Académique Documents
Professionnel Documents
Culture Documents
\
|
+
=
+
1 1
min
D
Dm D
R
R R
f
N
N N
Gilliland correlation: Number of ideal
plates at the operating reflux
|
|
.
|
\
|
+
=
+
1 1
min
D
Dm D
R
R R
f
N
N N
N
min
R
min
R=1.5R
min
N
Fenske equation for multicomponent
distillations
Assumption: relative volatilities of components remain constant
throughout the column
1
ln
ln
,
,
,
,
,
min
(
=
HK LK
HK D
HK B
LK B
LK D
x
x
x
x
N
o
LK light component
HK heavy component
) (
) (
) (
,
T K
T K
T
HK
LK
HK LK
= o
Fenske equation for multicomponent
distillations
) (
) (
) (
,
T K
T K
T
HK
LK
HK LK
= o
Choices for relative volatility:
D
B
T
1) Relative volatility at saturated feed condition
) (
,
, F
F
HK LK
T
HK LK
o o =
2) Geometric mean relative volatility
) ( ) (
, ,
, B
B
D
D
HK LK
T T
HK LK HK LK
o o o =
3
,
) ( ) ( ) (
, , ,
B
B
D
D
F
F
HK LK
T T T
HK LK HK LK HK LK
o o o o =
why geometric mean?
Non key component distribution from
the Fenske equation
(
(
=
+
HK B
HK D N
HK i
i B
i D
x
x
x
x
,
, 1
,
,
,
min
o
HK
i
HK i
K
K
=
,
o
(
+
(
=
+
+
HK B
HK D N
HK i
HK B
HK D N
HK i i F
i D
Bx
Dx
Bx
Dx
Fx
Dx
,
, 1
,
,
, 1
, ,
,
min
min
1 o
o
Convince yourself and
derive for
i B
Bx
,
Minimum reflux ratio analysis
At the minimum reflux ratio condition
there are invariant zones that occur
above and below the feed plate, where
the number of plates is infinite and the
liquid and vapour compositions do not
change from plate to plate
Unlike in binary distillations, in
multicomponent mixtures these zones
are not necessarily adjacent to the feed
plate location
y
x
z
f
z
f
x
B
x
D
y
1
y
B
x
N
Minimum reflux ratio analysis
At the minimum reflux ratio condition
there are invariant zones that occur
above and below the feed plate, where
the number of plates is infinite and the
liquid and vapour compositions do not
change from plate to plate
Unlike in binary distillations, in
multicomponent mixtures these zones
are not necessarily adjacent to the feed
plate location
y
x
z
f
z
f
x
B
x
D
y
1
y
B
x
N
Minimum reflux ratio analysis
F, zf
condenser
boiler
Invariant zones: presence of heavy and light non-distributed
components
Minimum reflux ratio analysis
F, zf
condenser
boiler
Invariant zones: only light non-distributed
components
Minimum reflux ratio analysis
F, zf
condenser
boiler
Invariant zones: only heavy non-distributed
components
Minimum reflux ratio analysis
F, zf
condenser
boiler
Invariant zones: no non-distributed
components
Minimum reflux ratio analysis:
Underwood equations
=
i
HK i
i F HK i
x
q
| o
o
,
, ,
) 1 (
= = +
i
HK i
i D HK i
m
x
D
V
R
| o
o
,
, ,
1
For a given q, and the feed composition
we are looking for A satisfies this equation
(usually is between
LK
and
HK
)
Once is found, we can calculate the
minimum reflux ratio
|
|
Minimum reflux ratio analysis:
Underwood equations
=
i
HK i
i F HK i
x
q
| o
o
,
, ,
) 1 (
Minimum reflux ratio analysis:
Underwood equations
=
i
HK i
i F HK i
x
| o
o
,
, ,
0
1.48
Minimum reflux ratio analysis:
Underwood equations
= = +
i
HK i
i D HK i
m
x
D
V
R
| o
o
,
, ,
1
Minimum reflux ratio analysis:
Underwood equations
= = +
i
HK i
i D HK i
m
x
D
V
R
| o
o
,
, ,
1
1.48
2.33
x
i
1 2 3 4 5 6 7 8 9 10
hexane LK
heptane HK
octane
pentane
Feed stage
Distribution of components in
multicomponent distillation process
Non-distributed
heavy non-key
component
Non-distributed
Light non-key
component
Kirkbride equation: Feed stage location
206 . 0
2
,
,
,
,
(
(
|
|
.
|
\
|
|
|
.
|
\
|
=
D
B
x
x
x
x
N
N
HK D
LK B
LK F
HK F
S
R
Complete short cut design:
Fenske-Underwood-Gilliland method
Given a multicomponent distillation problem:
a) Identify light and heavy key components
b) Guess splits of the non-key components and compositions
of the distillate and bottoms products
c) Calculate
d) Use Fenske equation to find Nmin
e) Use Underwood method to find R
Dm
f) Use Gilliland correlation to find actual number of ideal stages
given operating reflux
g) Use Kirkbride equation to locate the feed stage
HK LK ,
o
Stage efficiency analysis
In general the overall efficiency will depend:
1) Geometry and design of contact stages
2) Flow rates and patterns on the tray
3) Composition and properties of vapour and
liquid streams
Stage efficiency analysis
L
in
,x
in
L
out
,x
out
V
out
,y
out
V
in
,y
in
Local efficiency
1
*
1
+
+
'
=
n n
n n
mv
y y
y y
E
Actual separation
Separation that
would have been
achieved on an
ideal tray
What are the sources of inefficiencies?
For this we need to look at what actually happens
on the tray
Point efficiency
Stage efficiency analysis
Depending on the location on the tray
the point efficiency will vary
high concentration
gradients
low concentration
gradients
stagnation points
The overall plate efficiency can
be characterized by the Murphree
plate efficiency:
1
*
1
+
+
=
n n
n n
mV
y y
y y
E
When both the vapour and liquid
phases are perfectly mixed the plate
efficiency is equal to the point
efficiency
mv mV
E E =
Stage efficiency analysis
In general a number of
empirical correlations exist
that relate point and plate
efficiencies
c e
L
Pe
t D
Z
N
2
=
Peclet number
length of liquid
flow path
eddy diffusivity residence time of liquid
on the tray
Stage efficiency analysis: OConnell (1946)
(Sinnott)
Stage efficiency analysis: Van Winkle (1972)
(Sinnott)
Stage efficiency analysis
- AICHE method
- Fair-Chan
Chan, H., J.R. Fair, Prediction of Point Efficiencies for Sieve Trays, 1. Binary Systems,
Ind Eng. Chem. .Process Des. Dev., 23, 814-819 (1984)
Chan, H., J.R. Fair, , Prediction of Point Efficiencies for Sieve Trays, 1. Multi-component Systems,
Ind Eng. Chem. .Process Des. Dev., 23, 820-827 (1984)
(Sinnott)
Stage efficiency analysis
Finally the overall efficiency of the process defined as
actual
l theoretica
O
N
N
E =
If no access to the data: E0=0.5 (i.e. double the number of plates)
Column diameter, etc
Sinnott,
Jim Douglas, Conceptual design of chemical process
Column diameter, etc
Column diameter, etc