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BRUNCH
Served Saturday & Sunday from Noon to 3:45 pm
Crab Benedict
with Fresh Maine Peekytoe Crabmeat,
Hash Brown Potatoes and Ratatouille $16.50
CHEF'S SPECIALTIES
Warm Grilled Chicken Salad
with Roasted Potatoes, Artichokes and Bacon in a Thyme Vinaigrette $15.00
http://www.aquagrill.com/brunchpage.htm 8/29/2008
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with Wilted Spinach, Baby Artichokes and Caper Beurre Noisette $22.50
EXOTIC SEAFOOD
Click here for Oyster and Clam Raw Bar Selections
Seafood Plateau
a Two-tier Seafood Medley of Oysters, Clams, Shrimp, Periwinkles,
Mussels and Lobster, priced daily
SANDWICHES
On Homemade Ciabatta Bread with French Fries
A LA CARTE
Simply Yet Deliciously Prepared With Your Choice of Accompaniments
Sautéed Spinach
Steamed Snow Peas
Grilled Asparagus
French Fries
Mashed Potatoes
Yellow Finnish Potato Hash
Boiled New Potatoes
Steamed Vegetables
Soft Truffle Polenta
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JUICES
Fresh Squeezed Orange Juice $3.75
Fresh Squeezed Grapefruit Juice $3.75
Tomato Juice $3.75
Cranberry Juice $3.75
Pineapple Juice $3.75
Fresh Squeezed Lemonade $3.75
BRUNCH LIBATIONS
Aquabite $8.25
Bloody Mary $7.50
Mimosa $7.00
Bombay Royale $7.75
Chocolate Martini $9.00
Glacier $10
Aquagrill requests that all guests kindly refrain from using cellular phones.
An 15% gratuity will be added to parties of eight or more.
All menu items and prices are subject to change.
6/30/08
http://www.aquagrill.com/brunchpage.htm 8/29/2008