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MJ45 and MJ45-2 Gas Fryers -- Domestic & Export


Item

Quantity

CSI Section 11400

MJ45 and MJ45-2 Approval

Date

Gas Fryers
Models
MJ45 MJ45G MJ45E
MJ45-2 MJ45G-2 MJ45E-2
Standard Features Options & Accessories
MJ45  uilt-in filtration available on single
B
• Open-pot design is easy to clean frypot fryers including a spreader
• Master Jet burner system distributes heat cabinet and on multiple frypot bat-
evenly for efficient heat exchange and quick teries -- 2 to 6 fryers can be batteried
recovery to right side of filter. Must upgrade to
• Millivolt controller, no electric connection G and E models.
required
CM3.5, Electronic Timer, Digital or
• Reliable, centerline, fast-action temperature
probe Analog controllers (MJ45E only)
• Thermostat knob behind front panel Electronic ignition (must use one of
• Deep cold zone, 1-1/4 in. (3.2 cm) IPS ball- the above controllers) (MJ45E only)
type drain valve Automatic basket lifts (MJ45G and E
• Stainless steel frypot and door, enamel cabinet models only*)
• Two twin baskets Piezo ignitor
• 6” (15.2 cm) legs with 1” (2.5 cm) adjustment On/Off toggle switch (MJ45 only)
• Gas connection -- see chart on back Shortening melt cycle control (MJ45E)
MJ45 Full Frypot Spreader cabinet
• 50-lb (25-liter*) oil capacity External Oil Discharge -- call Customer
• 122,000 Btu/hr. input (30,730 kcal) (35.8 kw) Service for availability
• Frying area 14” x 15” x 5” (35.6 x 38.1 x Frypot cover
12.7 cm) Casters
MJ45-2 Split Frypot Fish plate
• 25-lb (12-liter*) oil capacity Stainless steel cabinet
• 63,500 Btu/hr. input (15,995 kcal) (18.6 kw)
• Frying area 7” x 15” x 4-3/4” (17.8 x 38.1 See Frymaster domestic price list for
x 12.1 cm) other available options and accessories.
MJ45G
• Thermostat knob on front panel *Standard with count-down timer for
MJ45E MJ45G; standard with electronic timer
MJ45 controller for MJ45E.
• Thermostat controller
Shown with optional casters.
• Signal lights, on-off switch

Specifications
Unsurpassed in their versatility, proven
worldwide performance and low The large cold zone and forward sloping bottom
maintenance needs help collect and remove sediment from the frypot
to safeguard oil quality and support routine
The MJ45 gas fryers are unsurpassed in their frypot cleaning. The standard front flush feature
versatility, controlled performance and low deflects oil out from the back of the frypot, mov-
maintenance needs. Whether it is a single fryer or ing sediment to the front drain valve for easy and
a fryer with a built-in filtration system, the MJ45 thorough removal.
fryers offer options that accommodate a wide
range of frying needs -- everything from French Built-in filtration is available with up to six fryers
fries, pre-breaded products to specialty foods. batteried together into a single system, or with
single MJ45G and E model fryers and a spreader
The Master Jet burner system distributes heat cabinet. The spreader can include an optional
evenly around the frypot, generating a large heat lamp and holding station. The holding sta-
heat-transfer area for efficient exchange and tion can use either cafeteria-style or scoop-type
quick recovery. They have earned a legendary pan. The heat lamp and pans are integrated into
reputation for durability and reliability. The MJ the cabinet, making a complete warming station.
burners require no burner cleaning or air shutter
adjustment. The reliable centerline fast-action *Liter conversions are for solid shortening @ 70°F
temperature probe assures accurate temperatures
for efficient heat-up, cooking and recovery.

8700 Line Avenue Tel: 318-865-1711 www.frymaster.com


Shreveport, LA 71106-6800 Tel: 1-800-221-4583 Bulletin No. 818-0057
USA Fax: 318-868-5987 Revised 4/9/13
E-mail: info@frymaster.com
MJ45 and MJ45-2 Gas Fryers -- Domestic & Export
6.00
(152)
CORDSET

Frymaster Gas Connection Requirements


No. of Gas Connection Size
Fryers (With or Without
Filtration)
1 3/4”
INCHES 2-3 One 1”
(MM)
4-6 Two 1”

46.86
15.62 (1190)
31.24
(397) (794)

31.55
(801)

49.12
(1248)

3.00
47.67 57.82
(76)
(1211) (1469)
36.50 46.00
(927) (1168)
35.75
(908)

8.40
6.10
(213)
(155)

dimensions
overall size (cm) shipping information
model Drain net
oil capacity
no. width depth height height weight weight class cu. ft. dimensions (cm)

Without W D H
50 lbs. 15-5/8” 31-1/2” 46” 10-5/8” 145 lbs. 202 lbs.
Basket 85 21 22” 36” 46-1/2
(25 liters) (40.0) (80.1) (116.8) (27.0 cm) (66 kg) (91.6 kg)
Lifts (56.0) (91.4) (108)
With 57-7/8”
50 lbs. 15-5/8” 34-1/2” 10-5/8” 185 lbs. 281 lbs. 22” 36” 46-1/2”
Basket (146.9) 85 21
(25 liters) (40.0) (87.6) (27.0 cm) (84 kg) (127.5 kg) (56.0) (91.4) (108)
Lifts* raised
*Any unit purchased with basket lifts requires casters to be purchased also.

power requirements, per frypot NOTES


basic domestic options
•Supply voltage 120V 60 Hz -- Control Voltage 24V
model no. 60 Hz. 120 VAC 5 ft. (1.5 m) grounded cord set.
CONTROLLER filter basket lifts •1-1/2” (3.8 cm) kitchen main manifold gas supply
MJ45/MJ45-2 N/A line required. Gas inlet size (I.D.) should be no
MJ45G/MJ45G-2 (without filter) (millivolt controller)
smaller than that provided for connection to
MJ45G/MJ45G-2/MJ45E/MJ45E-2 120V 1 A 120V 8 A 120V 3 A the fryers. See service manual and/or plumbing
MJ45EM/MJ45EM-2 220V 1 A 220V 5 A 220V 2 A
codes for proper pipe sizing. Recommended
minimum store manifold pressure to be 6” W.C.
for natural gas and 11” W.C. for L.P. gas. Check
plumbing codes for proper supply line sizing
how to specify to attain burner manifold pressure of 3.5” W.C.
The following description will assist with ordering the features desired: natural or 8.25” W.C. L.P.
MJ45 50-lb. performance, open-pot gas fryer with millivolt controls; centerline, fast-action
temperature probe; thermostat knob behind front panel. Option for front panel knob •DO NOT CURB MOUNT
CSI Section 11400
Model #_______________

placement.
MJ45G 50-lb. performance, open-pot gas fryer with millivolt controls; centerline, fast-action CLEARANCE INFORMATION
temperature probe; thermostat knob on front panel.
MJ45E 50-lb. performance, open-pot gas fryer with thermostat controller; centerline, fast-action •A minimum of 24” (61 cm) should be provided at
termperature probe. the front of the unit for servicing and proper op-
-2 Split frypot eration, and 6” (15.2 cm) between the sides and
SD Stainless-steel frypot and door, enamel cabinet
SC Stainless-steel frypot, door and cabinet rear of the fryer to any combustible material.

8700 Line Avenue Tel: 318-865-1711 www.frymaster.com


Shreveport, LA 71106-6814 Tel: 1-800-221-4583 Bulletin No. 818-0057
USA Fax: 318-868-5987 Revised 4/9/13
E-mail: info@frymaster.com Litho in U.S.A. ©Frymaster

We reserve the right to change specifications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold.
Check www.frymaster.com for updates.

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