Académique Documents
Professionnel Documents
Culture Documents
INTRAPERSONAL
Self-regard
Emotional self-awareness
Assertiveness
Independence
Self-actualization
ADAPTABILITY
INTERPERSONAL
STRESS
MANAGEMENT
Empathy
Social responsibility
Interpersonal relationship
Reality testing
Flexibility
Problem solving
Stress tolerance
Impulse control
GENERAL MOOD
Optimism
Happiness
Social Responsibility
Social Responsibility
TOO High
TOO Low
Self-centred
Take advantage of others
Detachment from group work
4.
Social responsibility is
about giving to others
and giving back to the
community
Vote
Recycle
Give blood
Pick up litter
Active Rotarian
Dont drive drunk
Donate to charities
Ride bike instead of drive
Be active in my local church
Work with somenon-profit groups
Collect/donate old clothes, items, etc.
Pick up debris in public areas, parks, etc.
Provide personal services to my local
community
1.
2.
3.
4.
Is it
Is it
Will
Will
the TRUTH?
FAIR to all concerned?
it build GOODWILL and BETTER FRIENDSHIPS?
it be BENEFICIAL to all concerned?
SUNCHIPS
CORPORATE SOCIAL RESPONSIBILITY OR
PERSONAL GAIN?
A national double-sided newspaper ad was blank on one side except for the
words "please hold this page up to the sun." Print bleed-through from other
side then completed the message: "This is a solar-powered ad to tell you
about our solar-powered chip.
A billboard with special cut-outs used the sun's movement to reveal the
message - and a time-lapse video of this was also posted on the internet.
Advertising
Sales
Public Relations
Finance
Human Resources
Marketing
Virginia
This and one other marketing image went up in
363 stores across the U.S.A.
(Bruce Weber)
Soc
ial
Res
pon ly
sible
?
SOCIALLY RESPONSIBLE??
Addressing changing food
values
Health and
fitness have become increasingly
important social issues in the twenty-first
century. With concerns about rising obesity
levels and a greater understanding of the
importance
of goodtook
nutrition,
consumers
McDonalds Australia
a two-fold
approach have
been
demanding
healthierand
food
options.
improving
existing products,
creating
new ones.
Existing products were improved by methods that
include:
Switching to canola and sunflower oil blend (lower in
saturated fat)
Reducing the amount of salt
New products include:
The Salad Plus range, with items containing less than
10 grams of fat
Ask yourself
In-Class Activity:
http://video.ca.msn.com/watch/video/no-to-n
icotine-smoker-2-calls-it-quits/17yukedr3