39 min listen
Episode 157: Chef’s Garden with Farmer Lee Jones
FromThe Farm Report
ratings:
Length:
40 minutes
Released:
Feb 21, 2013
Format:
Podcast episode
Description
From the farm, to tables across the country! Farmer Lee Jones is Erin Fairbanks guest on this weeks installment of The Farm Report. Tune into this episode to hear Farmer Jones talk about the mission of Chefs Garden, and why its important to grow food that chefs prefer in the kitchen. Hear about the heirloom varieties that Farmer Jones grows at Chefs Garden, and why its necessary to grow certain crops to boost nutrient levels in the soil. Find out what celebrity chefs purchase from Farmer Jones, and why he harvests at eight different plant growth stages. Listen to Farmer Jones speak to the power of seasonality in terms of nutrition! This program has been sponsored by Seersucker/Nightingale 9. If you work in harmony with nature instead trying to outsmart it, the results can be incredible. [11:00] Chefs have taught us that at every stage of a plants life offers something different to the plate. [26:30] -- Farmer Lee Jones on The Farm Report
Released:
Feb 21, 2013
Format:
Podcast episode
Titles in the series (100)
Episode 10: Marty Hill, John Priske & Dorothy Priske: Lorenzo in conversation with bison farmer Marty Hill, of Twin Springs Farms in Maryland. Also on the show, John and Dorothy Priske, stewards of the Highland Prairie heritage cattle. by The Farm Report