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    The Sour Hour - Episode 54

    The Sour Hour - Episode 54

    FromThe Brewing Network Presents | The Sour Hour

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    The Sour Hour - Episode 54

    FromThe Brewing Network Presents | The Sour Hour

    ratings:
    Length:
    61 minutes
    Released:
    Mar 21, 2017
    Format:
    Podcast episode

    Description

    Jester King Brewery returns to The Sour Hour and this time they are in-studio all the way from Austin, Texas! Head brewer Averie Swanson joins Jay, Moscow, and Mike "Tasty" McDole live from The Hop Grenade. Founder Jeffrey Stuffings is on the line as well as the crew tastes unreleased Jester King sours, discusses Averie's brewing philosophies, and much more.Learn more about your ad choices. Visit megaphone.fm/adchoices
    Released:
    Mar 21, 2017
    Format:
    Podcast episode

    Titles in the series (100)

    Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, Jay discusses the techniques required to make world class sour beer. Have a question or comment? Email us at sourhour@thebrewingnetwork.com.