A food inspector examined a random sample of 7 cans of sardines.

To determine the percent of

foreign impurities. Following data were recorded :
1.9, 2.2, 1.8, 1.7, 1.0, 2.8 and 1.9
∑ 𝑥𝑖
𝑥̅ = = 1.9 + 2.2 + 1.8 + 1.7 + 1.0 + 2.8 +1.9/7
𝑛
= 1.9%