ABANDEJAMIENTO DE PAN FRANCES (Estudio de tiempo)

Elemento Descripción 1 2 3 4 5
13.79 13.76 15.54 13.72 16.25
1 Formar el pan
13.79 32.73 54.29 72.9 95.65
2.62 3.54 2.65 4.5 2.85
2 Verificar formato
16.41 36.27 56.94 77.4 98.5
2.56 2.48 2.24 2 2.55
3 Poner en bandeja
18.97 38.75 59.18 79.4 101.05

Elemento Descripción 1 2 3 4 5
13.79 24.91 16.65 23.98 20.78
1 Formar el pan
20.23 52.87 76.43 113.31 145.24

2 Verificar formato 3.87 4.29 6.63 4.92 4.35

24.1 57.16 83.06 118.23 149.59
3.86 2.62 6.27 6.23 4.24
3 Poner en bandeja
27.96 59.78 89.33 124.46 153.83

Elemento Descripción 1 2 3 4 5
13.79 24.91 16.65 23.98 20.78
1 Formar el pan
20.23 52.87 76.43 113.31 145.24
3.87 4.29 6.63 4.92 4.35
2 Verificar formato
24.1 57.16 83.06 118.23 149.59
3.86 2.62 6.27 6.23 4.24
3 Poner en bandeja
27.96 59.78 89.33 124.46 153.83
6 7 8 9 10 11 12 13
11.21 14.75 13.28 12.38 12.75 14.44 12.71 11.92
112.26 132.61 150.77 167.65 185.74 204.55 222.36 239.35
3.5 2.6 2.58 2.71 2.35 2.41 2.08 2.58
115.76 135.21 153.35 170.36 188.09 206.96 224.44 241.93
2.1 2.28 1.92 2.63 2.02 2.69 2.99 3.18
117.86 137.49 155.27 172.99 190.11 209.65 227.43 245.11

6 7 8 9 10 Xi Si Cvi
17.07 19.6 20.7 19.09 17.86
19.443 3.36458038 0.1730484
170.9 206.64 234.77 261.99 287.05

7.47 4.63 4.33 3.97 3.48 4.794 1.26931478 0.26477154

178.37 211.27 239.1 265.96 290.53
8.67 2.8 3.8 3.23 5.63
4.735 1.921916 0.4058957
187.04 214.07 242.9 269.19 296.16

6 7 8 9 10 11 12 13
17.07 19.6 20.7 19.09 17.86 22.84 18.08 25.17
170.9 206.64 234.77 261.99 287.05 22.84 48.92 80.36
7.47 4.63 4.33 3.97 3.48 3.55 3.96 2.9
178.37 211.27 239.1 265.96 290.53 26.39 52.88 83.26
8.67 2.8 3.8 3.23 5.63 4.45 2.31 2.65
187.04 214.07 242.9 269.19 296.16 30.84 55.19 85.91
 Nivel de Confianza 90%
Precision 10%

14 15 Xi Si Cvi
14.71 13.12
13.622 1.36238865862237 0.10001385
259.82 277.55
2.31 2.41
2.77933333 0.6204084675975 0.22322204
262.13 279.96
2.3 2.57
2.434 0.36197474260743 0.148716
264.43 282.53

Nivel de Confianza 90% t 1.833

Precision 8%

Redondeando:
n 15.721 16

14 15 16 Xi
20.35 23.14 24.38 20.524375
106.26 136.06 167.4
3.6 3.39 2.62 4.2475
109.86 139.45 170.02
3.06 3.57 4.63 4.25125
112.92 143.02 174.65
θ 29.023125
 t 1.761

n 12.408
 Semilla
Elemento Descripción 1 2 3 4 5
20.23 24.91 16.65 20.98 23.78
1 Formar el pan
20.23 52.87 76.43 103.31 135.24

2 Verificar y hechar harina 3.87 4.29 3.63 4.92 3.35

24.1 57.16 80.06 108.23 138.59
3.86 2.62 2.27 3.23 2.24
3 Poner en bandeja
27.96 59.78 82.33 111.46 140.83

Elemento Descripción 1 2 3 4 5
20.23 24.91 16.65 20.98 23.78
1 Formar el pan
20.23 52.87 76.43 103.31 135.24
3.87 4.29 3.63 4.92 3.35
2 Verificar y echar harina
24.1 57.16 80.06 108.23 138.59
3.86 2.62 2.27 3.23 2.24
3 Poner en bandeja
27.96 59.78 82.33 111.46 140.83
6 7 8 9 10 Xi Si Cvi
21.07 20.6 24.7 20.09 23.86
21.687 2.59647646 0.11972502
161.9 188.64 218.77 244.99 275.05

3.47 2.63 2.33 2.97 3.48 3.494 0.76190113 0.2180599

165.37 191.27 221.1 247.96 278.53
2.67 2.8 3.8 3.23 3.63
3.035 0.60312612 0.1987236
168.04 194.07 224.9 251.19 282.16

6 7 8 9 10 11 12 13
21.07 20.6 24.7 20.09 23.86 22.84 18.08 25.17
161.9 188.64 218.77 244.99 275.05 22.84 48.92 80.36
3.47 2.63 2.33 2.97 3.48 3.55 3.96 2.9
165.37 191.27 221.1 247.96 278.53 26.39 52.88 83.26
2.67 2.8 3.8 3.23 3.63 4.45 2.31 2.65
168.04 194.07 224.9 251.19 282.16 30.84 55.19 85.91
 Nivel de Confianza 90% t 1.833
Precision 10%

Redondeando:
n 15.976 16

14 15 16 Xi
20.35 23.14 24.38 21.926875
106.26 136.06 167.4
3.6 3.39 2.62 3.435
109.86 139.45 170.02
3.06 3.57 4.63 3.18875
112.92 143.02 174.65
θ 28.550625