Vincitorios menu 4-22-08.

qxp:Vincitorios menu 4/22/08 2:34 PM Page 1

Handmade Pasta
All fresh pasta made on site daily

Gnocchi al Pomodoro Fresco 13.95 Orecchiette 15.95

Potato dumplings with fresh tomato Ear shaped pasta tossed with ground sausage,
basil sauce broccoletti, garlic, extra virgin oil, and pecorino.

Lasagna 13.95 Cavatelli 16.95

Lasagna layered with a blend of Italian cheeses Rolled shell pasta, prepared in our marinara
and sliced Italian sausage. Baked and topped sauce with pork braciolette.
with marinara sauce.
Agnolotti 16.95
Troccoli 13.95 Half moon shaped ravioli filled with chicken
Long pasta in a fresh cherry tomato and and sausage in a light cream sauce with
basil sauce sprinkled with pecorino cheese.. sauteed bacon.

Ravioli di Zucca 14.95 Cannelloni 16.95

Butternut squash filled ravioli in our delicious Two large crepes filled with ground veal, chicken
four cheese sauce, parmigiano, fontina, and ricotta, rolled and baked in bechamelle,
gorgonzola, and pecorino. topped with pesto and pine nuts.

Pasta Specialties
All dry pasta imported from Italy

Spaghetti Bolognese 11.95 Tortellini Aurora 13.95

In our delicious meat sauce. Filled with veal in a light tomato cream
* add meatballs or sausage for $3.50 sauce with peas and mushrooms.

Capellini Campagnola 12.95 Fettuccine Pollo Asparagi 13.95

Ground sausage, green and red peppers, Fresh Asparagus and grilled strips of chicken
onions and mushrooms sauteed in our breast, sauteed in our light cream sauce,
tomato cream sauce over angel hair pasta. served over fettuccine.

Linguini Vongole 13.95

Little neck clams sauteed with onions,
garlic, extra virgin olive oil and white wine,
served over linguini.

House Specialties
Served with pasta and vegetables of the day

Eggplant Parmigiana 12.95 Veal Genovese 17.95

Sliced eggplant layered with marinara, Veal scaloppine in lemon butter sauce,
pecorino, baked with mozzarella. white wine, capers, artichoke hearts and mushrooms.

Eggplant Sorrentino 13.95 Veal Marsala 17.95

Sliced eggplant rolled with ricotta, fresh basil, Veal scaloppine in our marsala wine sauce
baked with mozzarella and marinara. and mushrooms.

Chicken Scarpara 14.95 Veal Parmigiana 17.95

Chunks of chicken breast sauteed with
garlic, mushrooms, pepperoncinos, lemon,
white wine sauce.
Chicken Parmigiana
Breast of chicken breaded, topped with marinara,
baked with mozzarella cheese.
Chicken & Sausage Cacciatora
Breast of chicken and homemade sausage
braised with white wine, onions, mushrooms,
green and red peppers, and marinara sauce.
Veal scaloppine breaded, topped with
marinara, baked with mozzarella.
Seafood Fradiavolo 18.95
14.95 Mussels, clams, shrimp, calamari,
over linguine in our spicy marinara sauce.
Salmon and Shrimp Vincitorios 19.95
15.95 Fresh Atlantic salmon filets and jumbo shrimp,
sauteed with mushrooms, leeks, in our light cream
sauce with a touch of tomato, served over fettuccine.

Pasta Dinners and Specialties come with garlic bread and soup of the day or a small house salad.
Substitute a small caesar salad for $1.00
There is a $3.00 plate charge when sharing a dinner or specialty.
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Appetizers
Bruschetta al Pomodoro 4.95 Calamari Fritti 7.95
Toasted Italian bread topped with Crisp fried calamari, served with
fresh diced tomatoes, garlic, basil, spicy marinara sauce.
drizzle of extra virgin olive oil.
Zuppa Posillipo 7.95
Mozzarella Fritta 5.95 Mussels and clams in tomato garlic broth.
Deep fried mozzarella sticks,
served with marinara sauce. Anitpasto Italiano 14.95
Prosciutto, sopressata, roasted
Prosciutto Wrapped Asparagus 7.95 peppers, fresh buffalo mozzarella,
Baked with parmigiano cheese. imported olives and grilled eggplant.

Salads
House Salad 3.50 Antipasto Salad 8.95
Freshly mixed greens, tomatoes, Crisp greens with olives, artichoke hearts,
carrots, and baked garlic croutons. pepperoni, provolone and more. Served with
extra virgin olive oil and balsamic vinegar.
Classic Caesar Salad 4.50
Crisp and fresh, with baked garlic croutons. Chicken Caesar Salad 8.95
The Classic Caesar with sliced grilled
Roasted Peppers 6.95 chicken breast.
Open flame roasted red bell peppers
with anchovies. Served with a drizzle Grilled Chicken Salad 8.95
of extra virgin olive oil. Julienned chicken breast sauteed with garlic,
mushrooms and green peppers, served on a bed
Caprese Salad 7.95 of lettuce, tomatoes, cucumbers and black olives.
Fresh buffalo mozzarella over sliced fresh
tomatoes with basil and extra virgin olive oil. Dressings:
Ranch, Jalapeño Ranch, Blue Cheese,
Cheese Steak Salad 7.95 1000 Island, Honey Mustard, Creamy Italian,
Philly cheese steak, grilled spinach, mushrooms Oil & Vinegar, French
and green peppers, served on a bed of lettuce,

Hot Sandwiches
tomatoes, cucumbers and black olives.

All Sandwiches are served on an Italian roll, with homemade chips.

Eggplant Sandwich 7.95 Hot Roast Beef 8.95

Breaded & lightly fried, topped with With Au Jus and horseradish sauce.
provolone cheese and marinara sauce.
Grilled Chicken Hoagie 8.95
Meatball 7.95 Julienned chicken breast with lettuce, tomatoes,
Our own meatballs and sauce. onions, & hoagie dressing.

Italian Sausage 8.50 Italian Roast Beef 8.95

Two large links of spicy Italian sausage Sauteed with Au Jus, garlic, onions, & roasted
with sauce. green peppers.

Italian Sausage & Peppers 8.95 Grilled Chicken 8.95

Sauteed with roasted green peppers & sauce. Julienned chicken breast sauteed with garlic,
mushrooms, & green peppers with marinara.

Philly Cheese Steaks

On request, add fried onions, hot peppers, or marinara sauce.

Meatless Veggie Hoagie 6.75 Philly Cheese Steak 7.25

Grilled spinach, mushrooms, tomatoes & cheese. Thinly sliced rib eye topped with melted cheese,
served on an Italian roll.

Additional Toppings each .95 Cheese Steak Hoagie 7.75

Sauteed Mushrooms With lettuce, tomatoes, raw onions & dressing.
Roasted Green Peppers
Pepperoni Special Steak 8.25
Green peppers, mushrooms, pepperoni
and melted cheese.
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Desserts
Our Pizzas & Strombolis are made to order and baked in
our stone deck ovens. We make and hand form our own dough,

Pizza
make our own sauce, and prepare fresh toppings.

9”
Small
14”
Med.
16”
Large
I Dolci
Plain 7.00 10.00 12.00
Panna Cotta 5.95
Each Item 1.50 2.00 2.50
Zuppa Inglese 5.95
4-Item Special 9.00 13.00 16.00
Cannoli 5.95
7-Item Special 13.00 17.00 19.00
Triple Chocolate Cake 5.95
Pepperoni Onions Tomatoes
Sausage Black Olives Broccoli Torta Di Ricotta 5.95
Ham Ball Peppers Tomatoes
Bacon Spinach Hot Peppers Tiramisu 6.95
Meatball Garlic Pineapple
Salami Fresh Mushrooms

Specialty Pizza
Anchovy Sun-dried Tomatoes
I Gelati
Vaniglia 5.95
Small Med. Large Cioccolato 5.95
White Pizza 9.00 13.50 15.50 Affogato Al Caffe 6.95
Fresh garlic, olive oil, oregano,
basil, & cheese.
Affogato Al Borchi 6.95
Veggie Pizza 10.00 13.50 15.50
Tomatoes, mushrooms, broccoli, Affogato Al Whiskey 6.95
black olives, spinach, cheese and sauce.

Pizza Romana 10.00 13.50 15.50

Fresh Fruit Sorbet 6.95
Bacon, onions, mushrooms, fresh
tomatoes and cheese.

Quattro Stagioni 12.00 16.00 18.00

Beverages
Ham, artichokes, mushrooms,
sausage, cheese and sauce.

Pizza Al Pesto 13.00 17.00 19.00

Our delicious pesto sauce, garlic
basil and mozzarella

Pizza Caprese 14.00 18.00 20.00 Soft Drinks 2.00

Parma prosciutto, fresh Buffalo
Coke, Diet Coke, Sprite, Mr. Pibb,

StromboliLarge
mozzarella, basil and sauce.
Root Beer, Lemonade, Iced Tea

Coffee or Hot Tea 2.00

Small
Whole Milk 2.00
1. Steak, bell pe ppers , onion, chee se 16.95 9.95
an d s au c e
Espresso 2.95
2. Peppe roni, s ausage , meatball, 16.95 9.95
c h ee se an d sau c e
Cappucino 3.95
3. Mushrooms, bell peppers, onions, 15.95 8.95
black olive s, chee se and sa uce
Latte 3.95
4. Broccoli, tomatoes , fresh garlic, ba sil, 15.95 8.95
c h ee se an d sau c e

5. Ham, sal ami, bell peppe r, che ese 16.95 9.95

an d s au c e

Your Choice: 2 It ems, chee se and sauce 14.95 9.00

Additional ite ms 3.00 2.00