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Pilani Campus
Handout
Safety measures in the Laboratory
Team of Instructors:
Course No.
: CHEM F110
Course Title
: CHEMISTRY LABORATORY
Instructor-in-charge : Dr. Ajay K. Sah
Team of Instructors: Subit Kumar Saha, Saumi Ray, Anil
Kumar, Bharti Khungar, Paritosh Shukla, Prashant U
Manohar, Madhushree Sarkar, Surojit Pande, Shamik
Chakraborty, Ashok Sharma, Anoop Singh, Hitesh Kumar Saini,
Meenakshi Pilania, Dinesh Kumar, Fayaz Baig, Khima Pande,
Saroj, Ganesh M Shelke, Sheik Saleem Pasha, Rajinder
Shivran, Ramaraju P, B Pallavi, Mukund P.Tantak, Nisar Ahmad
Mir, S M Abdul Shakoor, Pinku, Sunita, Venkataramana PO,
Santosh Kumari, Archana Choudhary, Paravez Alam, Aabid
Hamid, Bijoya Das, Devesh S Agarwal, Khandagale S
Bhausaheb, Moyna Das, Pankaj Nehra, Sonam Sharma,
Sunita Kumari, Vaishali, Sushila Kumari.
Experiments
Experiment
S. No.
1
Determination of the pH curve of an acid-base titration
2
Preparation of [Cu(C2O4)2].2H2O
10
Evaluation
Marks distribution:
Punctuality:
Safety measures:
Cleaning:
Reading the experiment:
Laboratory Conduct:
Record maintenance:
Component
Laboratory Work and
Reports
Comprehensive
Examination
1
1
1
1.5
6
6
Weightage
75%
Continuous
25%
Laboratory Conduct
Record maintenance
Observation
Inference
Evaluation
MAKE-UP:
Make-up is strictly discouraged
10 Experiments will be conducted and best 9 will
be considered for final grading
NOTICE:
Notices concerning this course will be displayed on
Chemistry Department notice board only.
Lab Safety
Always wear lab coat, shoes and
safety eye glasses and when in the
laboratory
Lab Safety
Wear gloves when handling caustic
chemicals.
Lab Safety
Do not touch, taste, or smell
chemicals unless directed to
do so.
Read labels carefully, don't
use chemicals with no labels.
Pour
acids
slowly
and
carefully, Never add water to
acids.
Lab Safety
General Safety
1. Keep long hair tied back, out of the way of
chemicals and equipment.
2. Beware of hot glassware. Do not touch until it
has had time to cool.
3. Dont take food or drink in the laboratory classes
Laboratory Neatness
NEATNESS is essential for safety and for efficient work
in the laboratory.
1.If you spill anything on a balance pan or in the balance
area, clean it up immediately and leave a clean balance
for your labmates. Balance doors should be closed after
using the balance.
2. If you spill acids, bases, or other corrosive chemicals,
inform the instructor and wash contaminated surfaces
with copious amounts of water, and then neutralize as
directed by the instructor.
Use of Reagents