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IRON METABOLISM

AND DISEASE
Micronutrients :
(intake does not exceed 100 mg daily)

Daily intake Body stores


Zinc 10 mg 2200 mg
Copper 2.5 mg 70 mg
Iron 1-2 mg 4000 mg
Manganese 10 mg
Molybdenum 10 mg
Cobalt 1.5 mg
Chromium 1.5 mg
Functions

As Haemprotein

Hemoglobin: more than one half of total body iron (2.5


grams)

Cytochromes: of the mitochondrial respiratory chain


(100 mg of iron)

Myoglobin: about 0.3 grams Fe, muscle oxygen storage


protein

Cytochrome: P450: most abundant hemeprotein of the


liver (about 1 mg)
detoxifies foreign compounds
Non - heme iron proteins

• Ferritin - iron storage protein

• Haemosiderrine -iron storage protein

• Transferrin: iron transport protein


• Iron-sulfercontaining enzymes : NADH
dehydrogenase & Succinate
dehydrogenase
Iron metabolism balance:
Total: 3 - 4 grams

Hemoglobin: about 2.5 g

Daily RBC production: needs 30 mg

Daily dose in food: 10 mg

Daily uptake from diet: 1- 2 mg


Clinical Relevance

Irondeficiency anaemia affects the


whole body

Excess free iron can lead to serious


organ damage
Hemoproteins: contain iron in the form of heme

Heme: iron inserted in a tetrapyrrole ring


Hem
Porphyrin
Focus on RBCs:

Figure 16-7a, b: Bone marrow


Recommended daily allowance

 Adult male -10 mg/day


 Adult female pre menopuasal – 20mg/day
 Adult female post menopuasal – 10mg/day
 Pregnant and lactating women – 40mg/day

Infancy/childhood – rapid growth


At birth, enough iron stores for 4-5 months
Milk is poor source of iron
Iron supplementation recommended
Source of oral Iron
Non Haem:
◦ Cereals, legumes ,Green leafy vegetables and fruits
◦ 10% bioavailability
◦ Absorption enhanced by ascorbic acid ,amino acids and
other dietary reducings substances (maintains Fe2+).
◦ Inhibited by tanins, phytates (chappatis).
Haem:
◦ Meat, fish,liver,sppleen and kidney are rich sources.
◦ 30% bioavailability
Ironreleased from complexes by acid, proteases
Binds to mucin and travels to small bowel.
Only 1-2 mg of iron is taken up daily from the diet
Only 1 mg (in men) of iron is lost daily from the body by
nonspecific pathways

(sloughing off of dead cells, eg . Epethelial cells of skin


and enterocytes)

In women, additional 30 mg of iron is lost monthly


by menstruation
The basic rule about body iron regulation:

• There is no special pathway for iron excretion

• The amount of total body iron is determined


only at the level of iron uptake from the
duodenum
A normal adult possesses 3 to 5 gm of iron

And this small amount is utilised again and again in


body.

Iron has uniqe metabolsm in body and is called one way


metabolism.

Iron metabolism in the body is a closed system,


with little intake and little loss
ONE WAY METABOLISM

Iron is not like other vitamins or most other organic and


inorgnic substances, which are either inactivated or excreted
during their physiological function
IRON ABSORPTION

Iron kept soluble and in ferrous state by


gastric acid, organic acids in diet
Absorbed mainly in duodenum
Quantity absorbed regulated by enterocyte
Multiple proteins involved in control of iron
transport
Haem iron enters the enterocyte through
different process than inorganic iron
Factors affecting Iron Absorption

• State of iron store in the body:


↑ in deficiency & ↓when iron overload

• Rate of erythropoiesis:

• The content of the diet : substances that form soluble


iron complexes eg, ascorbic acid and glutathion like
reducing sub in diet ↑ absorption,
• While sub that form insouble comlexes ,like phytates ,
oxalates , phosphates and tannates ↓absorption

• Nature of GI Secretions and chemical state of


iron
Chemical forms of iron:

Ferric (3+) iron: insoluble at physiological pH

Ferrous (2+) iron:dangerous if free, forms free radicals

Since free iron is insoluble or toxic, it must be


bound to proteins
ABSORPTION OF IRON

Enterocyte Gut
Fe+++
Ferritin
Fe++
Tf-Fe++ Fe++
+
Fe++

Haem
Tf
Intestinal iron uptake

Dmt1 Ferroportin
Fe2+ Fe2+ Fe2+
e-

Fe3+ DcytB
Fe3+ Transferrin

Heme Heme
Hephaestin
Hcp1
Ferritin

apical basolateral

Dmt –divalent mteal transporter duodenal cytochrome b1


Import

 Luminal (absorptive) side:


◦ DMT1 (aka Nramp2):
 Absorbs Non-Haem Fe2+
 Fe3+ must be reduced by DcytB (duodenal cytochrome
b1, located in brush border) to Fe2+.
 Concentrated towards apex of villus.
 Downregulated during crypt progression in Fe
overload, upregulated in Fe deficiency.
◦ Haem receptors (apical haem receptor 1)
 Accept and absorb Haem iron
 Released intracellularly by Haem oxygenase
Export
Basolateral Membrane:
◦ Ferroportin 1 (aka Ireg1, MTP1)
 Single chain glycoprotein multiple membrane spanning
receptor.
 Present only in mature enterocytes, not crypts. Also liver
Kupffer cells: role in scavenging iron from RBC.
 Via IRP/ IRE system, upregulated by amount of available
iron.
◦ Haphaestin:
 Transmembrane bound ferric oxidase, converting Fe2+
to Fe3+ for loading to Tf.
 Creates a concentration/ electrochemical gradient of
Fe2+ across the basolateral membrane.
 May have transporter function.
Iron Metabolism - Transport
• Major iron transport protein is transferrin.
• Each gram of transferrin will bind 1.4 mg
of iron.
• Total transferrin present in plasma to bind
253-435 mcg of iron/dL of plasma – Total
iron-binding capacity (TIBC)
• Serum iron concentration is 70 – 201
mcg/dL – 95% is complexed with transferrin
• Transferrin bound iron in plasma delivered to
body cells according to cellular iron
requirements
Note:
Only 20% of plasma bound iron derived from gut.
Most plasma iron is derived from breakdown of
senescent red cells.
• Hemoglobin from degrading RBC is degraded in
liver, spleen – iron is released.
• 85% of this iron is recycled – delivered to
bone marrow bound to transferrin
Transferrin

 Transports iron in the blood

 Contains only 2 atoms of iron

 Transferrin is the only source of iron for hemoglobin

 Transferrin saturation is clinically useful


for iron metabolism studies
(iron-saturated Tf / total Tf)
Transferrin saturation:

Normal about 30-50 %,

Transferrin saturation under


15 %=
Iron deficiency
Transferrin uptake

Transferrin receptor

Transferrin

Transferrin receptor

Cells which need iron express high number of


transferrin receptors on their surface
Transferrin - TfR interactions

Each TfR can bind two Tf molecules, which are


endocytosed through clathrin coated pits.
A proton pump generates acidity in the endosome,
facilitating release of Fe from Tf.
DMT-1 transporter exports Fe from endosome.
Iron metabolism - Storage
Major storage depot is liver
• Stored as ferritin and hemosiderin

Ferritin: primary storage compound for


body’s need
• Readily released for heme synthesis
• Small amounts found in blood – parallels
the storage iron in the body
Ferritin: iron storage protein
In men, contains up to 1 gram of iron

Reflects the amount of BODY IRON STORES

men: 20-275 μg/litre


women: 5-200 μg/litre

15 μg/litre and less: insufficient iron stores


Hemosiderin
• Major long term storage
form of iron
• Slow release
• Estimation of hemosiderin
made on bone marrow
tissue sections
Iron absorption regulation
Increased
◦ Low dietary iron
◦ Low body iron stores
◦ Increased red cell production
◦ Low haemoglobin
◦ Low blood oxygen content
Decreased
◦ Systemic inflammation
◦ High serum iron and body stored ferritine
Increased Iron Uptake
Low dietary iron
Signal from body to gut(intracellular
sensors, IRE/IRP) in response to increased
needs

Leads to increased activity of:
◦ DCytB and DMT1
Caused by local factors in gut
IRON DEFICIENCY
Commonest cause of anaemia worldwide
Cause of chronic ill health
May indicate the presence of important
underlying disease eg. blood loss from
tumour
CAUSES OF IRON DEFICIENCY
Increased physiologic demand
eg. pregnancy, lactation, rapid
growth
Blood loss from GI tract, uterus,
haemoglobinuria
Malabsorption
Diet

colon cancer
2. CLINICAL FEATURES IRON
DEFICIENCY

Symptoms eg. fatigue, dizziness, headache


Signs eg. pallor, glossitis, angular
cheilosis, koilonychia, Plummer Vinson
syndrome

Koilonychia Glossitis
CLINICAL FEATURES OF IRON
DEFICIENCY
Plummer Vinson
Syndrome :
Angular Cheilosis Oesophageal Web
or Stomatitis

                  

                       
LABORATORY DIAGNOSIS: IRON
DEFICIENCY

Microcytic hypochromic anaemia


Often pencil cells and target cells on
blood film
Decreased serum ferritin
Decreased serum iron, increased TIBC,
decreased % transferrin saturation
Absent bone marrow haemosiderin :
(rarely required for diagnosis )
Hypochromic
microcytic red cells
Hypochromic
microcytic red
cells
Pencil Cell
DIFFERENTIAL DIAGNOSIS: IRON DEFICIENCY
ANAEMIA
IRON OVERLOAD
WHEN DOES IRON BECOME A
PROBLEM?

Normally 2.5 – 3.5g of iron in the


body.

Tissue damage when total body iron


is 7 – 15 g
CAUSES OF IRON OVERLOAD

Hereditary haemochromatosis
Multiple transfusions
Liver disease
Prolonged use medicinal iron
Ineffective erythropoiesis
African Iron Overload
HEREDITARY
HAEMOCHROMATOSIS

Most common cause of iron


overload in North America
Most cases due to mutations of the
HFE gene
Results in increased inappropriate
iron absorption from gut
CLINICAL DIAGNOSIS
Commonly made on basis of
biochemical changes : increased
serum ferritin or % transferrin
saturation
May have non-specific
symptoms/signs such as fatigue or
arthropathy
Discovered as part of family screening
Rarely fullblown picture : cirrhosis,
diabetes, cardiomyopathy, skin
THANK YOU

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