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Accounts for employs around 65 % of the population. The total turnover of Indian food market is approximately Rs.250000 crores (US $ 69.4 billion.
Contd..
Presently - 2nd largest rice producer after China and the 3rd largest net-exporter after Thailand and Vietnam. GDP contribution
30% in Nineties 17.6% in 2006
Agricultural products
1. COFFEE, TEA, MATE AND SPICES. 2. RESIDUES AND WASTE FROM THE FOOD INDUSTRIES; PREPARED ANIMAL FODER. 3. CEREALS. 4. EDIBLE FRUIT AND NUTS; PEEL OR CITRUS FRUIT OR MELONS. 5. RUBBER AND ARTICLES THEREOF. 6. OIL SEEDS AND OLEA. FRUITS; MISC. GRAINS, SEEDS AND FRUIT; INDUSTRIAL OR MEDICINAL PLANTS; STRAW AND FODDER. 7. TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES. 8. SUGARS AND SUGAR CONFECTIONERY. 9. EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS. 10.LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS.
1996-97 1997-98 1998-99 1999-00 2000-01 2001-02 2002-03 2003-04 2004-05 2005-06 2006-07 2007-08 2008-09 2009-10 2010-11
years
10000
15000
20000
25000
5000
0
1996-97 1997-98 1998-99 1999-00 2000-01 2001-02 2002-03 2003-04 2004-05 2005-06 2006-07 2007-08 2008-09 2009-10 2010-11
Future trends
agricultural products
years
agricultural products
Over-exploitation of Groundwater Resources With nearly 59 percent of irrigated agriculture and 85 percent of drinking water supplies dependent on it, groundwater is a vital resource for rural areas in India. Through the construction of millions of private tubewells and wells, there has been a phenomenal growth in the exploitation of groundwater in the last five decades
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