Blackbean

Smart
Hospitality
Empowering Hospitality
 Our Objectives
 Our aim is to train those people who are unable
to attend any professional degree or diploma
course. However, they have been a part of this
industry and serving people with their heart and
soul.
 We find a huge gap between Employers and
Employees. Whereas, organizations are having
difficulty finding suitable candidate, at the
same time, job seekers are also struggling to
grab the right opportunity.
 We at “Blackbean smart hospitality” fill this gap.
We train people as per today’s requirement
and place them accordingly.
 Training and consulting

For Employers:
In-house training: we organize in-house training
for your staff.
Smart casual: A unique concept where we
provide you a trained casual staff on daily basis.
Hiring: We assist you in hiring the staff as per the
requirement.
For job seekers:
Training: We provide training at three different
level, which are basic, intermediate and advanced
level.
Smart training: we train you for specialized
restaurants where you also get paid while being
trained.
Job Support: We have one year job support with
each program.
 Contact us
 Registered office & classroom 1: 15, sector 3/A PNB
road Vaishali, Ghaziabad UP- 201010
 Classroom 2- Kotla Mubarakpur
 E-mail – blackbeandelhi@gmail.com
 Mobile – 9999835784, 9354648659
 Rate Card
Job Seekers :
 Basic program : Rs. 12999 only
 Intermediate program: Rs. 15999 only.
 Advanced level program : Rs. 19999 only.
 Only placement : starts @ Rs. 1999 or 5999/year

Employers :
 One time signup fee: Rs. 6999
 Smart casual : Rs 700/day/9 hrs
 Staff Hiring : starts @ Rs. 2999/candidate
  Something Oriental :
`
 Thai Dim-shum :
Veggies 50 (5 Pcs.) 75 (8 pcs)
 Chicken 75 (5 pcs.) 100 (8 pcs)

 Rock n Roll:
 Egg Roll/Double 50/70
 Veggie Rolls 60
 Paneer roll 90
 Spicy Chicken roll 100
 Chicken keema roll 120

 Burger with French Fries combo

 Grilled Chicken Burger 105
 Vegetable and cheese burger 95
 Chicken Burger 95
  Main course :
`  Peri-peri chicken: Grilled chicken breast marinated
in peri-peri sauce served with french fries 395

 Fishand Chips: Fried fish served with french fries,

tangy tomato salsa and tartar sauce) 395

 Risotto con pollo: Arborio rice cooked with garlic,

chicken, cream, black pepper, fresh basil and cheese.
375

 Risotto con funghi: Arborio rice with mushroom,

garlic, corn, cream and cheese 375