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STRATEGIC
MARKETING PLAN
In Partial Fulfillment of the Course Requirement DBA 310
Global Marketing
SUBMITTED BY:
MARY ROSE S. ABANIZ
DBA-1
SUBMITTED TO:
GENEROSO GUDELIO P. PAJARILLO, Ph.D
Subject Professor
April 2018
INTRODUCTION
Philippines to the foreign markets especially the product was given internationally-
accredited awards for product quality and satisfaction as an edge of starting to branch
in international countries.
This marketing plan introduces the product in the South Korean market due to
the chocolate demand of the country in putting-up strategies and tactics based from the
Globally, the increasing demand of cocoa trees that turns into cocoa products
such as tableya, cocoa drinks and the most popular product, chocolates are being
emphasized. According to World Cocoa Foundation Market Update (2014), Cote D’Ivoire
in Africa ranked topmost cocoa producer in the world that was been exported in United
States, Europe and in some Asian countries that approximately 33% of the global
production of cocoa in the world. Furthermore, the typical farm in Africa covers two to
four hectares (five to ten acres) in which each hectare produces 300 to 400 kilograms
of cocoa that covers the increasing demands of cocoa as the core ingredient of making
chocolates from the top chocolate industry producers in Europe and North American
encouraged the cacao grower and farmers to cultivate and produce more when the
unknown brand of chocolate produced in rural are in Davao City, Malagos Chocolate
The firm's history dates back to 2003, when company founders, Roberto and
Charita Puentespina leased farm land in Malagos in the Baguio District of Davao City
where cacao trees were already in the area. Charita Puentespina then rehabilitated the
farm which enabled the harvesting of cacao pods from the trees. She would use the
harvested cacao beans to make tablea by roasting them in firewood then grinding and
molding them. The resulting chocolates were found to have a silky flavor.
Development Center where the farm of the Puentespinas learned agricultural practices
related to cacao.
on October 2012 and the firm began producing single-origin cocoa liquor. Malagos
Chocolate was commercially launched in June 2013 and began producing other
chocolate products.
With a plantation of cacao seeds in Davao City, its very own Malagos chocolates
have become a popular kind of chocolate in the world. It won the Silver Award at the
and Japan.
VISION
To become one of the preferred sources of premium chocolates for the world.
MISSION
production processes that adhere to strict quality standards, and for steadfastness in
GOALS
1. Financial goals
five by 2020.
Repackage Malagos Chocolates so that it's new look will appeal to the
in foreign markets and with a special focus in their declining Asian market.
Internal Strengths
They export to 4 different countries.
They are the leader in the Philippines of dark and premium chocolate
segments.
The product is made from Tree to Bar through the efforts of many
Weakness
Price inflation
certified.
market.
Threats
Currently, the Malagos Chocolates has the leading market share in the domestic
penetrate a new target market like South Korea, Malagos Chocolates need to examine
Most used chocolate brands in South Korea as of March 2017 were the following:
1. Lotte Ghana
3. Ferrero Rocher
5. Lotte ABC
7. Lotte Crunky
8. Crown Minishell
9. Kinder
10. Sneakers
MARKETING PROGRAM
The four marketing elements of the Malagos Chocolates marketing program are
explained in detailed in the following strategies regarding product, price, promotion and
placement.
PRODUCT STRATEGY
will be introduced into the South Korean market during the period of operation:
Unique Product Quality. Malagos chocolate get its rich flavor and quality from
using the cocoa bean and transforming it using a unique formula that gives the
bold and animated replicas of the chocolate in the package. Holding a high standard of
materials in the twist bag and changed the cardboard quality in the chocolate boxes or
The Malagos chocolate is priced around 3, 295 to 4,795 won and it is priced at
the same margin. The taste, environmentally sustainable ingredients and affordable
price give Malagos chocolate an advantage in the chocolate market of the South Korea
PROMOTION STRATEGY
The main promotional channels for Malagos will be through: in-store promotions,
end of aisle displays, free samples, distribution discounts and print advertising. All
promotions will consist of buy one get one free (BOGO), 10-20% discounts on chocolate
bars. Promotions will take place every two months to increase awareness of the brand
End of Aisle Displays. It will be put up in the popular agency stores in the
target markets. These displays will have both rolls and bars in milk chocolate and
caramel, at a lower price. This will increase customer acquisition and purchases.
Free Samples. In order to get customers familiar with the brand, Malagos will
have a representative grocery stores and other chains in the target market gicing taste
samples to potential customers every month for five months. These free samples will be
on the products.
advertise in popular magazines that are targeted more towards women. It is important
to translate the message of great tasting chocolate but creating an appealing as that
users hold imagery and scenes that tell the story of “Mmm…Malagos.”
PLACEMENT/DISTRIBUTION STRATEGY
Malagos Chocolate will be manufactured in the Philippines for the first year of
operation. It will be exported in the South Korean market. Malagos chocolate will
the supply chain. This would be the best choice when penetrating the market because it
gives Malagos the greatest chance of reaching the target market in large numbers.
IMPLEMENTATION OF THE PLAN
Introducing Malagos Chocolate to the South Korea is a hard to reach task and
requires an extensive marketing plan to make a successful launch. The plan will consist
of initial store aisle displays both freestanding and end of the aisle. Malagos will also
advertise in media print to make sure their customers are becoming aware of Malagos
chocolates.
The diversity of promotional activities involved in the Malagos Chocolate plan will
allow for the South Korean consumers to get to know the brand in stages. It will let the
consumer have a trial and have trial brand recognition with the end of aisle display.
Then it will move to a free standing display allowing the brand to “speak for itself”. In
the retail stores, the brand will be able to compete against other top brand name
chocolates such as Hershey, Godiva, Cdbury, Ferrero Rocher, etc. In the final stage of
the marketing promotional plan, it will have print media advertisement whicj will allow
for full brand recognition and remind consumers to always in indulge chocolate cravings
Monthly sales goals have been set for each and retail chain and other locations in
the South Korea that will be carryng Malagos Chocolates. The actual sales will be
compared to the target sales goal the company wishes to accomplish every month. The
information will then be compared and modified to the fluctuations in the environment
of which retail chain or other locations the company is looking at. This will determine if
the marketing plan needs to be more or less accommodating to the markets that the
It is believed that the company is heading in the right directions in some aspects
However since they have focused so much on strengthening their core brands such as
they have stopped coming out with new chocolate or candy bars. This will affect them
in the long run as competitors such as Nestle and Mars are continually feeding
its consumers new products. Also globally they need to become a stronger presence as
they are also falling behind compared to other brands. Also expanding into the natural
and organic make would be a smart move that will help them maintain
In order to have a competitive edge they must continue to expand their line as
they have been falling behind in the recent years. Their marketing plan for the recent
years has been an improvement but in order to venture forward they must branch off
into new markets. They should try to release an organic chocolate as this is a growing
market, they can make a lasting impression by making an organic or natural version.
Just like this is a trend they should keep up with trends in the industry.