Long Quiz Grade-11-12

1. Fish health management- a term used in aquaculture to describe management practices which
are designed to prevent fish disease.
2. Fish Disease- is a substantial source of monetary loss to aquaculturists.
3. Disease- is rarely a simple association between a pathogen and a host.
4. Viral Diseases- are impossible to distinguish from bacterial diseases without special laboratory
tests.
5. Fungal Diseases- are the fourth type of infectious diseases.
6. Bacterial Diseases- are often internal infections and require treatment with medicated feeds
containing antibiotics which are approved for use in fish by FDA.
7. Infectious Diseases- are broadly categorized as parasitic, bacterial, viral or fungal disease.
8. Non Infectious Diseases- can be categorized as environmental, nutritional, or genetic.
9. Salinity- the amount of salt present in the water.
10. pH- hydrogen ion concentration expressed in terms of acidity and alkalinity of the water.
11. Temperature- the total hotness and coldness of the water.
12. D.O- a gas that fish needs in order to breathe through the process of called respiration.
13. Water Quality- is essential for positive results in culturing fish.
14. 4 pH- acid death point.
15. 6.5-9 pH- desirable range for fish culture.
16. Secchi Disk- a tool that used to measure turbidity of the water.
17. 25-35- ideal water temperature for tilapia.
18. Psychrophiles- bacteria which grow at a temp. of 0-200c with an optimum at 150c.
19. Halophilic-bacteria w/c grows best in the presence of salt.
20. Thermophiles- bacteria w/ survive at a temp. of 45-900c w/ an optimum growth at 550c.
21. Heterotrophs- bacteria w/c depends on other for their food.
22. Autotrophs- bacteria w/c can synthesis their own food materials.
23. Aerobic- bacteria w/c grows only in the presence of air.
24. Anaerobic- bacteria w/c grows only in the presence of oxygen.
25. Halophobic- bacteria w/c cannot tolerate salt concentration higher than 6%.
26. Acidophiles- bacteria w/c can survive at a pH of 4.5- and below.
27. Bacterial Disease- is one of the major problem facing production, development and expansion of
the aquaculture industry.
28. Bacteria- are not visible to the naked eye.

29-30. give the 2 kinds of turbidity.

31-33. gives 3 controlling factors for planktonic turbidity.

34-36. gives 3 controlling factors for mineral turbidity.

37-38. gives the 2 sources of dissolved oxygen

39. Hardness- the measure of total soluble salts such as calcium and magnesium ion dissolved in
water.

40. Turbidity- a term used for the suspended dirt and other particles in water.

41-50. give the 10 classification of bacteria based on environmental factors.