PERFORMANCE TASK

IN
GRASPS FORMAT
( oal)-choose, buy and measure the right amount of ingredients
and following the right procedure

( ole)-to be a good cook

( udience) students, teachers, by standers consumers, and fellow

students

( tandards) a good quality and tasty pizza

( erformance Standard) to cook more than the prescribed quantity

and they tripled the number of the given quantity in the ingredients

( ituation) The students are in a cookery class

 RUBRIC
FOR
PERFORMANCE TASK
 Standards Excellent Very Satisfactory Satisfactory Fairly Satisfactory

(Criteria)
(4) (3) (2) (1)
Completeness of the One of the ingredients Two of the ingredients is Many ingredients were
They brought all was not available not available. missing
Ingredients. needed in
ingredients.
(4) (3) (2) (1)
Accuracy in following the Superb in following the Generally accurate in Inaccurate in following Major inaccuracy in following
right procedure, following the right the right procedure, the right procedure,
right procedure, measuring, measuring, buying, procedure, measuring, measuring, buying, measuring, buying, selling and
selling and choosing buying, selling and selling and choosing choosing ingredients.
buying, selling and ingredients. choosing ingredients. ingredients.

choosing ingredients.

(4) (3) (2) (1)

Initiative Very capable of having Capable of having an
an initiative in buying, initiative in buying,
Less capable of having
an initiative in buying,
Not capable

selling and measuring selling and measuring selling and measuring