MATTHEW’S PIZZA05 PASTA

“THE BEST OF THE BEST

BEST”” {People’s Choice} baltimore mag 03
SPAGHETTI & Rosa’s homemade Italian tomato $4.95 SAUCE
“Matthew’s [Pizza]…a slice of heaven” {Food: The Sun 04}
SPAGHETTI: Sausage, Veal, Chicken, Meatballs (homemade) 6.75
PIZZA
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SPAGHETTI & Shrimp 8.95
I TEM
PRICE
(Small) (Large) SUBS
CRAB PIE
Quis nostrud exerci taion ullamcorper suscipit lobortisMarket
nisl Price
[Local family owned & homemade “John’s Bakery” fresh baked rolls]

Chicken Breast $4.95 Garlic bread 2.25

100% lump backfin crab meat; choice of cheese; caramelized
utaliquip.
onions with Old Bay Seasoning.
Chicken Breast Parm 5.50 Veal Parmesan 5.50
Pizza Fries (baked) 2.50 French fries (baked) 1.50
ANNA’S STUFFED PIE
ITEM 8.50 9.50
*ROMA SAUSAGE 5.50 [Local family owned & homemade sausage]
Italian pie stuffed with provolone
PRICEand choice of meat: proscuittini,
capricolo, or salami topped with mozzarella cheese, sauce (optional);
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*MEATBALL PARM. (homemade; 100% angus beef) 5.95
ADDITIONAL MEAT: $ 1.50 each
nullafacilisis. ** Famous Italian Cold Cut (ICC) 5.50
ORIGINAL TOMATO PIE [no cheese] 4.50 4.95 [Imported meats/ Hand cut daily]
ITEM Pizza sub 3.25
TRADITIONAL TOMATO
PRICE PIE 6.95 7.50 ⌦Side of homemade meatballs (2) or sausage (2) 3.75
TomatoesEu&feugiat
Hand Cut
nulla & Imported
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et accumsan cheese
et iusto odio
SALAD
POPULAR MOZZARELLA PIE
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6.75 7.50
Tomatoes & Mozzarella Cheese GARDEN SALAD 2 (enough for ) $2.95
ITEM A blend of garden vegetables topped w/dressing of your choice.
BOTH CHEESE PIE
PRICE 7.75 8.25
MATTHEW’S HOUSE SALAD
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4.95
Tomatoes, imported grated and mozzarella cheeses ullamcorper suscipit.
Duis te feugifacilisi. Ut wisi enim ad minim veniam, quis nostrud Exclusive combination of garden vegetables topped with olives and
3 CHEESE PIE
exerci 8.50 8.95
taion ullamcorper suscipit lobortis nisl ut aliquip. pepperoncinis [“admirable house salad” - Baltimore Sun]

MATTHEW’S ANTIPASTO
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Grated, Mozzarella and Ricotta cheeses SALAD
ullamcorper suscipit.
5.95
Our house salad prepared with a variety of delicious, hand cut,
“GREAT WHITE” 7.75 8.25 Italian meats & cheeses (anchovies optional) [enough for 2]
No Tomatoes, Mozzarella, Hand Grated Imported Cheeses Duis te feugifacilisi. Ut wisi enim ad minimxerci taion
& Sweet Onions (simply delicious) Tomato & Fresh Mozzarella Salad
ullamcorper suscipit. 5.50
MARGHERITA fresh basil, freshly diced tomatoes, fresh mozzarella
specials!
& extra virgin olive oil
EVERYTHING
Tomatoes, Mozzarella & Grated Imported Cheeses, Pepperoni, Mush-
7.95 8.50
9.95 10.95
SALAD DRESSINGS:
oil & red wine vinegar;
HOUSE;
xerci taion ullamDuis

Extra House Dressing $1.50

FRENCH; E
te feugifacilisi.
New:minimcorper
Utxtra
wisi virgin
Balsamic vinegar
enim ad olive
(aged 10 years) $.95
suscipit.

rooms, Onions, Green Peppers, Green Stuffed Olives &

Anchovies (“unbelievable”) TEM I DELICIOUS DESSERTS
xerci taion ullamcorper sDuis te feugifacilisi. Ut wisi enim ad
minimuscipit.
► TOPPINGS PRICE
$1.50 EACH STEWART’S 1.75 FOUNTAIN 1.50
Quis nostrud exerci taion ullamcorper suscipit lobortis nisl
anchovies, black olives, garlic, green peppers, green Blu’ Italy Water (Gas) $2.50 Spring Water $1.25
stuffed olives,utaliquip. Quis nostrud
imported & handexerci taion
cut ullamcorper
grated cheese, jalapeno ⌦Italian soda: add imported Syrup: $.50

peroni,
mozzarella
peppers, suscipit lobortischeese,
pineapple,
nisl utaliquip.
portabella
ullamcorper suscipit
Quis nostrud exercionions,
mushrooms, taion pep-
nisl utaliquip. Quis roasted red
lobortis mushrooms,
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ESPRESSO/CAPPUCCINO (HOT OR ICED)
peppers, sliced
nostrud exerci tomatoes,
taion..ullamcorperspinach
suscipit lobortis nisl utaliquip. We only use the best — LAVAZZA beans
ROMA SAUSAGE; (Homemade) ANGUS MEATBALLS; CHICKEN BREAST 1.95 Colombian Supremo
Duis te feugifacilisi.
[highest grade coffee
availabble; 100% arabica beans; freshly ground; 100% spring water; prepared
> FRESH SHRIMP Market Price Utmethod]
using “French press” wisi enim .95/cup
ad minimxerci taion.

MATTHEW’S FROZEN PIZZA $5.25 5.75

Cheesecake factory CHEESE CAKE
Duis te feugifacilisi. Ut wisi enim ad minimxerci taion 2.95

Heading
The PIZZA DOUGH & PIZZA SAUCE are made FRESH - by HAND –
EVERY DAY – using the ORIGINAL “OLD WORLD” RECIPES and
only the HIGHEST QUALITY ingredients. VACCARO ’S CANNOLI
xerci taion ullamDuis corper suscipit.
2.95
— “ONLY THE BEST IS GOOD ENOUGH.” —
Homemade Sorbet & Gelato market price

HOURS Heading
M - Tr: 11a-10p; Fr - Sat: 11a-11p; Sunday: 12a-8p ***BEER -DuisW INE - LIQUOR***
te feugifacilisi.

⌦ MADE THE SAME WAY SINCE 1943Ut wisi enim ad minimxerci taion.

PHONE: (410) 276-8755 “THE PERFECT PIZZA

PIZZA””
Duis te feugifacilisi. Ut wisi enim ad minimxerci taion
96
BALTIMORE MAGAZINE

baltimore’s best pizza 21 times

◊ In a rush — call ahead with your order ◊ www.matthewspizza.com

BALTIMORE’S BEST Pizza 19 TIMES

 “marvel at the perfect pizza”
baltimore magazine august 1996
Best Pizza Balt. Mag. 83; Best Pizza Balt. Mag. 88; Best Pizza Balt. Mag. 93; Best
Pizza washingtonpost.com 96; Best Pizza Balt. Mag. 97; Best Pizza City Paper 97;
Best Pizza City Paper 98; Best Pizza MSN.com; audience & editorial winner 01, 02;
Best Pizza (“Eastern US”) pizzatherapy.com 02; Best Pizza DigitalCity.com, Editor’s
pick 02; Best Pizza The Sun 02; Best Pizza City Paper 03 [editor]; Best Pizza City
Paper 03 [reader’s poll]; Best Pizza MSN.com audience & editorial winner 03; “Best
of the Best” {The People’s Choice} Pizza: Matthews Pizzeria; Balt. Mag. 03;
Best Pizza Matthew’s Pizza {Readers’ Poll} Balt Mag 04 [2]; Best Takeout Matthew’s
Pizza Balt Mag 05; Best Pizza, AOL CityGuide 05

“...the best pizza in Baltimore is..Matthew’s Pizza on No matter where you get your
Eastern Avenue..” washingtonpost.com 96; “I had my pizza..sooner or later you have to
get one from – Matthew’s Pizza.
first date at the Patterson Theater and my first pizza at
Balt. Mag. Matthew’s Pizzeria There
MATTHEW’S PIZZA.”U. S. Senator Barbara Mikulski are few pies that equal..Matthew’s.
Highlandtown Festival Oct 98 ; I travel 20 miles for a This is where you take your friends
Matthew’s Pizza. Marty Bass, WJZ 13 Eyewitness News from New York or Chicago. Digital-
City.com, Editor’s pick 02 Frances
“Matthew’s pizza is the best.” Muzzy Paulino (customer+60 Andryszak, Rita Ciurca & Catherine
years); Mary Darling; Archie/Pat Arcilesi; Dick Bonnett; The Wicker beginning in 1943 have
Kennedy’s; Tom/Shirley Casey(+50); Serio’s (+40); Ron/Marie eaten at Matthew’s Pizza once per
Black (+30); Stanley Schneider (+26); Gina/Julia Cox; Phillip/ week. Matthew’s Pizza… one of
Giuliano Zoppo; David/Deanna Snyder; Matthew/AJ Gold- Baltimore’s true culinary treasures.
bloom; Skylar Mossop; Eva Bottcher Falls Church, Va.; The Sun 04
Emma Morrow, 17 months “I love the crust”

Norbert Szczepanski age 52, since he was a

Your
21 Times text here
Baltimore’s Best Pizza
Baltimore Magazine 83, 88, 93, 97, 03, 04 [2], 05; WASHINGTONPOST.COM 96; City Paper 97, 98, 03
[2]; (04); MSN.com/Citysearch 01, 02, 03; Pizzatherapy.com 02; The Sun 02;
young man ate a pepperoni, sausage & green
pepper pizza every day; Cecilia Szczepanski DigitalCity.com 02; AOL City Guides.com 05
has a matthew’s pizza every Saturday.

GREAT MEAL UNDER $10 Baltimore Magazine 96

Matthew’s Pizza...the stuff of middle-of-
the-night cravings. Baltimore Mag 03
Best Classic Pizza Joint Baltimore Magazine 83 & 88
best pizza crust in the world mike reilly,
BALTIMORE DOES SO MANY FOODS WELL...EXTRAORDINARY PIZZAS FROM
pizza connoisseur who has sampled
pizzas all over the world. “Matthew’s MATTHEW’S PIZZERIA JACQUES KELLY, THE SUN. MATTHEW ’S PIZZA: “The Best of the Best
Best”
Your ” {People’s
Text Here Choice} Balt Mag 03
the best pizza we have ever tasted.” inspires trips out of the neighborhood Balt Mag
Michael/Cheryl Kovens who have Best Cheese, Best Crust and Best (Pizza) Charm City Paper 03
travelled all over the world. Whenever
Carl/Kristin Herber have a bad day,
Matthew’s Pizzeria: little has changed since it opened in 1943.
they head to Matthew’s for a 3 cheese “Simplest, finest pies in the business. Deep, delicate, and oh, so divine:
Sure you can get spaghetti..., but would you go to a coffee-
& portabella pie to make the day’s
house to get a beer? GET THE PIZZA - the traditional pizza is Matthew’s no-nonsense pizza.” “Truly a pie for the ages.” Baltimore Maga-
troubles disappear. Gina & Sam Conge
1st date at Matthew’s in 1963; Tony
simplicity itself, topped with ..sweet fresh tomato sauce zine 97 “..best old fashioned pizza pie can still be found at Matthew’s.”
and ..grated cheese. The thick pie-like crust is soft and chewy dan rodricks 98; “Matthew’s Pizza..This is da bomb.. The pizza is ab fab.”
DeSales proposed to his wife at
Matthew’s Pizza over 40 years ago at and nicely browned, on the bottom. CITY PAPER, CHEAP
Baltimore Tip Sheet Chowhound.com 01; “..Matthew’s Pizza on Eastern
the table next to the Pepsi soda EATS 98
Avenue...spinach-and-garlic pizza...Eat that and you could go off to your
box.“ Highlandtown institution...City
Paper 05 “THE BEST OF THE BEST” We let you tell us next life with no important pleasure missed.” dan rodricks 02; “..the chow-
who’s the best of the best. We asked, and hounds say there are many wonderful restaurants in..Baltimore...Matthew’s
Pizza, on Eastern Avenue, is a...winner.” The Sun 02; Great Place for a
you answered: Which restaurants...do you con-
Cheap Eat. Balt. Mag. 03; “Best Cheese, Best Crust, and Best (Pizza)
“The granddaddy of all pizza restau- sider the best? The response was overwhelming,
rants… a Highlandtown institution...” the most we’ve ever received. Pizza: Matthew’s Charm..Bake them all together and..you get Matthew’s pizza.” City Paper
Baltimore Guide 02 03; Great family pizza place.. a cult classic in Baltimore.. glorious pies..fun
Pizzeria {THE PEOPLE’S CHOICE} Balt. Mag. and delicious for the whole family. Baltimore’s Child Oct. 03; MSN.com
03; Matthew’s Pizzeria “It’s just heavenly.” Marketing Dir., McCully—Matthew’s Pizza is the highest rated business on
City Paper 03; MSN.com. 11.03: MSN.com/Citysearch; “I’m going to Matthew’s Pizza on
“Matthew’s [Pizza]...a slice of heaven” The Sun Eastern Avenue to get the best pizza in the world.” Marty Bass, WJZ 13
04 [Food: * * * * Outstanding; Service * * * 1/2 ] Eyewitness News 04; “Our kudos to … Matthew’s Pizza. Why? Because [it]
National Public Radio, Food Panel: “Matthew’s looked into the eyes of the mighty national chains—and proudly said, “Beat
Pizza is the best.” 11/04 this!” Balt. Mag. Best of Baltimore 04

BEST PIZZA: MATTHEW’S PIZZERIA Nobody makes better traditional style pizza than
Highlandtown’s Matthew’s...it’s the kind of pizza that goes best with a pitcher of ice-cold
beer after a long day. CITY PAPER, BEST OF BALTIMORE 98. YOUR Satisfaction is our Goal
Laura Lippman, author of the Tess Monaghan novels: Matthew’s Pizzaria, a much-loved
neighborhood joint in Highlandtown…“one of those local places that actually deserves all If you are not 100% satisfied - for any reason –
the accolades,” The Washington Post 1/18/04. please ask to see the owner or call
Worth a detour no matter how you get to the ballpark. Doug Roberts Balt Mag
Chris at (410) 276 - 8755
Baltimore’s…best pizzeria. Jacques Kelly The Sun Nov 1999: Bob Dylan played
the Baltimore Arena then MATTHEW’S PIZZA
3131 EASTERN AVENUE
bought

BALTIMORE MD
MATTHEW’S 21224
PIZZA
(410) 276-8755
3131 EASTERN AVENUE
BALTIMORE MD 21224
“…, the Matthew’s Pizza in Highlandtown, which is, in my book, eas-
ily the best in Baltimore.” Tom Waldron The Sun 02 HOURS: Mon - Thur: 11am - 10pm
“Matthew’s Pizza ...terrific restaurant for family dining.” The Sun 01
(410)
Fri - Sat276-8755
: 11am - 11pm
“50 SPOTS FOR GREAT FOOD TO GO” baltimore magazine 99
Sunday: 12am - 8pm
www.matthewspizza.com
Matthew’s Pizza: Cheap Eats! Great Dining Value. balt mag 03
Baltimore City’s First Pizzeria; est. 1943