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Figure 1: Flow and Movement of Ms. Gina’s Goods from source to the customers.
The illustration Ms. Gina has given to us upon our request to interview her is an
illustration of the flow of her Aice Ice Cream from the Manufacturer or from the Factory towards
her Customers. It started from The Main Factory in Indonesia, next is the after the goods are being
manufactured, they deliver it to their branch in Malaysia for Import and Distribution. The
distribution was brought forth to the main branch here in the Philippines in Pasig City, next it is
transported to either General Santos City and Davao City, the next is towards the Aice Ice Cream
branch here in Koronadal City. All the stock here in Koronadal city are being distributed from the
City Distributer and when Ms. Gina requires to restock her products, she pickups here ice cream
from the Koronadal Branch and towards her store and lastly, she sells the Aice cream towards her
Customers and/or Consumers either through walk-ins from her physical store or thru delivery.
2. Ask at least three concerns related to supply chain and suggest ways to
manage their concerns
b. Information sharing
- Information sharing is vital in a successful supply chain operation because it is through sharing
if information among the parties involved in the supply chain operation can increase the
efficiency of supply chain management. This is integral for businesses especially for businesses
like Gina’s Aice Ice Cream as she has concerns with the timeliness of the delivery of the
products she is selling and the availability of product she is about to sell. She often experiences
delay on the delivery of her product due to various factors and without proper communication to
her supplier. Another concern is the availability of products that she would be selling where she
experiences products phasing out without her knowledge which only supports the need for
Information Sharing among these parties to successfully have a supply chain operation.
g. Risk Management
- Risk Management if important in a successful supply chain operation as it is lessening possible
losses and costs that the business may incur in its operation. The interviewee has also faced
many risks that posed the possibility of a loss especially that the products that she is selling are
melted easily with heat which is a risk anchored to selling ice cream. In risk management, such
risks of obtaining loss or additional cost is controlled through identification of the risks and
strategizing ways to manage or even avoid such risks from occurring. With the identification of
such risks, the business will be able to prioritize managing risks that may pose greater damage to
the business and develop strategies to address other risks.