This week on A Taste of the Past Linda tackles Thanksgiving, and journeys back to discover some of the original recipes used when the Plymouth Crew and the locals got together to celebrate the harvest. Joining Linda on this trip through the past is Sarah Lohman, an artist, author, and historic gastronomist: one who re-creates recipes from days of yore exactly as they were, essentially engaging in taste-time-travel. Tune in for some surprising revelations about the history of Turkey Day and what people enjoyed eating long, long ago. This episode was sponsored by Acme Smoked Fish: a culinary mainstay in NYC for over 55 years.