TECHNICAL EDUCATION AND SKILLS DEVELOPMENT AUTHORITY

PROGRESS CHART
DATE
SECTOR: TOURISM (HOTEL AND RESTAURANT ) NO. OF ENROLLEES: 23 STARTED : JULY 10, 2023 INSTRUCTOR: JAEWE T. PIANSAY

QUALIFICATION: BARTENDING QUALIFICATION LEVEL : NC II MALE: 7 FEMALE: 16 SCHEDULE: MONDAY - FRIDAY

Prepare and mix a variety Use, clean and maintain bar tools,
Prepare and mix a range of cocktails equipment and machineries for mixing
of non-alcoholic drinks cocktails and non-alcoholic drinks

Origins, Recipes of Proper

nature and Non- Mixing tools Required Safe Recipes of Proper popular procedures Preventive Identifying
characteristic alcoholic and glassware for preparations Prepares and popular procedures international in mixing Proper care maintenance and
NO NAME OF TRAINEES s of different ingredients equipment different of edible and uses ice international in mixing standard non- of bar tools of reporting REMARKS
alcoholic of cocktail in the bar types of non-edible supplies standard cocktail non- alcoholic equipment procedures
beverages cocktails garnish cocktails alcoholic drink
drink

1 GRACE M. ARIOLA
2 ARJAY C. DOOC
3 CHRISTINE JOY A. PURIFICACION
4 CLARIZ JOY M. CAPACIA
5 DIANE APPLE TORREGOSA
6 EDWARD JAMES B. APARIS
7 GENIE T. BERNARDINO
8 GLENN MARK G. ANATALIO
9 IRENE E. BEQUILLO
10 JORRE MAE G. VALENTINE
11 JOSIE MAE T. ZABALA
12 JULIUS CESAR P. FRANCISCO
13 LEONARDO D. QUIBAN
14 LOURDEZ C. BLASCO
15 MA. CRISTINA M. TORRALBA
16 MA. ELENA N. SANDIEGO
17 MARISSA D. PEREZ
18 MARY JANE B. HIDALGO
19 MELSIE M. MINA
20 MERVIN R. GUICO
21 MARVIN T. VITALISYO
22 JANE C. SAMANIEGO
23 CATHERINE R. TIPO
24
25

COMPETENT NOT YET COMPETENT EXIT

 TECHNICAL EDUCATION AND SKILLS DEVELOPMENT AUTHORITY

ACHIVEMENT CHART
DATE
SECTOR: TOURISM (HOTEL AND RESTAURANT ) NO. OF ENROLLEES: 23 STARTED : JULY 10, 2023 INSTRUCTOR: JAEWE T. PIANSAY

QUALIFICATION: BARTENDING QUALIFICATION LEVEL : NC II MALE: 7 FEMALE: 16 SCHEDULE: MONDAY - FRIDAY

Prepare and mix a variety Use, clean and maintain bar tools,
Prepare and mix a range of cocktails equipment and machineries for mixing
of non-alcoholic drinks cocktails and non-alcoholic drinks

Institutional
NO NAME OF TRAINEES IS 1.1.1.1 VP 1.1.1.1 TS 1.1.1.1 JS 1.1.1.1 Assessment REMARKS

1 GRACE M. ARIOLA IS 1.1.1.1 VP 1.1.1.1

2 ARJAY C. DOOC
3 CHRISTINE JOY A. PURIFICACION
4 CLARIZ JOY M. CAPACIA
5 DIANE APPLE TORREGOSA
6 EDWARD JAMES B. APARIS
7 GENIE T. BERNARDINO
8 GLENN MARK G. ANATALIO
9 IRENE E. BEQUILLO
10 JORRE MAE G. VALENTINE
11 JOSIE MAE T. ZABALA
12 JULIUS CESAR P. FRANCISCO
13 LEONARDO D. QUIBAN
14 LOURDEZ C. BLASCO
15 MA. CRISTINA M. TORRALBA
16 MA. ELENA N. SANDIEGO
17 MARISSA D. PEREZ
18 MARY JANE B. HIDALGO
19 MELSIE M. MINA
20 MERVIN R. GUICO
21 MARVIN T. VITALISYO
22 JANE C. SAMANIEGO
23 CATHERINE R. TIPO
24
25

COMPETENT NOT YET COMPETENT EXIT