Académique Documents
Professionnel Documents
Culture Documents
Chicken (KFC)
Whitney Lee Wilkins
Joanna Bonilla
Kristyn Dickerson
Martha Hubacher
Danielle Dow
History
Colonel Sanders
How it all started
Secret recipe
KFC Facts
Over 11,000 worldwide
Yum
Worlds largest restaurant company
Facilities Chart
USA
Company
International
WorldWide
1,439
1,185
2,624
Franchised 3,743
(US)
3,841
7,584
Licensed
(US)
55
104
514
514
49
Joint
0
Ventures(I)
KFCs Strategy
What makes them successful
Taste test
New Items
Training
Restaurant Upgrades
Name Change
Strategies cont
Customer Service
-matches quality of food
-Service Time/Goal
60 seconds
Strategies cont
Online Ordering
1999, online ordering introduced
Partnered with Cybermeals, Inc
Currently available in San Diego
WWW.KFC.COM
Annika Sorenstam
Worlds top female golfer
Competition
Top competitors
Popeyes
Has same strategy as KFC
Boston Market
Specialize in Rotisserie chicken
High class atmosphere
Focus on nutrition
International Operations
China
Currently the leading quick service restaurant in China
Commercial Contest
Reality Craze
Cash prize!!!!
http://www.chaseworks.com/kfc/
Recommendations
Add more foods to the menu to appeal to
health conscience consumers
Current slogan, :Theres Fast food-Then
Theres KFC, can be changed to
something more appealing.
Add a dollar menu to keep up with other
fast food restaurants.
Breakfast foods!