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The use of thiocyanate in the iodometric determina- were obtained and no significant “oxygen error” was
tion of copper has been studied. Evidence has been observed. A series of test analyses of pure copper
obtained that at the conventional end point, without made with pH values from 2.0 to 2.5, when thiocya-
thiocyanate, the cuprous iodide precipitate contains nate was added near the end point, gave results
adsorbed iodine and small amounts of starch-iodine with an accuracy within that of the volumetric
compound and cupric copper. The effect of the point measurements involved. The use of this method
of addition, of the amount of thiocyanate used, and for the standardization of thiosulfate solutions is
of “protective” agents, such as shellac and certain indicated. When thiocyanate was not used, the
commercial wetting agents, has been investigated. same series of analyses gave values having an aver-
The permissible pH range for the iodometric de- age deviation from their mean of only 0.05%, but
termination of copper in solutions buffered by sul- with a mean value 0.34% low. Analyses of two typi-
fate and hydrogen sulfate has been found to be from cal copper alloys gave values agreeing within 2 parts
about 0.5 to 3.0. In this range stable end points per 1000 with those reported by Bureau of Standards.
ioddiuetric determination of copper has been studied, of the solution the sulfate present would be equivalent to that
formed by neutralizing 5 ml. of 18 F sulfuric acid with ammonium
THE with special attention to the effect of thiocyanate on the
hydroxide; this volume of sulfuric acid is frequently recom-
end point and the use of sulfate-hydrogen sulfate buffers. mended for the removal of the nitric acid used in dissolving cop-
per ores or alloys. The pH values of these cupric sulfate-ammo-
EFFECT OF THIOCYANATE UPON END POINT nium sulfate solutions were approximately 3.6 at 20° C. The pH
of the solution to be titrated was adjusted by the addition of sul-
The suggestion of Foote and Vance (7) that a soluble thio- furic acid or ammonium hydroxide. The pH measurements were-
cyanate be added near the end of the titration with thiosulfate made with a Beckman glass electrode pH meter.
has been widely recommended. Foote and Vance stated that Various brands of reagent grade potassium thiocyanate were
when thiocyanate is used the additional thiosulfate required is used. Because in some cases this material showed evidence of de-
about 0.15 ml. of a 0.1 N solution, that the error in the absence composition and of impurities that required a significant correc-
tion because of reaction with iodine, recrystallized material was-
of thiocyanate is “due partly to absorption of iodine by cuprous used in the later experiments. Several preparations of ammonium
iodide,” and that “cuprous thiocyanate is more insoluble than thiocyanate gave evidence of extensive decomposition and ab-
cuprous iodide, thus tending to make the reaction more com-
normal reactions with iodine solutions; therefore the use of this-
compound is not recommended.
plete.” No experimental evidence was given to indicate the The starch solutions were 0.5%, prepared as needed from a “sol-
relative importance of these two effects; nor is there a complete uble starch” which had been tested for sensitivity.
statement of the conditions under which the difference of 0.15 All other chemicals used were of reagent grade; they were
ml, was observed. The experiments reported below were made tested for reaction with iodine and iodide and appropriate correc-
tions were made when necessary.
as a part of an investigation of these effects and their causes.
General Titration Procedure. A portion of the copper sulfate-
The solutions were buffered to pH values of from 2.0 to 2.5 solution, usually 50 ml., was pipetted into a 200-ml. conical flask
by means of sulfate and hydrogen sulfate. The sulfate-hydrogen and sulfuric acid or ammonium hydroxide was added to give the
sulfate system was used in order to minimize the complex-ion desired initial pH. Three grams of potassium iodide, iodate- and
formation observed by Crowell (3) in other systems and because, iodine-free, were dissolved in 5 ml. of water and added to the
swirling solution. The mixture was then titrated with thiosulfate-
as is shown below, the sulfate buffer system can be used to until the triiodide color became indistinct. Five milliliters of
maintain pH values at which neither hydrolysis of the cupric starch solution were added and the titration was continued until
ion nor “oxygen error” causes significant errors. the starch-iodine color just disappeared. This end point was re-
corded and is designated as the iodide end point. Four grams
of potassium thiocyanate were then added and the titration was
EXPERIMENTAL continued until the color was again bleached. This end point is
Chemicals and Reagents. The sodium thiosulfate solutions, designated as the thiocyanate end point.
usually slightly greater than 0.1 formal, were prepared and stored
according to the instructions given by Swift (19). These solu- The modifications of this procedure used for the analysis of
tions were standardized before and after each series of experi- pure copper and of certain alloys are described below.
ments against National Bureau of Standards potassium dichro-
mate; the procedure of Bray and Miller (1) was used. Three de-
terminations were made, and the maximum deviation was less DISCUSSION AND DATA
than 1 part per 1000; volume burets were used exclusively. Some
of the solutions were used over a period of 30 to 60 days, but in no Reactions of Iodine and Cupric Copper with Thiocyanate. The
case was a change in normality of as much as 1 part per 1000 ob- addition of solid potassium thiocyanate at or near the iodide
served. end point imparts a pale blue-purple color to the mixture.
The copper sulfate solutions, approximately 0.1 F, were pre- This color is not caused by the characteristic starch-iodine com-
pared by dissolving cupric sulfate pentahydrate in water or by
treating Bureau of Standards copper, sample 45 A having a melt- plex; it will form in the absence of starch when the thiocyanate
ing point of 1083° C., with just enough dilute nitric acid to dis- is added at the equivalence point. If the thiocyanate is added
solve the copper and then fuming the solution with sulfuric acid; at the iodide end point, in the presence of starch, approximately
the sulfuric acid was then neutralized with standard ammonium 0.15 ml. of 0.1 N thiosulfate will be required to decolorize the
hydroxide, and more ammonium sulfate was added when neces- mixture. If the thiocyanate is added at the equivalence point,
sary. These solutions were made approximately 1.8 F in ammo-
nium sulfate. This concentration was selected because in 50 ml. without starch, the color will form and will last from about 30
975
976 ANALYTICAL CHEMISTRY