for Deoxyribose By: Anne Marielle D. Manalo Objective:
To detect the presence
of deoxyribose in DNA. Procedure: 1. Set up 4 dry and clean test tubes. Add 2 ml of each of the following:
1stTest tube: 2nd
Test tube: 3rdTest tube: 4th Test tube: 1% glucose 1% ribose 1% deoxyribose Crude DNA solution Procedure: 2. Add 5 ml of diphenylamine solution to each test tube. Mix the contents of the test tubes. Procedure: 3. Heat the test tubes in a boiling water bath for 10 minutes. Observe the color of the solution. Results: Test tube Solution Observations 1 1% glucose Brownish black
2 1% ribose Brownish black
3 1% deoxyribose Light blue
4 Crude DNA solution Brownish black
Principle: The DNA is treated with diphenylamine under acidic condition and is initially depurinated quantitatively followed by the dehydration of deoxysugar to ω-hydroxylevulinylaldehyde. This aldehyde condenses in an acidic medium with diphenylamine to produce deep blue colored solution. Sample Equation Involved: Explanation of Results DNA and RNA are nucleic acids made of nucleotide subunits. One major difference between DNA and RNA is their sugar: DNA contains deoxyribose, whereas RNA contains ribose. Deoxyribose is a deoxy sugar, meaning that it is derived from the sugar ribose by loss of an oxygen atom. Since it is DNA that contains deoxyribose, therefore the standard DNA and crude DNA solution will show positive result. The intensity of the blue color is proportional to the concentration of DNA. It increases along with the increase concentration of DNA. The darker the color the greater the concentration of DNA in the solution. How does one minimize the interaction between the DNA and histones in the experiment? Proteins and water-soluble molecules will stick to the DNA until we add a sodium chloride solution—this will minimize the interaction between positively-charged protein molecules and negatively-charged DNA. The addition of ethanol then separates the large molecules (DNA being the largest of the molecules in solution) from the smaller molecules (protein and RNA). The DNA will form a thread- like precipitate that can be spooled onto a rod, while the gelatinous mixture of proteins and RNA are left behind. This crude extract of DNA will still contain some contaminant proteins, but it is mostly DNA. What are histones? Histones are positively charged proteins that facilitate the packing of DNA into condensed chromatin fibers. They have many arginine and lysine amino acids that easily bind to the negatively charged DNA. The double helix of DNA is highly negatively charged due to all the negatively charged phosphates in the backbone. All that negative charge must be counterbalanced by a positively charge proteins, histones, that bind DNA and aid in DNA's packaging. Modifications of Histones Normally, histones are positively charged molecules, and addition of methyl groups (methylation) makes them more hydrophobic. Hydrophobic molecules tend to stick together, and increasing histone methylation will cause the histones to pack even more tightly than usual. Modifications of Histones Acetylation (adding an acetyl group) and phosphorylation (adding a phosphate group) make the histones more negatively charged because acetyl and phosphoryl groups are negative. By making histones more negatively charged, their grip on DNA will be much looser because DNA is also negatively charged. Similar charges (negative and negative) repel one another.