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Issue 12

Pip Permaculture Magazine

Pip Permaculture Magazine: Pip Magazine is your essential guide to permaculture, with all the inspiration, ideas and practical skills that you need to grow yourself - in the garden and in life

Pip Permaculture Magazine2 min de lecture
Contributors
Dr Ingham is a microbiologist and known leader in soil biology research. Ingham earned her PhD in Microbiology with an emphasis on soil from Colorado State University in 1981. Dr Ingham is the founder of Soil Foodweb Inc. which is establishing soil t
Pip Permaculture Magazine2 min de lectureNature
Editorial
Hey Pipsters, Often we spend our lives walking around seeing only what is in front of us, but it is the microscopic, that which we cannot see, that is responsible for what is before us and within us. The earth we walk on is made up of a world of bact
Pip Permaculture Magazine3 min de lecture
Permaculture Around The World
https://au.lush.com/article/field-notes-sumatras-gayo-permaculture-centre Sabar was adopted into the world of permaculture at the age of 12 when he and his brother were orphaned in the 2004 tsunami. He was taken in by IDEC, a centre for permaculture
Pip Permaculture Magazine3 min de lectureCookbooks, Food, & Wine
Pip Picks: Things We Like
It’s estimated that 6 million tonnes of single-use plastics (such as cutlery) is thrown in to landfill every year. This reusable cutlery set, which includes a knife, fork and spoon, is made from bamboo. It comes in a handy canvas pouch to make for ea
Pip Permaculture Magazine2 min de lecture
Noticeboard
Permafund is Permaculture Australia’s tax-deductible fund. Donations are accepted and a dedicated voluntary committee distributes the funds to worthy permaculture projects both in Australia and overseas. $500–$2000 go a long way in many countries and
Pip Permaculture Magazine6 min de lecture
Pip Brains Trust
Question for Pip Brains Trust? Email editorial@pipmagazine.com.au Where do I start in planning my permaculture garden on my bare 2 acre block that I’ve just built a house on? (Anna, Candelo NSW) Start at your door. Create a small kitchen garden while
Pip Permaculture Magazine3 min de lecture
Buckwheat
Despite its name, buckwheat (Fagopyrum esculentum) is neither a grain nor is it related to wheat. Originating from Asia, this fast growing annual is most closely related to sorrel and rhubarb. It’s most prized for its triangular edible seeds which ha
Pip Permaculture Magazine3 min de lecture
Guinea Pig
Guinea pigs (cavies) are a useful permaculture animal because they can be a zero-input, multi-functioning addition to rooftop, backyard and homestead gardens. They keep grass down, provide manure, recycle your food scraps and don’t need much space or
Pip Permaculture Magazine3 min de lectureCookbooks, Food, & Wine
Yellow Dock
BOTANICAL NAME: Rumex crispus (Yellow Dock, Curly Dock, Narrow-leaved Dock) FAMILY NAME: Polygonaceae (that’s the buckwheat family) DESCRIPTION: Yellow Dock is an abundant weed that commonly grows in disturbed damp soils. It is easily found in pastur
Pip Permaculture Magazine3 min de lecture
Onion
BOTANICAL NAME: Allium cepa. In Latin, allium means garlic and cepa means onion. ORIGIN: Onion is a hardy biennial from the southern parts of Russia and Iran. It was disseminated by the Indo-European hordes in their numerous migrations. Very ancient
Pip Permaculture Magazine8 min de lecture
In The Garden: November- February
Words by Fabian Capomolla • November: Basil, beans, beetroot, cabbage, capsicum, carrot, cauliflower, chives, coriander, cucumber, lemongrass, marjoram, mint, oregano, parsley, rosemary, tarragon, and thyme, English spinach, kohlrabi, leek, lettuce,
Pip Permaculture Magazine5 min de lecture
Choosing The Best Tomato For You
When it comes to growing tomatoes, there are so many varieties to choose from and it can be hard to know where to start. Our deep love of the tomato, coupled with the tomato’s ability to mutate readily, has led to it being carefully selected and save
Pip Permaculture Magazine7 min de lecture
The Soil Food Web: The Life Beneath Our Feet
As we tread upon our soil, plant into it and harvest from it, it’s hard to imagine the myriad of creatures that live within it. Teeming with life, the sheer number and diversity of creatures in our soil is mind-boggling, and these creatures are cruci
Pip Permaculture Magazine6 min de lecture
Hempcrete: A Revolution In Healthy Building
Much is being made of hemp as a superfood, and its sibling, medicinal cannabis. But little is known about the health benefits of buildings constructed with hempcrete. Industrial hemp is a variety of the Cannabis sativa plant species that is grown spe
Pip Permaculture Magazine5 min de lecture
Eating Insects
As superfood fads go, the movement towards eating insects has a lot of hype, but is less commonly adopted. An untapped source of protein, high in amino acids, wildly abundant, easy to grow, with a tiny ecological footprint—the sales pitch sounds grea
Pip Permaculture Magazine3 min de lecture
URBAN FARMING: SPOKE & SPADE
Simeon Hanscamp finished his university degree and was searching for meaningful work. He took a short business course, worked on a market garden, studied online with Curtis Stone (the urban farmer, not the celebrity chef), watched a bit of YouTube, a
Pip Permaculture Magazine7 min de lecture
Reading Landscape With David Holmgren
Permaculture invites us to slow down and really take stock of what is happening in a place before we go about changing or developing it. Whether a garden, farm or something else, we start by asking what is unique about this place and how did it get t
Pip Permaculture Magazine7 min de lecture
Let Nature Nurture Your Microbiome
We use and value diversity in our gardens, farms, national parks and nature reserves. Yet do we use and value the diversity in our bodies, in that vast collection of unseen communities we call our microbiome? When there are trillions of microbes invo
Pip Permaculture Magazine6 min de lecture
Biogas: Creating Power From Waste
There is a simple way to make your own renewable energy at home and use it for cooking, heating and lighting. It’s called Biogas, and the concept is – add your kitchen scraps or animal manures to a large tank called a ‘digester’ and the anaerobic bac
Pip Permaculture Magazine5 min de lecture
Waste-free Celebrations
Celebrations often carry their own set of rituals and expectations. Many of these rituals can be unsustainable in terms of the increase in consumption and waste which is often inherent to them. Here are some tips to help you rethink your celebrations
Pip Permaculture Magazine5 min de lecture
Charlie Mgee
In his career Charlie Mgee has performed to a crowd of 10,000 ‘doof heads’, to five-year-olds in a kindergarten class, to Vandana Shiva at a Seed Freedom conference. His music has even been played at a UN official ceremony. How did he end up playing
Pip Permaculture Magazine3 min de lecture
The Tropical Permaculture Guidebook
We are very conscious that climate change will hit the tropics, and especially the most vulnerable, very hard. The aim of the Tropical Permaculture Guidebook (TPGB) is to be part of simultaneously creating lifestyles that contribute to environmental
Pip Permaculture Magazine2 min de lecture
Kids’ Patch
We love to see our little Pip fans and we’d like big kids to be in Pip magazine too. So if there are big kids out there doing great things in the garden (come on tweens and teens!), get out your selfie sticks and show us what you’re up to. Our Kids’
Pip Permaculture Magazine8 min de lecture
Course Providers Directory
Do you want your course featured here? Send your details to hello@pipmagazine.com.au: name, location, courses, web, phone, email. CANBERRA PERMACULTURE DESIGN, Canberra, Intro to Permaculture Principles, Permaculture Zones, Waterwise Gardening, Makin
Pip Permaculture Magazine1 min de lecture
David Holmgren’s 12 Permaculture Principles
“By taking the time to engage with nature we can design solutions that suit our particular situation.” “By developing systems that collect resources when they are abundant, we can use them in times of need.” “Ensure that you are getting truly useful
Pip Permaculture Magazine3 min de lecture
Book Reviews
By Kirsten Bradley and Nick Ritar (Murdoch Books 2018) Review by Robyn Rosenfeldt Milkwood have done it again. Everything they do has equal parts style and substance and this book has both in spades (excuse the pun). Rather than trying to do what a l

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