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RESEARCH ARTICLE
Green Synthesis and Characterization of silver nanoparticles using Kinnow
mandarian peels extract and its application in Shampoo Formulation
Rajni Bala*, Reecha Madaan, Vibhu, Sandeep Arora
Chitkara College of Pharmacy, Chitkara University, Rajpura, Punjab
*Corresponding Author E-mail: rajni.bala@chitkara.edu.in
ABSTRACT:
Nanoparticles are being viewed as fundamental building blocks of nanotechnology. The most important and
distinct property of nanoparticles is that they exhibit larger surface area to volume ratio. The most effectively
studied nanoparticles today are those made from noble metals, in particular Ag, Pt, Au, and Pd. Silver
nanoparticles have various applications such as biomedical devices, biosensors, catalysis, electronics and
pharmaceuticals. In this study rapid, simple and eco-friendly approach was applied for synthesis of silver
nanoparticles (AgNPs) using Kinnow mandarian aqueous peel extract as the reducing agent as well as capping
agent. The reaction process is simple for the formation of stable silver nanoparticles at room temperature by
using the bio waste of the fruit peel. The synthesis of nanoparticles has been monitored by UV–Visible
spectroscopy (UV–Vis). Synthesized nanoparticles are characterized by Fourier transform infrared spectroscopy
(FTIR), Scanning electron microscopy (SEM). In addition the synthesized nanoparticles were incorporated in the
shampoo formulation. The shampoo formulations containing synthesised silver nanoparticles were evaluated for
physical appearance, solid content, pH, foamability, surface tension and dirt dispersion test. Anti microbial
activity was tested against pathogenic microbes Escherichia coli. and Candida albicanas. It was concluded that
shampoo formulation containing silver nano particles showed enhanced antimicrobial activity as compared to
shampoo formulation not containing silver nano particle and standard antimicrobial agents.
KEYWORDS: biogenic nanoparticles, antimicrobial activity, shampoo, Citrus reticulata, kinnow mandarian
peel.
Rutaceae was used for bioconversion of silver ions to Formulation of antidandruff shampoo:
nanoparticles. The mechanism behind the synthesis of Herbal anti-dandruff shampoo was formulated by adding
silver nanoparticles was not known exactly but it is the weighed amounts of herbal ingredients as per the
hypothesized that the enzymes NADH-dependent nitrate composition given in the [Table 1]. All ingredients were
reductase were involved in the reduction of silver ions [4]. taken in motar and pestle mixed to form a homogenous
blend. Methi seeds extract was used to prevent hair fall,
MATERIAL AND METHODS: amla, shikakai and reetha extract was added as cleanser,
All chemicals used in the experimentation were of lemon oil to give aroma, gaur gum was added to
highest purity grade and were obtained from sigma, maintain consistency and Ag nanoparticles were added
Bangalore, India and Merck, Mumbai, India. Kinnow to impart antidandruff property to the shampoo
fruits for the preparation of silver nanoparticles were formulation [6].
purchased from the local market of Rajpura, Patiala,
India and were authenticated from Punjabi university Table 1: Composition of silver nanoparticles loaded antidandruff
shampoo.
Patiala. Ingredients F1 F2 F3 F4
Methi seed extract 2g 2g 2g 2g
Green synthesis of silver nanoparticles: Amla extract 1g 1.5g 2 2.5g
The fresh peels of kinnow fruits were taken and Shikakai extract 1g 1.5g 2 2.5g
Reetha extract 1g 1.5g 2 2.5g
thoroughly washed with distilled water and cut into Lemon oil 1ml 1ml 1ml 1ml
small pieces. 4gm of these peels were weighed and taken Gaur gum 1% 1% 1% 1%
in 40 ml of distilled water and boiled for 2minutes. The Methyl paraben 1ml 1ml 1ml 1ml
extract so obtained was filtered using Whatman filter AgNP 100 uL 80 uL 40 uL
-
paper. 1ml of the prepared extract was added to 5ml of
1Mm solution of silver nitrate and kept in microwave
oven for 1minute at room temperature for the required Evaluation of Shampoo containing silver
colour change. The sample was subjected to several nanoparticles:
short burst of microwave irradiation at frequency of 2.45 Physical appearance:
GHz, at power output of about 100 W [5]. The formulated shampoo formulations were evaluated
for the colour, transparency, odor and foam producing
Characterization of silver nanoparticles: ability.
UV Spectral analysis:
The reduction of pure Ag+ ions was monitored by Determination of pH:
measuring the UV Visible spectra of the resulting The higher pH level may damage the hairs and make
reaction mixture at different interval of time within the them rough, the ideal pH level for shampoos is between
wave length range between 300nm- 600nm using 5-7. The pH of the shampoo formulations was measured
Systronic UV double beam spectrophotometer- 2202. by preparing 10% v/v shampoo solution in distilled
water pH was determined using deluxe pH meter-101 at
Fourier Transform Infrared Spectroscopy: room temperature.
Infrared spectroscopy gives information on the
Determination of percentage of solid contents:
vibrational and rotational modes of motion of a molecule
and hence an important technique for identification andFor the estimation of percentage solid content in a
previously clean, dry and weighed evaporating dish, 4
characterization of a substance. The silver nanoparticles
were analyzed under FTIR for the size conformation. Allgrams of formulated shampoo were taken. It was then
samples of the synthesized nanoparticles were scanned weighed again to confirm the exact weight of the
in the range of 3500– 500 nm by using Bruker Alpha-T shampoo. The liquid portion of the shampoo was
instrument. evaporated by placing the dish on hot plate. The weight
and percentage of the solid contents of shampoo left
Scanning Electron Microscopy (SEM): after complete drying was taken to estimate percentage
[7]
This technique was employed to visualize the size and of solid content .
shape of silver nanoparticles synthesized using kinnow
fruit peel extract. The colloidal dispersion of silver Foaming ability:
nanoparticles was mounted on a copper coated grid, Cylinder shake method was used to test for the foaming
extra solution was removed using filter paper and then ability. 50 ml of the 1% formulated shampoo solution
allowed to dry prior measurement. Finally images of was placed into a 250 ml graduated cylinder, covered
prepared silver nanoparticles were taken using Joel, with one hand and shaken for 10 times. After 1 min of
Japan, Model- LV 6501 at excitation voltage of 2 KV, shaking, the total volume of the foam content was
magnification at 5000X.
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Research J. Pharm. and Tech. 10(8): August 2017
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Research J. Pharm. and Tech. 10(8): August 2017
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Research J. Pharm. and Tech. 10(8): August 2017
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Research J. Pharm. and Tech. 10(8): August 2017
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