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STARTERS & LIGHT FARE
Guacamole and Chips 8
with charred tomatillo salsa, all house-made
Soup & Salad 10
today’s featured soup with your choice of mixed greens or caesar salad
Chicken Nachitos 13
roasted organic chicken with melted cheese, guacamole, house-made salsa, black beans, and crème fraîche
Shrimp Ceviche with Tortilla Chips 14
a favorite, with avocados, tomatoes, jicama and lime juice
Tuna Tartar & Guacamole 14
ultra #1 tuna with shredded radish, soy lemon vinaigrette and tortilla chips

FEATURED SALADS SIGNATURE TACO PLATTERS

La Grande Orange Caesar 9
chopped romaine, house-made croutons and reggiano parmesan
(add grilled chicken or salmon $5)
Honey Curry Chicken Salad 12
with apple, raisins, almonds, mixed greens and whole grain toast
Arcadia’s Featured Salad 12
a chelsea’s signature, created each season
Brussel Sprout Salad 14
with honey mustard vinaigrette, pancetta,
with black beans, louisiana popcorn rice, guacamole,
pico de gallo and made-to-order corn tortillas
“Dr. B’s” Vegetarian Taco Plate 15
today’s selection of hand-picked vegetables
Crispy Chicken Tacos 16
all white organic chicken with guacamole and pico de gallo
Grilled Ahi Tuna Tacos 17
no. 1 ahi tuna, grilled rare and served with chipotle aïoli
Grilled Swordfish Tacos 17

marcona almonds and manchego cheese
Crispy Chicken & Spinach Salad 14
with point reyes blue cheese, apple, belgian endive
and our roasted pecan vinaigrette
The Del Mar Salad 15
gulf shrimp, sweet jumbo lump crab, chopped tomatoes,
avocado, olives on shredded iceberg
ON THE SIDE: French Fries, Fresh Vegetables, Cottage Cheese, Sliced Tomatoes, Mac & Cheese, Wild Rice Salad  3
best fresh fish taco in town, guaranteed
Short Rib Tacos 16
a chelsea’s kitchen specialty, yum!
Ribeye Steak Tacos 18
certified angus beef, mesquite grilled medium rare
with charred tomatillo salsa

BURGERS, SANDWICHES & SPECIALS

with choice of french fries, cottage cheese, mixed greens, wild rice salad or today’s fresh vegetable
Cheese Burger with Hand-Cut French Fries 12
ground-to-order with lettuce, tomatoes, pickles, onion and russian dressing
The Howie Burger 12
with gruyere cheese, caramelized red onion, lettuce and howie’s dijon mustard sauce
Santa Fe Depot Green Chile Burger 12
with wood-fired poblano chile, lettuce, tomato, onion, cheddar cheese and chipotle aïoli
Vegetarian Nut Burger 12
made fresh every day with lettuce, tomatoes, pickles, onion, cheddar cheese and russian dressing
No. 1 Ahi Tuna Burger 14
pan-seared medium rare with soy glaze, spicy slaw, tomato and avocado
French Dip 14
sliced-to-order prime rib on a freshly-made french roll with mayonnaise and beef jus
Wood-Fired Rotisserie Chicken 16
half chicken, with petite greens, tomatoes and olives
Today’s Featured Fish Q
from the sea to your plate, with some quality time in our kitchen

DESSERTS TO SHARE all 8 FOR KIDS WE LOVE all 5, free 3 to 5p

Our Signature Key Lime Pie Bacon & Scrambled Eggs
Chelsea’s Chocolate Destruction Mac and Cheese
Turtle Sundae Grilled Cheese with French Fries
Fresh Fruit Pie Fresh Fish Plate

executive chef JAY BOGSINSKE