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For this research we will do an intensive comparative research and experiment between three
different deodorizers : charcoal and coffee (for the natural - based deodorizer) and a
commercially available chemical - based deodorizer.
CHARCOAL
Charcoal is a highly porous material that attracts odors in the
air. To deodorize the air, the foul odor passes through the
charcoal and the odor-causing chemical bonds with the
surface that leads to purify the air and the foul odor.
COFFEE
Coffee grounds emit a strong odor and can trap and
neutralize strong unwanted odors.
Chemical Based
Parameters Coffee Charcoal
Deodorizer
Contains hazardous
Health Disadvantages
chemicals
Research Question
Through comparative research and experiment, which
be used for the toilet that can contravene foul odor with considerations for
different parameters such as: cost, efficacy and health and environmental
impacts.
Research Study Objectives
To measure the efficacy of charcoal, coffee and a chemical-based deodorizer in removing foul
odors, the three aforementioned deodorizer will be subjected into a prototype experimentation and
2. The inclusion criteria of the sample are appropriate and therefore, assures that the participants / panel have all
SDA Building.
In addition, the research will provide a thorough understanding with the positive and negative effects of the
different materials in terms of efficacy, cost and health and environment impact.
The respondents of the study are limited only to the faculty and students of De La Salle - College of Saint
Benilde. The researchers will have a total of 10 correspondents for the research, 8 participants for the prototype
to the importance of the molecular features of odorants, in most cases sufficient attention has not been paid to
selecting odorants for research into olfaction. Furthermore, how many researchers in the study of olfaction have
noticed that the shape of an odorous molecule itself can sometimes be changed to different shapes due to molecular
flexibility? The conformation of odorants has been considered in the study of quantitative or qualitative structure—
odour relationships (Buchbauer et al., 1994; Rognan and Chastrette, 1994; Yoshii and Hirono, 1996; Gorbachov and
Rossiter, 1999) by assuming interaction between odorous molecules and olfactory receptor proteins. The interaction
of fairly flexible molecules and receptor proteins is considered to be more complicated than that between rather rigid
molecules and the proteins. There is no yet proven direct experimental evidence that the flexibility of conformers of
According to General Carbon Corporation, a well known carbon and charcoal manufacturer in the US,
Activated carbon attracts and holds organic chemicals from vapor and liquid streams cleaning them of
unwanted chemicals.
For a better perspective, when individuals ingest chemicals or are experiencing food poisoning, they are
instructed to drink a small amount of activated carbon to soak up and remove the poisons.
According to to the Journal of the Air Pollution Control Association in 1963 by Norman R. Rowe, Activated charcoal
may be used to remove the vapor component of polluted air through adsorption. Adsorption is a process where
molecules stick onto the surface area of the porous material such as the activated charcoal.
Adsorption is a means of concentration and not a process of disposing contaminants. The contaminants removed will
then be in a form that will facilitate disposal. Methods of final disposal for organic vapors are reuse, burning, or
On the same journal, It is said that activated charcoal is capable of adsorbing organic, as well as inorganic, vapors
and gases. It has an internal submicroscopic structure consisting of tiny passages not larger than the size of the
Activated charcoal can even be used to remove gases and vapors that have become radioactive. Tests by
government agencies have shown that good quality activated charcoal will remove absolutely 100% of radioactive
According to a publication of research done by scientists at the City College of New York in 2012, coffee
grounds can sop up hydrogen sulfide gas and eliminate bad odor.
Caffeine, the stimulant that gives coffee its energy jolt, contains nitrogen which improves carbon's ability to
clean sulfur from the air. This process is called adsorption.
Scientific advancements have transformed the toilet industry. This include innovations for odor neutralizer
such as toilet sprays, round shaped deodorizers and the blue liquid.
According to a conductive study made by the Pediatric Services of America Inc (PSAI), they save about
125 million gallons of fresh water every day because waste is not flushed away every time the porta-potty
is used.
3
The main ingredient in toilet deodorizers was formaldehyde, which helped to cover waste, keep
restrooms cleans and mask foul odors.
While it did this job to a limited degree, it was also toxic to human health and harsh on the environment.
Studies have indicated that when animals are exposed to formaldehyde, it can make them sick, affect their
behavior, appearance, breeding patterns and significantly reduce their life spans. It can also affect food
chains because this substance is highly toxic to aquatic life including fish, shellfish and other river
creatures.
A 2003 study conducted by F.A. Malek and published in the Journal of Experimental Animal
Science,indicated that the exposure of rats to low levels of formaldehyde vapor concentrations caused
significant alterations in their motor activities.
Formaldehyde: A simple compound with many uses
Raymond B. Seymour and George B. Kauffman
Journal of Chemical Education 1992 69 (6), 457
DOI: 10.1021/ed069p457
Framework
Define deodorant
Designate a site for SDA, 7th Floor,
experimentation Male Restroom
Natural Chemical
Qualitative and
Difference of natural Test of experiment
Quantitative
and chemical
Disadvantages of Disadvantages of
natural chemical
Data Gathering Method
Problem:
Location: Qualitative Data Analysis
Foul Odor that affects - Intensive Component Research
Male Comfort Room the health and
7/F, SDA CAMPUS
productivity of users
Natural Chemical
PROTOTYPE
PROTOTYPE
Chemical - based
Coffee Deodorizer Charcoal Deodorizer
Deodorizer
Olfactometric Method
1. Collection of Samples
2. Dilution with Neutral Air Panel Analysis /
3. Lab Data Analysis using Olfactometer Participative study / Survey
Users also consider the availability and effectiveness the most in choosing a product.
With this data, we conclude that by creating more natural based deodorizers, available in the
market, we could help reduce the foul odor in comfort rooms and prevent from using chemical
based products that are not only harmful to our health but to the environment as well.
Design Translation
STEPS
COFFEE CHARCOAL COFFEE + CHARCOAL