Muhammad Aurang Zaib

Address: Bur Dubai, Al Fikri Building Barjuman

D.O.B: January 10th, 1991.
Mobile: 0588399397
Email: aurangzaib008@gmail.com
CAREER OBJECTIVE:
In quest of a challenging, development-oriented career within a energetic and progressive organization where passion,
commitment and the ability to manage tasks effectively are the pre-requisite in driving the organization forward.

Summary
Myself a seasoned result oriented professional with overall 5 years and almost 2 years in Dubai of rich
combined expertise in food & beverage quality and safety assurance, Business Development, &
Customer Services with key focus on organizational profitability
 I have gained a lot of experience while doing working at Dubai international airport in a restaurant as
Shift Leader.
 Actively involved in designing strategies & tactics to maximizing sales & customer satisfaction,
Exploring new business trends/opportunities.
 Building strong Business Relationship by developing highest level of trust, comfort & quality
services delivery
 I was born in Pakistan and completed my whole studies over there and having a complete knowledge
with application of ISO 9001, ISO 22000, HACCP, GMPs, GHP’s, SOP, Halal Foods, Advance
Food Safety Standards and regulatory requirements.
 Qualified with MSc (Hons) Food Technology with excellent communication skills in English &
Urdu.
Experiences
 1 year and 8 months working experience as Shift Leader in Dubai at Dubai international Airport in HMS
Host an Autogrill company
o Achieve company’s Mission and Vision
o Ensure guests live the “Ultimate Experience”
o Ensures the guests satisfaction
o Take necessary corrective action on root cause of problems
o Implement, maintain and control Dubai Municipality standards
o Any other duties as may be reasonably requested by the Management Team
o Assist with orientation of new team members
o Handle guest complains
o Dealing with alcoholic beverages over there
o Train all F&B team members on existing and new products, as well as selling techniques and any other
necessary trainings
o Demonstrate active listening and effective questioning techniques, identifying option to satisfy the
service needs of guests and team members
 3 year working experience as Assistant manager at Shangrila Restaurant in Multan, Pakistan.
o I am working over there as Assistant Manager
o Achieve company’s Mission and Vision
o Ensures the safety and quality of foods at all levels
o Taking care of stocks maintaining inventory
o Maintaining IPTS and production charts
 o Implement, maintain and control PSQS standards
o Any other duties as may be reasonably requested by the Management Team
o In case of any problem that was out of my approach then report to general manger
Certificates and Awards
 Participated in Two days International conference on “ Malnutrition in South Asia : The Peril Persists & Food
Expo 2015” held on February 23-24,2015 organized by Department of Food Science & Technology, Bahauddin
Zakariya University, Multan, Pakistan.
 I have been awarded Laptop on Merit by Chief Minister Punjab Mian Muhammad Shahbaz Sharif.
 Participated in seminar on Food and Nutrition in department of Food science and technology in BZU,
Multan 2012.
 Attended HND curriculum review workshop at National Institute of Food Science and Technology
2014.
 Attended a training of Biosafety in Pakistan- Challenges and solutions.
 Participated in Mega event and Exhibition of Dice Invent 2014 at IBA Karachi.
 Attended International conference on Nutritional therapies against Life style related hazards in 2014 at University
of Agriculture, Faisalabad.
 Participated in seminar of Food Safety & Health Challenges and Solutions in 2014 at BZU Multan.

ACADEMIC QUALIFICATION:
M.Sc. (Hons.) Food Technology - September 2013- To December 2015
University of Agriculture, Faisalabad, Pakistan (http://www.uaf.edu.pk/)
CGPA 3.39/4.00
Emulsion based edible coatings to control the postharvest changes in Citrus for long storage life.

B.Sc. (Hons.) Agriculture, Food Technology– August 2009- June 2013

Bahauddin Zakariya University,Multan, Pakistan (www.bzu.edu.pk/)
CGPA 3.51/4.00

CO-CURRICULAR AND EXTRA CORRICULAR ACTIVITIES

 Swimming, Reading Books, Playing Badminton , Playing Cricket, Reading Articles, Enjoy travelling,
shopping, going to restaurants & malls, build lasting relationships with people.
REFRENCES:
Outlet Manager HMS Host: Sahil Narang (00971561596928)
Lecturer FST MNSUAM: Madam Hafza