Académique Documents
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INTRODUCTION
Those organizations that are able to achieve their goals and efficient and
spending .the efficient spending the least amount of resources necessarily, that is in
efficient or inefficient risk the hazards of stagnating of business. Survival of the
organization requires competent managers and workers coordination their efforts
towards an ultimate goal. While succeful coordination can’t guarantee success
organization there unsucceful in getting such coordinate from managers and workers
will ultimately full.
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The most valuable asset of an organization is m”- man power (or) “Human
resources it may be thought as the total knowledge, skills, creative abilities, talents and
aptitudes of an organizations work force as well as the values and attitudes and benefits
of an individual involved”.
“Human resource planning is integrated approach performing the planning
aspects of the personal function in order to have a sufficient supply of adequately
developed and motivated people to perform the duties and tasks required to meet
organizational objectives and satisfy the individual needs and goals of the
organizational members.”
-----Leon. C. Megginsson.
resource planning is the responsibility of the both line and staff managers.
The line manager is responsible for estimating the manpower requirements. The staff
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manager provides the supplementary information in the form of the records and
estimates.
TRAINING:
Training is the process of increasing the knowledge and skills for doing a
particular job. It is an organized procedure by which people learn knowledge and skill
for definite purpose. The purpose of training is basically to bridge the gap between job
requirements and present competence of an employee training is aimed at improving
the behavior and performance of a person. It is a never ending and continuous process.
DEFINITION
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OBJECTIVES OF TRAINING:
To develop wealth, constructive attributes in employees and obtain better operation and
greater loyalty.
To increase productivity
IMPORTANCE OF TRAINING
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success of our educational and industrial training progammes the success or has been
archived by a tendency in many quarters to regard to training person. It’s almost
traditional in America to believe that if something is good, more of the teaching is even
better. Hence, we can take more vitamin pills to solve personals health problem and
more training to solve our manpower problem. Over and under emphasis on training
system largely from inadequate recognition and determination of training needs and
objectives. Stem also from back recognition of the professional techniques of modern
industrial training.
ADVANTAGES OF TRAINING
DEVELOPMENT
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As jobs have become more complex the importance of employee training has
increased when jobs were simple, easy to learn and influenced to only a small degree by
technological changes, there was little need for employees to upgrade or alter their
skills. But the rapid changes taking place during the last quarter-century in our highly
sophisticated and complex society have created increased pressure for organizations to
readapt the products and services produced. The manner in which products and
services are produced and offered, the types of jobs required and the types of skills
necessary to complete these jobs.
Training moulds the employees’ attitudes and helps them to achieve the
better co-operation with the company and greater loyalty to it. The management is
benefited in the sense that highest standards of quality are achieved further trained
employees make better and economical use of materials and the equipment, there fore
wastage for constant supervision is reduced. Successful candidates placed on the jobs
need training to perform their duties effectively. Workers must be trained to the
minimum and avoid accidents. It is not only the workers who need training but
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supervisors, and executives also need to be developed in order to enable them to grow
and acquire maturity of thought and actions. Training and development constitute and
ongoing process in any organization.
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What kind of signals can warn a manager that employee training may be
necessary? Clearly the more obvious ones relate directly to productivity.
Inadequate job performance or a drop in productivity. The former is likely to
occur in the early months on a new job. When individuals are making a
satisfactory effort attention should be given towards raising the skill level of the
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That is fewer crises oriented that is a preparation for planned change rather than
a reaction to immediately unsatisfactory conditions.
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PROCESS OF TRAINING
TRAINING
NEEDS
ANALYSIS
TRAINING TRAININ
EVALUTION G
TRAINING
TRAINING
IMPLEMEN
T
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Corporate need and training need are interdependent because the organization
performance ultimately depends on the performance of its individual employee
and its subgroup.
Organizational level Training need analysis at organizational level focuses in
strategic planning, business need, procedures, structures, policies, strengthen, and
weaknesses and external environment such as opportunities and threats. After
doing theSWOT analysis, weaknesses can be dealt with the training interventions,
while strengths can further be strengthened with continued training. Threats can
be reduced by identifying the areas where training is required. And, opportunities
can be exploited by balancing it against costs. For this approach to be successful,
the HR department of the company requires to be involved in strategic planning.
In this planning HR develops strategies to be sure that the employees in the
organization have the required knowledge, skills, and attributes (KSAs) based on
the future KSAs requirements at each level.
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OPERATIONAL LEVEL:
Training need analysis at operational level focuses on the work
that is being assigned to the employees. The analyst gathers the
information on whether the job is clearly understood by an employee
or not. He gathers this information through technical interview,
observation, psychological test; questionnaires asking the closed
ended as well as open ended questions, etc .Today, jobs are dynamic
and keep changing over the time. Employee need to prepare for these
changes. The job analyst also gathers information on the tasks needs
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to be done plus the tasks that will be required in the future. based on
the information collected; training need analysis (TNA) is done.
TRAINING DESIGN
The design of the training program can be undertaken only when a
clear training objectives has been produced. The training objectives
clear what goal has to be achieved by the end of training program i.e.
what the trainees are expected to b able to do at the end of their
training. Training objectives assist trainees to design the training
program.
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Cost of training
Training climate
– A good training climate comprises of ambience, tone, feelings, positive
perception for training program etc. therefore, when the climate is
favorable nothing goes wrong but the unfavorable, almost every thing goes
wrong.
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Organizational
resources
practices
priorites.etc
Trainee’s learning
Trainer’s skills
style
Enablingobjective
Break up program contents
s
Constraints
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TRAINING –DESIGN
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o Time
o Budget
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TRAINING IMPLEMENTATION
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TRAINING EVALTION
Control: it helps in controlling the training program because if the training is not
effective, then it can be dealt with accordingly
Intervention: it helps in determining that whether the actual outcomes are aligned
with the expected outcomes.
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TECHNICAL SKILLS
The employee is taught specific skills like operating the machine,
operating computer etc.sothat he can acquire that skill and contribute
meaningfully.
SOCIAL SKIILS
If focus on teaching the employee how to be a team member and get a head.
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TECHNIQUES
Types of training
Remedial
Orientation Training
Training
Refresher
Training
Job Training
Promotional
Training
Safety Training
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Build and refine employee knowledge and skills for the effective
performance of duties and responsibilities.
Provide leadership in initiating, developing, coordinating and
sponsoring employee training and development activities.
Prepare employees for evolving basic technologies job duties
and responsibilities.
Assist employees by providing a training and education forum
for self
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METHOD OF TRAINING
Methods of training
Committee Conferences
Apprenticeship Programmed
training instruction
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On the job
Off the job
ON –THE-JOB TRAINING:
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Apprenticeship programs:
Apprenticeship programs put the trainee under the
guidance of a master worker. The argument for apprenticeship
programs is that the required job knowledge and skills are so complex
as to rule out anything less than a long time period where the trainee
understudies a skilled master journeyman.
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JOB ROTATION
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COMMITTEE ASSIGNMENTS
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equipment. Finally, if the trainer does not possess teaching skills, there
is very little benefit to the trainee.
OFF-THE-JOB TRAINING:
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Vestibule training:
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Programmed instruction:
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TOBACCO IN INDIA
INTRODUCTION
The study reviews the status of the tobacco sector in India, both raw tobacco
and its manufactured products. An attempt has been made to identify major economic
and social factors affecting tobacco production and consumption, and to explore the
economic implications of government policy measures for tobacco control.
The area under tobacco, some 0.25 percent of the total cropped
area, has fluctuated irregularly over the past three decades. The area under
tobacco appears to be strongly influenced by prices in the preceding year. As
a result of increasing yields, production of tobacco rose from 362 000 tones in
1970/71 to 646 000 tones in 1997/98 (Table 3.1).
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Notes:
N.A=Notavailable.
Source: Directorate of Economics and
Statistics, Ministry of Agriculture.
Various issues. Area and Production of
Principal Crops in India.
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During the last three decades, production of Flue Cured Virginia (FCV)
tobacco increased at an annual rate of l.2 percent despite its area declining by 0.7
percent annually. Production of other varieties increased by over 2 percent, reflecting
mainly higher productivity as the area sown registered only a marginal increase. An
analysis of long-term performance indicates marked changes in trends between the
1980s and the 1990s. Total FCV production between 1981/82 and 1991/92 showed a
small annual rate of growth (0.9 percent). The decline in area offset part of the gains
from productivity. Of the increased output, almost 85 percent was due to increased
productivity and 15 percent to expansion of area. The increasing yield of VFC tobacco
during the 1990s reflected the boost from government policy, through the Tobacco
Board, for this variety. The improved technology and the cultural practices
recommended by the Central Tobacco Research Institute (CTRI) and other institutions
also helped to boost production.
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A wide variety of tobaccos are grown in 16 states in India under diverse agro
climatic conditions. However, most of the varieties grown (other than Virginia, Burley
and Oriental) are of non-cigarette types. These include natu, bidi, chewing, hooka
(hookah), cigar and cheroot tobaccos and account for about 77 percent of the total
output (Table 3.2). Cultivation of FCV tobacco was initially confined to the traditional
black soil areas of Andhra Pradesh. However, to suit the quality requirements in
internal and export markets, cultivation of FCV was encouraged in light soils in
Karnataka and Andhra Pradesh. In the initial years, the varieties grown were limited to
Havana tobacco used in cigars, and Lanka tobacco used in the manufacture of snuff and
bidis. Subsequently, other forms, like FCV, were introduced.
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Even though tobacco comes under state jurisdiction, the Government of India
plays an important role in the growth and development of the tobacco industry. In fact,
at least six ministries of the Union Government - Agriculture, Commerce, Finance,
Industry, Labor, and Rural Development - deal with one or another specified aspects of
the industry. Following the increasing health concern about tobacco consumption, the
central Ministry of Agriculture has not launched any development scheme for the crop
since the completion of the Seventh Five-Year Plan (1985-90). However, in general,
government policy has been to promote production, improve quality and ensure
remunerative prices for growers.
All these interventions involve explicit or implicit subsidies for the tobacco industry.
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register with the Board every year. Production quotas are fixed. Nevertheless, the
Tobacco Board, which has responsibility for regulating production, marketing and
exports of FCV tobacco grown in the states of Andhra Pradesh, Karnataka and
Maharashtra, has not been completely successful in controlling the area under tobacco
(Table 3.3). In fact, controlling the area to be planted is an ineffective instrument for
controlling production since price incentives, climatic conditions and the expertise of
individual growers can greatly change the yield per hectare on individual farms from
season to season. The Board’s attempts to reduce fluctuations in auction prices have
met with mixed success. Moreover, cultivation and trade of non-FCV varieties,
constituting over 75 percent of tobacco production, is still outside the purview of the
Tobacco Board.
TABLE 3.3: Area registered and planted to FCV tobacco cultivars, and
production
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The Tobacco Board, established in 1976, provides marketing services for FCV
tobacco, through its compulsory auction system. Virginia tobacco at the primary level is
sold through auctions conducted by the Board. Exporters of tobacco, manufacturers of
cigarettes and dealers in tobacco wishing to participate in the auctions have to register
as a buyer for each auction floor, wherever they intend to operate. However, the auction
system has not been successful in reducing fluctuations in the levels of auction and
export prices. Table 3.4 compares price levels for selected representative grades at both
the production and export levels. These grades include F2 at the farm level and its
equivalent export grade, namely L2.TABLE 3.4:Structure of tobacco prices
(Rs/kg)
Year MSP MGP Auction Price MEP Actual unit export value
(F2 Grade) (L2 Grade)
1984/85 11.15 Nil 11.98 23.25 23.99
1985/86 11.15 Nil 13.01 23.25 24.92
1986/87 11.15 Nil 8.26 23.25 25.45
1987/88 11.25 Nil 19.9 24.55 25.35
1988/89 11.75 18.00 18.52 27.00 28.13
1989/90 12.50 15.10 34.49 27.00 31.47
1990/91 13.25 15.90 29.88 32.10 33.76
1991/92 14.75 21.50 29.88 48.50 58.45
1992/93 16.00 n.a. 24.39 n.a. 50.31
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Notes: n.a. = not available. * = not applicable, as the Minimum Export Price was
abolished as of 1993/94.
CTRI is an apex research body for tobacco in India, and has been successful
through its multidisciplinary programmes in evolving a number of high yielding
cultivars of tobacco and in improving quality. In addition to the CTRI programmes, six
research stations - located in Andhra Pradesh, Gujarat, Karnataka, Orissa and Uttar
Pradesh - under the All India Coordinated Research Project on Tobacco have evolved
high yielding varieties for different types of tobacco for various states. They have also
developed improved crop management and crop rotation systems.
Tobacco in India, as in many other countries, yields higher net returns per unit
of land than most other cash crops, and substantially more than food crops. Currently,
there are a few specialized crops in various areas that provide similar incomes, but it is
estimated that these crops would not remain remunerative if total production increased.
The economics of alternative crops is generally based on experiments carried out on a
limited area at research stations under optimal conditions. More detailed research work
is needed on a wider scale at farmers’ field level before firm recommendations can be
made about them. In general, under farmers’ field conditions, most other alternative
crops, as discussed below, are currently not as remunerative as tobacco. Should tobacco
farmers need to diversify into other crops, they are likely to suffer economic hardship.
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• Richer farmers tend to Field studies carried out by the National Council of
Applied Economic Research prefer tobacco to other crops.
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The Tobacco Board declared a complete crop holiday for FCV tobacco in
Andhra Pradesh and lowered production targets for Karnataka from 40,000 tones in
1999/2000 to 25,000 tones for the 2000/01 season. As a result, some of the progressive
farmers devoted a part of their tobacco areas to other crops, such as sugar cane, chili,
groundnut or cotton.
TABLE 3.6 Reasons why selected farmers in Karnataka did not cultivate tobacco
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farm inputs for the alternative crops, adequate marketing facilities, etc., would be
needed to ensure the success of a policy of gradually shifting from tobacco.
An attempt is made below to assess the direct implications for farmers and
agricultural laborers of shifting land from tobacco to alternative crops. CTRI identified
certain next-best crops for different areas in a number of tobaccos producing States.
Net returns per hectare from all of these crops were generally lower than from tobacco
alone. Thus, even if the farmers can grow these alternative crops, they are likely to lose
rather than gain. Moreover, given the wide variations in quality and other specifications
of tobacco and other alternative crops, the determining factors will not only be prices
but also the capacity to expand production of alternative crops with requisite quality
and to put in place support infrastructure. The results of the CTRI’s studies are used
here to assess the impact on farmer income of substitution of tobacco by the next best
alternative crops, while the official data on Cost of Cultivation of Principal Crops in
India has been used to analyze implications for employment. The assessment has been
worked out on a per hectare basis where such data are available.
The reduction in net income that might result from a shift to the next most
profitable crop is estimated to average about 23 percent. This would amount to a
considerable loss, especially for the marginal and small-scale farmers that constitute the
bulk of the farmers in most States.
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To assess the impact on the food security of the tobacco-growing farmers if they
were to shift their tobacco land to other crops, the overall reduction in income per
hectare of 23 percent from the alternative crops has been used. With the loss of income
from the tobacco crop, the farmer would need to readjust the family consumption
expenditure pattern, either by devoting a higher share of family expenditure to food or
by reducing food consumption, especially among the marginal and small-scale farming
households. In the event of a total switch from tobacco production, with a consequent
estimated average drop of 23 percent in annual household income, cereal consumption
would contract by around 10 percent. Average family cereal consumption could decline
from 800 to 720 kg. This would have an adverse affect on the health and well-being of
marginal and small-farmer’s families, who are already undernourished.
A shift away from the tobacco crop would be likely to reduce the demand for
hired labor in most states, as the hired labor required for alternative crops is
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substantially lower. Total labor requirements for alternative crops, including family
labor, would be some 35 percent lower.
Any reduction in employment of hired labor in rural areas would seriously affect
the landless laborers, who depend for their livelihood by working mainly in the
agricultural sector, as well as for the marginal and small-scale farmers who supplement
their earnings by working on other large farms as hired laborers. Therefore, the
reduction in employment for hired labor in areas where the tobacco crop is replaced
with other crops would result in increased economic and food insecurity, not only
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among a large section of the landless in rural areas but also among the marginal and
small-scale farming families.
In 1984, a compulsory auction system was introduced for the Virginia varieties
normally used in cigarette manufacture and sold in overseas markets. Generally, the
farmer delivers bales of leaf to the auction platform.
The marketing and distribution of bidi tobacco continues to be the domain of the
private sector and the industry is totally free. Currently, no effective institutional
arrangements for the regulation or marketing of bidi tobacco exist, due to strong
opposition of bidi tobacco traders.
Marketing channels for leaf tobacco, bidi and cigarettes are shown in Figure 4.l.
All the marketing agencies are in the private sector, except for the Tobacco Board and
the State Trading Corporation.
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Prices of different types and size of cigarettes depend inter alia on the level of
and changes in excise duty imposed by the central government in its annual fiscal
budget. Any more than moderate increase in excise duty (say over 3 percent) effectively
raises prices of cigarettes. At times, a modest increase in taxation has helped to
maintain retail prices. Owing to the variations in prices as a result of differential
changes of taxation on different types and size of cigarettes, their share in total sales has
changed considerably.
Bidi is tobacco rolled in a tendu leaf and tied by a string. Tendu leaf accounts for
74 percent by weight of bidi. Dark and sun-dried tobacco varieties are used in bidi
production. Almost 80 percent of bidi tobacco comes from Gujarat, and the rest comes
from Karnataka. Bidis account for over 50 percent of total tobacco use, compared with
less than 20 percent by the cigarette segment. There are an estimated 290 000 growers
of bidi tobacco.
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The collection of tendu leaf that is used to wrap bidis forms an important link for
the bidi industry. Tendu leaf is almost wholly grown on government-owned forestland,
with around 62 percent of tendu leaf being grown in Madhya Pradesh.
Cigarette industry
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Source: Union Budget, and foreign trade data from Directorate General of Commercial
Intelligence
Production of cigarettes reached a peak of 96.1 billion pieces in 1984/85 and then
declined. It recovered again in the 1990s (Table 3.8). The Indian cigarette market was
reportedly worth Rs 66 billion in 1997 (ERC Statistics International, 1998).
The average price for a pack of ten cigarettes increased from Rs 4 in 1990/91 to
Rs 6 in 1998/99. Currently, the retail price of a pack of 10 cheap cigarettes is Rs 6,
against Rs 3 for a bundle of 25 bidis. Bidis largely escape tax as most are produced in
cottage industries across the country. Attempts to raise the taxes on bidis are often
interpreted as an attack on the poor, and therefore regarded as politically inexpedient.
Prices of cigarettes and other tobacco products in 1998/99 are compared in Table 3.9.
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It is estimated that over 2.3 million persons depended on this sector for their
livelihood. The annual wage bill in these enterprises averaged Rs 4,300 million, and
annual wages per worker varied from Rs 8,400 in bidi factories to Rs 55,730 in
cigarette, cigar and cheroot factories. The total net value added by all enterprises
averaged Rs 15,000 million per annum, of which bidi factories contributed 41.2 percent,
and cigarette and allied industries 34.3 percent. The total annual wage bill in the
cigarette and allied industries, despite wages per worker being substantially higher, was
only 4 percent of its gross value of output, compared to 16 percent in the bidi factories,
because bidi manufacturing is more labour intensive. Bidi manufacturing is estimated
to provide employment to more than 4.4 million workers, a large number of whom are
women and children. If the forward and backward economic linkages are taken into
account, bidis generated 1,310 million workdays, whereas cigarettes generated 340
million workdays (Table 3.10).
TABLE 3.10 Employment (formal + informal) in the bidi and cigarette industry,
1994/95
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Cigarettes 124 000 2 200 10 620 110 666 886 066 1 134 128
Persons employed
Bidis 290 000 44 000 4 461 000 83 000 757 000 5 635 000
Cigarettes 267 000 3 278 10 620 81 616 543 000 906 090
Workdays (million)
Source: Bidi and Cigarette Industry - A Comparative Status. Indian Market Research
Bureau Report, 1996.
The bidi industry provides employment to a large number of workers - some 4.4
million workers employed in bidi rolling alone. Around 22 percent of these workers
depend upon bidi rolling as their sole source of income. Table 3.11 shows comparative
gross value addition per unit in the bidi and cigarette industries. The employment
figures do not include the employment created in tendu leaf picking (in the case of bidis)
or in the supplier industries for the cigarettes industry, such as the manufacture of
paper, packaging and machinery used in cigarette manufacture.
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of tobacco per cigarette; and improved cigarette paper and filter design. The share of
filter-tipped cigarettes increased from less than 30 percent in 1970 to 66 percent in 1998.
The reduction in tobacco used per cigarette has been significant. According to industry
sources, currently about 750 g of processed tobacco is used to manufacture l 000
cigarettes, against the 1 000 g used three decades ago.
However, the cigarette industry in India has generally not kept pace
technologically with the developed countries. For instance, the speed of cigarette makers
and packers in India is 2,000 to 3,000 cigarettes per minute (cpm), compared to 7,000-
10,000 cpm abroad. The plants abroad have very high levels of automation in primary
processing, material handling systems and secondary technology.
TABLE 3.11 Gross value addition by the bidi and cigarette industry
Bidi Cigarette
Gross value generated per workday (Rs) 47 192
Gross value generated per million pieces (Rs ‘000s) 87.3 724.4
Gross value added per workday (Rs.) 31 135
Gross value added per million pieces (Rs ‘000s) 58.9 508.3
Equivalent full employment (million) 4.37 1.13
Total employment created (million workdays) 1 310.6 340.1
Gross value generated (Rs million) 61 110 65 200
Source: Bidi and Cigarette Industry - A Comparative Status. Indian Market Research
Bureau Report, 1996.
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The introduction of modern technology has had little impact on prices. In fact,
retail prices of cigarettes have continued to increase, due largely to increase excise duty,
which now accounts for some 61 percent of the retail price of cigarettes in India.
Advertising restrictions
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Health warnings
Other restrictions
The Central Ministry of Health and Family Welfare set up an expert committee
consisting of 21 professionals from various disciplines to examine various facets of the
tobacco industry including economics of tobacco use. Following the submission of the
report of this committee, if it is accepted by the government, additional tobacco control
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measures could be introduced, inter alia better enforcement of the control measures
already in force and some new measures.
CONCLUSIONS
RESEARCH DESIGN
Improved an enhance to skill of the workers or the executives now the training is
Imparted not only to enhance skill but also introduce new skill. In brief today’s training
Programme is a demand o suits the organization activities. These activities are changing
Training to executives so that they allot the work to the various work forces, i.e.
Training to superiors, so that inter personal i.e. how to make workers efficiently.
Training to workers to enhance their skill i.e. to perform their work with less
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LIMITATIONS
The time constraint there to study all the policies, it is very fast topic.
Sample size collected is not very large.
It is difficult to gather the information due to the reluctance of some
employees to give information.
The result of the study depends upon the information provided by the
employees, which may be be to personal bias.
The study is limited to the sample taken for observation which is not
exhaustive.
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1. Primary data
2. Secondary data
Primary data
Primary data are those that are original in character and are collected afresh. As
the primary data is information collected for the first time, there are several methods in
which the data is completed the methods are:
Questionnaire
Schedule
Interviews
Observation
Of these 4 methods, personnel interview and questionnaire are used for collecting the
data.
Questionnaire:
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It is formalized set of questioners, which are logically and systematically and arranged
to collect the information useful for the proposed study. The questionnaire in this study
is structured containing a limited number of questions, which are easy and clear to
understand.
Schedule:
The schedule is also used as tool for the collection of data classification of
schedules. Interview Schedule, Rating schedule, Observation schedule, Document
schedule.
Personal interview:
Observation:
62MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
Secondary data refers to the use of information already collected and published
or unpublished the source is basis journal, reports etc.
Sources of secondary data:
Annual report
Textual information available in the library
The secondary data means data that are already available. Secondary data may be
either published data (or) unpublished data.
Sample method:
Random sampling method was using in this study.
Sample unit: The study is directed towards all employees of all the departments.
63MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
COMPANY PROFILE
The Group is performing excellently well from the date of its incorporation and
has been exporting large volumes of tobacco to Russia, CIS countries, UK, Europe,
African countries, China, Latin American countries, Middle east countries, Bangladesh
and Nepal etc.
The Group established its branches in Russia and European countries and has
strong ties up with African and Latin American countries and especially with the
neighbor giant china.
64MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
65MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
Excepting CAPOL which is engaged in edible oils, all are engaged in tobacco
industry. MLCO and MLAP have concentrated on processing activities where as KSSP
and MLE are leading exporters and are recognized by Govt of India as Export House.
of all the Group companies expect CAPOL where the Group is holding 66% shares. All
the partners of Maddi Lakshmaiah Exports are the family members of Sri Maddi
Lakshmaiahakshmiah.
66MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
The Group has 2 tobacco processing plants and one solvent Extraction plant in
South India. The Group owns around 1, 00,000 sq. mts of ware housing complexes in
South India.
The Group has developed excellent infrastructure during the past 30 years.
1. Treshing Plants:
The Group has 2 most modern tobacco treshing plants. One is situated at
Ganapavaram, Chilakalutipet and another at Martur, Prakasm Dist., AP having a
combined capacity of 150 million kilos per annum and also has 4 independent redrying
plants for processing tobaccos of their own as well as on commercial basis.
2. Power generation:
The Group has in house power generation upto 6.8 m w with the help of
imported generator sets to meet the power fluctuations, power cut and power failure
etc.
67MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
To grab the growing needs and development of IT industry in India, the Group
is proposing to develop IT parks in India – 100 crores investment.
The Group is developing initially in Navy mumbai around 13,866 sq. mts, of IT
Park at millennium Business Park. This project is undertaken in association with the
Maharashtra Industrial Development Corporation (MIDC) a corporation of
Maharashtra State Government.
Maddi Lakshmaiah Group has got good name in export for raw material
because of sound financial resources.
Finance Profile:
The initial investment of Maddi Lakshmaiah company is 10, 00,000/-
68MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
Secures Loans:
Union bank of India, Guntur
Current A/c - 1, 77, 1, 77-09
Cash current A/c - 3, 50,000-00
Shipping loan A/c - 10,000,000
Investment fixed deposit with UBI - 50,000
Nature of activity:
This factory produces good quality of tobacco.
Production capacity:
The production capacity per each day is 1 lack 20 tonnes.
The production capacity per year is around 15/16 million tones
Incorporation:
The factory was established in Jan 1970.
69MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
• Bommidala Group
• Polisetty Group
HR Position:
In Maddi Lakshmiah and Co Ltd the HR position is as displays’ on the table.
Let us have a look on the table regarding the HR position in the organization.
TABLE-3.17
Man Power Particulars
S.No Type of works/ Permanent Seasonal Temporary/ Total
Particulars Daily wage
1 Officers 16 - - 16
2 Staff(including 154 70 - 224
office boys)
3 Scavengers 7 - - `7
4 Female workers 233 Personal
- 74 307
5 Male workers 7 - - 7
Manager
6 Security - - 21 21
7 Engineering daily - - 50 50
wages
Welfare
8 Apprentice -Chief Time 10 Safety - Asst. 10 Medical
9 Carpenters 3 - - 3
Officer Keeper Officer (Personal) Officer
10 Gunnies 2 - - 2
11 Murtha 105 - - 105
Superviso
TOTAL Supervisor
527 80 145 752
Security Time Compound
r (Co-op Clerk Typist
Officer Keeper er
(Canteen) Stores)
Asst. PERSONEL DEVELOPEMENT
Supervisor
Head
Security (Co-op Nurse
Cook
Officer Stores)
Security Supervisor
Head Cooks (Co-op
Guards Stores) 70MADDI LAKSHMAIAH&CO.LTD
Asst.
Clerks
Cooks
MBA PROGRAMME
71MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
ORGANIZATION CHART
Managing
Director
Director
General Manager
72MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
(a)YES (b) NO
TABLE 4.1
S.No ATTENDENCE OF NO OF %. OF
TRAINING PROGRAMME EMPLOYEES EMPLOYEES
1 YES 37 74%
2 No 13 26%
TOTAL 50 100%
73MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
ATTENDENCE OF TRAINING
PROGRAMME
NO, 13,
26%
YES, 37,
74%
FIG 4.1
74MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
TABLE 4.2
S.NO TYPE OF TRAINING NO.OF % OF
PROGRAMME EMPLOYEES EMPLOYEES
1 ON THE JOB 31 83%
TOTAL 37 100%
75MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
From the above information, I understand that 83% of employees are taking on the job
training and rest of 17% of employees are taking off the job training programme
OFF THE
JOB, 6, 16%
ON THE
JOB, 31,
84%
76MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
FIG 4.2
(a) For every three months (b) Yearly twice (c) Yearly once (d) Once in a while
TABLE 4.3
S.No PERIODICITY OF THE TRAINING NO.OF % OF
EMPLOYEES EMPLOYEES
1 FOR EVERY THREE MONTHS 17 46%
4 ONCE IN WHILE 3 8%
TOTAL 37 100%
The survey reveals that 46% of employees are said that the training programme
conducted for every three months.27% of employees are said that the training
77MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
programme conducted for every six months.19% of employees are said that training
programme conducted for every year. And 8% of employees are said that training
programme conducted for once in a while.
78MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
once in
awhile, 3,
8%
yearly
once, 7,
19% Every three
months, 17,
46%
Yearly
twice, 10,
27%
FIG.4.3
79MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
TABLE 4.4
S.No Opinion of NO.OF % OF
employees EMPLOYEES EMPLOYEES
about selection
1 Satisfied 28 75%
TOTAL 37 100%
80MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
81MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
Can't say,
5, 14%
Not
satisfied, 4,
11%
Satisfied,
28, 75%
FIG 4.4
82MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
TABLE 4.5
S.No Place of training NO.OF EMPLOYEES % OF
EMPLOYEES
3 Both 26 70%
4 TOTAL 37 100%
The survey reveals that 70% of employees are said that trainers are coming both place,
i.e. in the house and out side the house.16% of employees are said that trainers are
coming in the house. Rests of 14% of employees are said that trainers are coming out
side the house.
83MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
84MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
PLACE OF TRAINING
IN HOUSE,
6, 16%
OUT SIDE
HOUSE, 5,
14%
BOTH, 26,
70%
FIG 4.5
85MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
(a) Highly satisfied (b) Satisfied (c) Not satisfied (d) can’t say
TABLE4.6
5 TOTAL 37 100%
S.No Rating NO.OF % OF
EMPLOYEES EMPLOYEES
1 Highly satisfied 4 11%
2 Satisfied 22 59%
4 Can’t say 3 8%
From the above table 59% of employees satisfied and 22% of employees
are not satisfied.11% of employees are highly satisfied.8% of employees are
satisfied with their satisfaction level in the organization.
86MADDI LAKSHMAIAH&CO.LTD
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87MADDI LAKSHMAIAH&CO.LTD
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RATING OF TRAINERS
EFFECTIVENESS
HIGHLY
CAN' T SAY
SATISFIED
3
4
8%
11%
NOT
SATISFIED
8
22%
SATISFIED
22
59%
FIG 4.6
88MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
TABLE 4.7
S.No Training NO.OF % OF
progamme EMPLOYEES EMPLOYEES
improves skills?
1 Yes 35 95%
2 No 0 0%
3 Can’t say 2 5%
TOTAL 37 100%
From the above information 91% of employees are said that training
programme improves the skills.6% of employees are unable to say.3% of
employees said that there is no improvement to attend the training
programme.It reveals that most of the employees are said that training
programmes are best for improves the skills
89MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
90MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
Can't say
2
5%
No
0
0%
Yes
35
95%
FIG.4.7
91MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
(a) New employees (b) Existing employees (c) Promoted employees (d) For all
TABLE 4.8
S.No. Training progamme NO.OF % OF
useful for EMPLOYEES EMPLOYEES
1 New employees 9 24%
3 Promoted employees 2 5%
TOTAL 37 100%
92MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
93MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
NEW
EMPLOYE
ES
9
24%
EXISTING
EMPLOYE
FOR ALL
ES
22
4
60%
11%
PROMOTE
D
EMPLOYE
ES
2
5%
FIG 4.8
94MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
TABLE 4.9
S.No Is there is any NO.OF % OF
feedback EMPLOYEES EMPLOYEES
1 Yes 37 100%
2 No 0 0%
TOTAL 37 100%
95MADDI LAKSHMAIAH&CO.LTD
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96MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
No
0
0%
Yes
37
100%
FIG 4.9
97MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
(a) Highly satisfied (b) Satisfied (c) Not satisfied (d) can’t say
TABLE 4.10
TOTAL 37 100%
S.No Opinion about training NO.OF % OF
programme EMPLOYEES EMPLOYEES
1 Highly satisfied 6 16%
2 Satisfied 24 65%
4 Can’t say 2 5%
98MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
Satisfied
24
65%
99MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
FIG.4.10
CHAPTER – V
100MADDI LAKSHMAIAH&CO.LTD
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FINDINGS
It is observed from the study majority of the employees participated in the training
o programmers conducted by the organization.
The employees are showing more interest towards the on the job training
o Programmes rather than off the job programmes.
Most of the respondents i.e. 46%of employees said that the training programmes
o Conducted for every three months. Rest of the employees is said that training
o Programmes are conducted twice in a year.
The majority employees are satisfied with the existing training programme and
they
o Are expressed that they will improve the performance.
Most of the employees are satisfied with the effective ness of trainers.
Majority of the employees accepted that the trying program improve their
o Performance.
101MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
Most of the employees are satisfied with the training programme offered by the of
o Company.
SUGGESTIONS
3. .Management should take necessary steps to make all the employees involve in
the identification training needs
4. Some of the employees expressed that they are receiving only on-the-job training
and some of the employees expressed that they are receiving only off-the-job
training. Management should take necessary steps to provide both types of
training programme to all the employees, for better results.
5. Since the employees are satisfied with existing training programmes the same
may be continued.
7. Due care has to be taken for identification of the training needs of the employees.
102MADDI LAKSHMAIAH&CO.LTD
MBA PROGRAMME
8. The quality of the training programme should vary according to the types of
groups of employees.Training period should be reasonable with timings of
trainee arranged as for the convenience of trainee with regular intervals.
103MADDI LAKSHMAIAH&CO.LTD
QUESTIONNAIRE
Name: Age:
Income: Department:
Yes
No
External sources
Internal sources
Both
Yes
No
Employee behavior
Management design
Practical
Subjective classes
On-the job
Off-the job
Once a quarter
Once a year
Yes
Average
Poor
Yes
No
Yes
No
Highly satisfied
Satisfied
Not satisfied