicacy of fried baby potatoes, cooked in your choice of gravy

Dal Makhani 260/-


An all time favorite

Dal Bukhara 250/-


Black lentil cooked over- night on tandoor with chef’s special spices and finished with butter

Dal Tadka 250/-


Stewed yellow lentils tempered with cumin seeds , chopped onion & tomato

Dal Panchmel 250/-


Combination of live dal with chef’s special Indian masala

Pindi Chana 250/-


Kabuli chana cooked in traditional Punjabi style

Punjabi Kadhi pakora 250/-


Fried mix pakora cooked in yogurt with Punjabi spices

Bhindi Do Pyaza / Masala / Dahi wali (seasonal) 250/-


Preparation of India traditional style

Aloo methi /kali mirch/ achari/jeera 220/-

Rara murgh (half/full) 300/-500/-


(murg chunks cooked with minced onions and chilli)

Butter chicken (half/full) 300/-500/-


(Tender chicken pieces simmered in buttered tomato gravy and finished with cream)
Murgh tikka butter masala 350/-
(Chicken tikka prepared in buttered tomato gravy)
Murgh kali mirch 350/-
(Chicken cooked in white gravy with an added hint of black pepper)
Murgh curry 400/-
(Chicken curry cooked in home style)
Murgh saagwala 400/-
(Chicken cooked in mustard &spinach)
Methi murgh 400/-
(Chicken cuts cooked in yellow gravy and finished with fenugreek)
Murgh lababdar 400/-
(Chicken pieces prepared in buttered tomato gravy &finished with cheese)
Chicken taka tak 400/-
(Dry chicken preparation with sliced onion, tomato, & capsicum)
Haryali chicken masala 400/-
(Chicken made with spinach & mint)
Murgh keema masala 400/-
(Minced chicken onion tomato combo)
Gosht roganjosh 400/-
(Chunks of lamb cooked with tomato &saffron )
Kadhai gosht 400/-
(Lamb chunks cooked in kadhai)
Rara gosht 400/-
(Lamb chunks cooked with minced onions)
Mutton saag wala 400/-
(Curry cut mutton cooked with mustard & spinach)
Mutton curry 400/-
(Mutton simmered in onion tomato gravy)

INDIAN BREADS

Garlic naan 70/-


Plain naan 50/-
Butter naan 60/-
Lachha/pudhina paratha 60/-
Kulcha (aloo/onion) 60/-
Missi roti 40/-
Tandoori roti 30/-
Tawa roti 30/-

Taxes as applicable

BRIYANI & RICE


Steamed rice 120/-
(BOILED RICE)

Jeera rice 150/-


(Rice tempered with cumin seeds)

Muttar pulao 200/-


(Green peas cooked with rice)

Mint &onion pulao 200/-


(Fried onion & mint tempering in the rice)

Subz pulao 200/-


(vegetable cooked with rice)
Tomato rice 200/
(A delightful combination of rice & tomato) .
Navratan pulao 200/-
(Rice tempered with dry fruits & fruit cocktail)

Vegetable dum briyani/ hyderabadi biryani 250/-


(briyani made on dum in hyderabadi style)

Murgh dum briyani 350/-


(Chicken delicacy from hyderbad)

Gosht dum briyani 400/-


(biryani made with meat & cooked on dum in hyderbadi style)
Taxes as applicable

RICE & NOODLES


Fried rice 200/-250/-
(Rice topped with chopped carrot, cabbage,& herbs)

Szechwan fried rice 200/-250/-


(Spicy fried rice tossed with Szechwan sauce) 200/-250/-
Capsicum & ginger fried rice 200/-250/-
(Fried rice with Capsicum & ginger)

Chilli garlic fried rice 200/-250/-


(Rice tossed with garlic, chili & herbs)

Vegetable hakka noodles 200/250


(Noodles prepared in hakka style)

Chilli grlic noodles 200/250


(Soft noodles paired with vegetable & tossed in chilli garlic sauce)

Shanghai noodles 200/250


(Noodles tossed with special herbs & vegetables)

Chinese chopsuey 250/300


Taxes as applicable
SEA FOOD STARTER
Fish tikka 450/-
(Fish cubes with a marination of fenugreek, cooked in clay oven)

Malai fish tikka 450/-


(Cubes of fish in creamy marination & finished in tandoor)

Pudina fish tikka 450/-


(Fish cubes marinated with mint & spices, finished in clay oven)

Fish amritsari 450/-


(Fish fried in amritsari style)

Fish fingers 450/-


(Finger size fish dusted with bread crumbs & deep fry)

Fish honey chilli 450/-


(Crispy sliced fish tossed with honey chilli & sesame seeds)

Fish salt & pepper 450/-


(Fish tossed with chopped onion & capsicum)

PASTAS
Choose any pasta shape with your choice of sauce 200/-250/-
(Pasta spaghetti/penne/fusilli/farfalle)

Veg sauces (alfredo/pesto/arrabiata/aglio olio peperoncino)

DESSERTS

Choice of ice-cream 80/-


Gulab jamun 80/-
Chilled kheer 120/-
Ice-cream 120/-
Tutti fruitti ice-cream 150/-
Halwa moong dal/ gajar(seasonal) 150/-
Brownie with chocolate sauce 150/-

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