34 min listen
Episode 244: Tastes Like Chicken
ratings:
Length:
41 minutes
Released:
Aug 4, 2016
Format:
Podcast episode
Description
This week on A Taste of the Past – author and culinary historian Emelyn Rude traces the history of eating chicken, from the first domestication of the chicken nearly 10,000 years ago to its current status as our favorite meat.
Released:
Aug 4, 2016
Format:
Podcast episode
Titles in the series (100)
Episode 10: Peter Kaminsky & Donna Gelb: Linda speaks to Peter Kaminsky and Donna Gelb about the book, Seven Fires: Grilling the Argentine Way. by A Taste of the Past