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CONT he Chapters Nomenclature 1, BASIC CONCEPTS 1.1, Heat Transfer—General Aspects, 1 1.1.1, Heat, 1 1.1.2, Importance of heat transfer, 2 1.1.3. Thermodynamics, 2 1.1.3.1. Definition, 2 1.1.3.2. Thermodynamic systems, 3 1.1.3.3. Macroscopic and microscopic points of view, 4 1.1.3.4, Pure substance, 4 1.3.5. Thermodynamic equilibrium, 5 1.3.6. Properties of systems, 6 1.3.7. State, 6 Process, 6 . Cycle, 7 |. Point function, 7 Path function, 7 . Temperature, 7 . Pressure, 8 . Energy, 8 5. Work, 8 Heat, 9 1.1.3.17. Comparison of work and heat, 11 4 Differences between thermodynamics and heat transfer, 10 1.1.5. Basic laws governing heat transfer, 10 1.1.6. Modes of heat transfer, 11 1.2. Heat Transfer by Conduction, 13 1.2.1. Fourier's law of heat conduction, 13, 1.2.2. Thermal conductivity of materials, 14 1.2.3. Thermal resistance (R,,), 16 1.3. Heat Transfer by Convection, 18 1.4. Heat Transfer by Radiation, 19 Highlights, 22 Theoretical Questions, 24 Unsolved Examples, 24 1 1 1 1 1 1 1 1 1 1 1 1 1 Pages (xv)—(xvi) 1-24 PART | : HEAT TRANSFER BY “CONDUCTION” 2. CONDUCTION—STEADY-STATE ONE DIMENSION 2.1, Introduction, 27 2.2. General Heat Conduction Equation in Cartesian Coordinates, 27 2.3. General Heat Conduction Equation in Cylindrical Coordinates, 32 2.4, General Heat Conduction Equation in Spherical Coordinates, 35 (vii) 27-268