Încaperi p/u personal

22 Tambur 1.91
23 Contabil + sef contabil 19.41
24 Director 9.97
25 Sef. bucator 8.12
26 Garderoba B 10.07
27 Garderoba F 11.47
28 GTS personal B 1.64
29 GTS personal F 1.63
30 Dus B 1.26
31 Dus F 1.26
32 Rufarie 6.08
33 Garderoba chelner 7.31
34 Odihna p/u personal + bufet 12.44
35 Sectia de patiserie 8.73
36 Pre-productie 12.45
37 Depozitarea deseurilor 2.64
38 Cofetarie 4.87
39 Sectia legume 16.86
40 Sectia pre-prod. carne + peste14.54
41 Sectia rece 14.32
42 Sectia fierbinte 59.42
43 Spalatorie bucatarie 20.56
44 Tara 10.76
45 Spalatorie tara 13.54
46 Depozitare tara + terasa 12.38
47 Distibutie 30.03
48 Taierea piinii 5.52
49 Ornarea 3.87
50 Sef bucatar 7.19
51 Menagera 1.26
52 Hol 56.84
53 Hol terasa + deservire 34.2