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MARKETING CH (2) ..

SUMMARY P (2)

Product is anything that can be offered to a market for significant group of buyers is willing to make a  Product and service decisions
attention, acquisition, use or consumption that might satisfy special purchasing effort. A. Individual product:
a want or need, including services, events, places, etc. d) Unsought product - a consumer product that the consumer 1) Product and service attributes: (these decisions define
 Service is given special attention to as it is activity, does not know about or knows about but does not benefits of the offering)
benefit or satisfaction offered for sale that is normallyconsiderbuying. i. Product quality – is the major positioning tool
essentially intangible and does not result in the 2. Industrial products: defining characteristics of product or service that
ownership of anything (e.g. banking, travel, retail, bought by individuals and organizations for further bear on its ability to satisfy stated or implied
etc.). processing or for use in conducting a business; the distinction customer needs.
between consumer and industrial is based upon their  Some companies use total quality management,
Products, Services, and Experiences: products are key part of purpose, the same product can be both depending on what constantly improving quality of products,
market offering as marketing mix planning starts with situation the customer decides to use it in. service and business processes, often taking a
creating an offering for customer value delivery which
return on quality approach viewing quality as
becomes the basis for profitable relationships. i. Materials and parts – these consist of raw and investment.
 Often the offering consists of both products and manufactured materials and parts sold directly to  Quality has 2 dimensions: level (performance
services. Sometimes it includes pure tangible goods industrial users with price and service as major quality as ability to perform the functions) and
or pure services. marketing factors. consistency (conformance quality as freedom
ii. Capital items – assist buyers in production or from defects and consistency of delivery).
Three levels of products and services: (each adds more value for operations (e.g. installations and accessory ii. Product features – product can be offered to
customer) equipment). customers with different features.
1. Core customer value: defining core benefits that iii. Supplies and services – such as operating supplies
consumers seek. iii. Product style and design – is another way to add
and repair and maintenance items. customer value and make it distinct; style describes
2. Actual product: what the core value is turned to,
appearance, design contributes to usefulness and
developing features, design, brand, packaging, etc. Organizations, Persons, Places, and Ideas: these are also
looks.
3. Augmented product: additional service and benefits, products included to broaden the concept. There are
creating most value and brand experience (e.g. 2) Branding: name, term, sign, symbol, design or a
marketing activities to ‘sell’ the organization such as:
aftersales service, warranty, product support, etc.). combination of these that identifies the products or
a) Organization marketing – activities to create, maintain and
services of one seller or group of sellers and
change attitudes and behaviours towards the
Product and service classifications: (1) consumer products and (2) differentiates them from those of competitors,
organizations of targeted consumers. Corporate image
industrialproducts. customers add meaning to brands and develop
marketing – is used to polish company images.
relationships with them.
1. Consumer products: b) Person marketing - activities to create, maintain and
change attitudes and behaviours towards specific persons. 3) Packaging: Activities of designing and producing the
Bought by final consumers for a personal consumption,
c) Place marketing - activities to create, maintain and change container or wrapper for a product, and is an
classified based on based on how consumers buy them.
attitudes and behaviours towards specific places. important marketing tool to communicate position and
a) Convenience product - a consumer product that
d) Ideas can also be marketed; social marketing is using attract buyers apart from holding and protecting it.
customers usually buy frequently, immediately and
with minimal comparison and buying effort. commercial marketing concepts and tools in programs Over packaging raises concern about the environment,
b) Shopping product - a consumer product that the designed to influence individuals’ behaviour to improve whereas innovative packaging can provide competitive
customer, in the process of selecting and their well-being and that of society, meaning marketing advantage.
purchasing, usually compares in such attributes, social ideas.
4) Labeling: This includes tags attached to products as part
such as suitability, quality, price and style. of packaging; they identify products, describe its
c) Specialty product - a consumer product with unique contents, and promote the brand; labels can become
characteristics or brand identification for which a

By: HeshaM HassaN -1- 01060202282


MARKETING CH (2) .. SUMMARY P (2)

the essential element of brand-customer connection, as  Service characteristics:  Interactive marketing - training service employees
well as cause legal concerns since sellers need to ensure A. Service intangibility - services cannot be seen, tasted, in the fine art of interacting with customers to
to include all the required info. felt, heard or smelled before they are bought. Buyers satisfy their needs.
search for signals of quality to reduce uncertainty.
5) Product support service: Customer service is part of B. Service inseparability - services are produced and  Service companies marketing tasks:
brand experience, its value to customers’ needs to be consumed at the same time and cannot be separated A. Managing service differentiation: to become distinct
assessed and various digital technologies can be used to from their providers, having employee being part of from competitors, a differentiated offer, image and
provide the support. the service making provider-customer interaction a delivery should be developed. Offer includes feature
special feature of service marketing. that will set company apart from competitors’
B.Product line decisions: product line is a group of products C. Service variability - the quality of services may vary products. Differentiating by delivery includes having
that are closely related because they function in a similar greatly depending on who provides them and when, more reliable customer-contact employees or designing
manner, are sold to the same customer groups, are where and how. a superior delivery process. Images can be
marketed through the same types of outlets, or fall within D. Service perishability - services cannot be stored for later differentiated through symbols and branding.
given price ranges. One of the most important product sale or use, which may become a problem when
line decisions is its length in terms of the number of items. demand is fluctuating. B. Managing service quality: service can be differentiated
 The line can be expanded by filling (adding items by providing higher quality to consumers than
within the present range) or stretching (lengthening  Marketing strategies for service firms: competitors, and most companies employ customer-
beyond the current range). driven quality technique. However, this characteristic is
 Companies can stretch lines downward (to plug a Service profit chain - the chain that links service firm profits harder to define and judge, with customer retention as
market hole) and upward (to add prestige to current with employee and customer satisfaction. It consists of 5 links: perhaps the best measure.
products).
 Service quality will always vary depending
1. Internal service quality: (superior employees training
on the interaction, leading to importance of
C. Product mix decisions: product mix (or portfolio) is the and selecting good work environment and support
service recovery to win over angry
set of all product lines and items that a particular seller leading to …)
customers.
offers for sale. It has 4 dimensions that help define 2. Satisfied and productive service employees: (loyal
product strategy and provide ways to increase business: and hardworking employees leading to …)
C. Managing service productivity: as costs rise, it is
1) width (number of various product lines) 3. Greater service value: (increased effectiveness and
important to increase service productivity, which can
2) length (number of items within the product lines) efficiency of customer value creation resulting in…)
be done in 3 ways:
3) depth (number of versions of each product in the 4. Satisfied and loyal customers: Satisfied customers,
i. By training current employees or hiring more
line) who remain loyal, repeat purchase, refer other
skillful ones
4) consistency (how closely related the product lines customers, which results in……………
ii. By increasing quantity of service by giving up
are) 5. Healthy service profits and growth: (superior service
some quality, which although efficient in the
performance).
short-run, can reduce ability innovate, maintain
 Services marketing
quality and responsiveness to customer needs.
 Internal marketing - orienting and motivating
Services are growing very fast and service industries vary from iii. By harnessing the power of technology
customer-contact employees and supporting
governments to private non-profit organizations to business service people to work as a team to provide
organizations. customer satisfaction; it involves making
everyone customer-centred and comes before
external marketing.

By: HeshaM HassaN -2- 01060202282


MARKETING CH (2) .. SUMMARY P (2)

 Branding strategy  Building strong brands: this involves strategy decisions in o Licensing is a practice of using names, symbols
4 major areas: such a celebrities to market the brands for a
Sometimes brands are defined as major enduring assets of fee.
companies outliving specific products and services. 1. Brand positioning: brands can be positioned on 3
levels: on product attributes (is dangerous, as o Co-branding is a practice of using the
 Brand equity: attributes can be copied and so not interest established brand names of two different
consumers as such), on desirable benefit, and on companies on the same product allowing
 Brands are key elements to customer relationships, strong beliefs and values. Successful brands engage expanding brands into directions which may be
representing their emotions and perceptions about customers on deep emotional level, establishing a otherwise hard to enter taking advantage of
products. mission and vision for a brand. complementary strengths of 2 brands. The
limitation of this practice is complex legal
 Brand equity is the differential effect that knowing the 2. Brand name selection: the process begins with agreements and need to trust the partners.
brand name has on customer response to the product reviewing benefits, target customers and proposed
or its marketing; it is a measure of ability of capturing strategies. Desirable names should include the 4. Brand development: the following are the major
preference and loyalty. following: strategies for development:

 Brand Asset valuator uses 4 dimensions to assess o Suggest something about the product’s benefits a) Line extension - extending an existing brand
brands’ strength: name to new forms, colours, sizes, ingredients or
o Be easy to pronounce, recognize and flavours of an existing product category. The
 Differentiation (what makes brand distinct) remember danger is that such development can cannibalize
 Relevance (consumers perception on brand existing items.
fulfilling their needs) o Be distinctive
b) Brand extension - extending an existing brand
 Knowledge (how much is known by consumers
o Be extendable name to new product categories, giving the
about it)
product instant recognition and faster acceptance
 Esteem (whether consumers respect the brand)
o Be easily translated into different languages saving some advertising costs. However, it the
extension fails, it may harm other products too
 Positive equity increases connections with a brand and
o Be capable of registration and legal procedures and existing brand names may not be fitting.
can be a valuable asset. Brand valuation is a measure
which estimates the total financial value of a brand.
Powerful brands have many competitive advantages
3. Brand sponsorship: products can be launched as c) Multiband – this includes marketing many
national or store bands. Store brands (or private different brands in a given product category and
such as high loyalty and awareness, more leverage
brands) are created and owned by a reseller of a offers ways to establish different features for
when negotiating with resellers, increased credibility,
product or service. Nowadays store brands are different segments, lock up more resellers and
and defence against price competition.
growing much faster than national brands; they offer gain more market share. The drawback is that
wide selection and high quality. Additionally, each product may obtain only a small market
 Customer equity underlines brand equity. The former is
retailers have advantages in this battle of brands as share.
the value of the customer relationships created by the
they can choose which brands to stock and how to
brand, leading to companies thinking of themselves as
price they own brands. National brands in turn d) New brands – involves creating an entirely new
portfolios of customers.
improve their value propositions and offer discounts brand name, when for instance entering a new
and promotions. product category.

By: HeshaM HassaN -3- 01060202282


MARKETING CH (2) .. SUMMARY P (2)

By: HeshaM HassaN -4- 01060202282

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