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Brock

Biology of
Microorganis
ms
Chapter 14

Twelfth Edition
Madigan / Martinko
Dunlap / Clark

Microbial Evolution and Systematics


Lectures by Buchan & LeCleir
Copyright © 2009 Pearson Education Inc., publishing as Pearson Benjamin Cummings
I. Early Earth and the Origin and
Diversification of Life

 14.1 Formation and Early History of Earth


 14.2 Origin of Cellular Life
 14.3 Microbial Diversification: Consequences for Earth’s
Biosphere
 14.4 Endosymbiotic Origin of Eukaryotes

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14.1 Formation and Early History of
Earth

 The Earth is ~ 4.5 billion years old

 First evidence for microbial life can be found in


rocks ~ 3.86 billion years old (southwestern Green
land)

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Ancient Microbial Life

3.45 billion-year-old rocks, South Africa


Figure 14.1

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14.1 Formation and Early History of
Earth
 Stromatolites
 Fossilized microbial mats consisting of layers of filamentous
prokaryotes and trapped sediment
 Found in rocks 3.5 billion years old or younger
 Comparisons of ancient and modern stromatolites provide
evidence that
 Anoxygenic phototrophic filamentous bacteria formed ancient
stromatolites (relatives of the green nonsulfur bacterium
Chloroflexus)
 Oxygenic phototrophic cyanobacteria dominate modern
stromatolites

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Ancient and Modern Stromatolites

3.5 billion yrs old 1.6 billion yrs old

Figure 14.2

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More Recent Fossil Bacteria and
Eukaryotes
1 billion yrs old rocks

prokaryotes

eukaryotic cells

Figure 14.3

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14.2 Origin of Cellular Life

 Early Earth was anoxic and much hotter than


present day (over 100 oC)
 First biochemical compounds were made by abiotic
systems that set the stage for the origin of life

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14.2 Origin of Cellular Life

 Surface Origin Hypothesis


 Contends that the first membrane-enclosed, self-
replicating cells arose out of primordial soup rich in
organic and inorganic compounds in ponds on Earth’s
surface
 Dramatic temperature fluctuations and mixing from
meteor impacts, dust clouds, and storms argue against
this hypothesis

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14.2 Origin of Cellular Life

 Subsurface Origin Hypothesis


 States that life originated at hydrothermal springs on
ocean floor
 Conditions would have been more stable

 Steady and abundant supply of energy (e.g., H2 and H2S)


may have been available at these sites

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Submarine Mound Formed at Ocean
Hydrothermal Spring

Cooler, more oxidized, more


acidic ocean water

Hot, reduced, alkaline


hydrothermal fluid Figure 14.4

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14.2 Origin of Cellular Life

 Prebiotic chemistry of early Earth set stage for self-


replicating systems
 First self-replicating systems may have been RNA-
based (RNA world theory)
 RNA can bind small molecules (e.g., ATP, other
nucleotides)
 RNA has catalytic activity; may have catalyzed its own
synthesis

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A Model for the Origin of Cellular Life

Last Universal Common Ancestor

Figure 14.5

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14.2 Origin of Cellular Life

 DNA, a more stable molecule, eventually became


the genetic repository
 Three-part systems (DNA, RNA, and protein)
evolved and became universal among cells

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14.2 Origin of Cellular Life

 Other Important Steps in Emergence of Cellular Life


 Build up of lipids
 Synthesis of phospholipid membrane vesicles that enclosed the
cell’s biochemical and replication machinery
 May have been similar to montmorillonite clay vesicles

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Lipid Vesicles Made in the Laboratory
from Myristic Acid

vesicle

RNAs

Vesicles formed on Montmorillonite clay particles


Figure 14.6

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14.2 Origin of Cellular Life

 Last Universal Common Ancestor (LUCA)


 Population of early cells from which cellular life may
have diverged into ancestors of modern day Bacteria
and Archaea

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14.2 Origin of Cellular Life

 As early Earth was anoxic, energy-generating


metabolism of primitive cells was exclusively
 Anaerobic and likely chemolithotrophic
(autotrophic)
 Obtained carbon from CO2

 Obtained energy from H2; likely generated by H2S


reacting with FeS or UV light

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Major Landmarks in Biological Evolution

Figure 14.7

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A Possible Energy-Generating Scheme
for Primitive Cells

Figure 14.8

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14.2 Origin of Cellular Life

 Early forms of chemolithotrophic metabolism would


have supported production of large amounts of organic
compounds
 Organic material provided abundant, diverse, and
continually renewed source of reduced organic carbon,
stimulating evolution of various chemoorganotrophic
metabolisms

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14.3 Microbial Diversification

 Molecular evidence suggests ancestors of Bacteria


and Archaea diverged ~ 4 billion years ago
 As lineages diverged, distinct metabolisms developed

 Development of oxygenic photosynthesis dramatically


changed course of evolution

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14.3 Microbial Diversification

 ~ 2.7 billion years ago, cyanobacterial lineages developed a


photosystem that could use H2O instead of H2S, generating

O2

 By 2.4 billion years ago, O2 concentrations raised to 1 part


per million; initiation of the Great Oxidation Event

 O2 could not accumulate until it reacted with abundant

reduced materials in the oceans (i.e., FeS, FeS2)


 Banded iron formations: laminated sedimentary rocks;
prominent feature in geological record

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Banded Iron Formations

Iron oxides

Figure 14.9

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14.3 Microbial Diversification

 Development of oxic atmosphere led to evolution of


new metabolic pathways that yielded more energy
than anaerobic metabolisms

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14.3 Microbial Diversification

 Oxygen also spurred evolution of organelle-


containing eukaryotic microorganisms
 Oldest eukaryotic microfossils ~ 2 billion years old

 Fossils of multicellular and more complex eukaryotes


are found in rocks 1.9 to 1.4 billion years old

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14.3 Microbial Diversification

 Consequence of O2 for the evolution of life


 Formation of ozone layer that provides a barrier against
UV radiation
 Without this ozone shield, life would only have continued
beneath ocean surface and in protected terrestrial
environments

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14.4 Endosymbiotic Origin of
Eukaryotes

 Endosymbiosis
 Well-supported hypothesis for origin of eukaryotic cells

 Contends that mitochondria and chloroplasts arose


from symbiotic association of prokaryotes within
another type of cell

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14.4 Endosymbiotic Origin of
Eukaryotes

 Two hypotheses exist to explain the formation of


the eukaryotic cell
1) Eukaryotes began as nucleus-bearing lineage that
later acquired mitochondria and chloroplasts by
endosymbiosis

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Models for the Origin of the Eukaryotic
Cell

Figure 14.10a

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14.4 Endosymbiotic Origin of
Eukaryotes

 Two hypotheses exist to explain the formation of


the eukaryotic cell (cont’d)
2) Eukaryotic cell arose from intracellular association
between O2-consuming bacterium (the symbiont), which
gave rise to mitochondria and an archaean host

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Models for the Origin of the Eukaryotic
Cell

Figure 14.10b

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14.4 Endosymbiotic Origin of
Eukaryotes

 Both hypotheses suggest eukaryotic cell is chimeric

 This is supported by several features


 Eukaryotes have similar lipids and energy metabolisms
to Bacteria
 Eukaryotes have transcription and translational
machinery most similar to Archaea

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Major Features Grouping Bacteria or
Archaea with Eukarya

Table 14.1

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II. Microbial Evolution

 14.5 The Evolutionary Process

 14.6 Evolutionary Analysis: Theoretical Aspects

 14.7 Evolutionary Analysis: Analytical Methods

 14.8 Microbial Phylogeny

 14.9 Applications of SSU rRNA Phylogenetic Methods

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14.5 The Evolutionary Process

 Mutations
 Changes in the nucleotide sequence of an organism’s
genome
 Occur because of errors in the fidelity of replication, UV
radiation, and other factors
 Adaptative mutations improve fitness of an organism,
increasing its survival

 Other genetic changes include gene duplication,


horizontal gene transfer, and gene loss

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14.6 Evolutionary Analysis: Theoretical
Aspects
 Phylogeny
 Evolutionary history of a group of organisms
 Inferred indirectly from nucleotide sequence data

 Molecular clocks (chronometers)


 Certain genes and proteins that are measures of evolutionary
change

 Major assumptions of this approach are that nucleotide changes


occur at a constant rate, are generally neutral, and random

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14.6 Evolutionary Analysis: Theoretical
Aspects

 The most widely used molecular clocks are small


subunit ribosomal RNA (SSU rRNA) genes
 Found in all domains of life
 16S rRNA in prokaryotes and 18S rRNA in eukaryotes

 Functionally constant

 Sufficiently conserved (change slowly)

 Sufficient length

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Ribosomal RNA

16S rRNA
from E. coli
Figure 14.11

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14.6 Evolutionary Analysis: Theoretical
Aspects
 Carl Woese
 Pioneered the use of SSU rRNA for phylogenetic
studies in 1970s
 Established the presence of three domains of life:
 Bacteria, Archaea, and Eukarya

 Provided a unified phylogenetic framework for Bacteria

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14.6 Evolutionary Analysis: Theoretical
Aspects
 The Ribosomal Database Project (RDP)
 A large collection of rRNA sequences

 Currently contains > 409,000 sequences

 Provides a variety of analytical programs

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14.7 Evolutionary Analysis: Analytical
Methods

 Comparative rRNA sequencing is a routine


procedure that involves
 Amplification of the gene encoding SSU rRNA

 Sequencing of the amplified gene

 Analysis of sequence in reference to other sequences

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PCR-Amplification of the 16S rRNA Gene

Figure 14.12

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General PCR Protocol

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14.7 Evolutionary Analysis: Analytical
Methods

 The first step in sequence analysis involves


aligning the sequence of interest with sequences
from homologous (orthologous) genes from other
strains or species

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Alignment of DNA Sequences

Figure 14.13

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14.7 Evolutionary Analysis: Analytical
Methods

 BLAST (Basic Local Alignment Search Tool)


 Web-based tool of the National Institutes of Health

 Aligns query sequences with those in GenBank


database
 Helpful in identifying gene sequences

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14.7 Evolutionary Analysis: Analytical
Methods

 Phylogenetic Tree
 Graphic illustration of the relationships among
sequences
 Composed of nodes and branches
 Branches define the order of descent and ancestry of
the nodes
 Branch length represents the number of changes that
have occurred along that branch

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Phylogenetic Trees: Unrooted (a) and
Rooted (b-d) Forms

Figure 14.14

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14.7 Evolutionary Analysis: Analytical
Methods

 Evolutionary analysis uses character-state methods


(cladistics) for tree reconstruction
 Cladistic methods
 Define phylogenetic relationships by examining changes in
nucleotides at individual positions in the sequence
 Use those characters that are phylogenetically informative
and define monophyletic groups (a group which contains all

the descendants of a common ancestor; a clade)

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Identification of Phylogenetically
Informative Sites

Dots: neutral sites.


Arrows: phylogenetically informative sites.

Figure 14.15

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14.7 Evolutionary Analysis: Analytical
Methods

 Common cladistic methods


 Parsimony

 Maximum likelihood

 Bayesian analysis

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14.8 Microbial Phylogeny

 The universal phylogenetic tree based on SSU rRNA genes is a


genealogy of all life on Earth

Animation: Generating Phylogenetic Trees

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Universal Phylogenetic Tree as
Determined by rRNA Genes

Figure 14.16

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14.8 Microbial Phylogeny

 Domain Bacteria
 Contains at least 80 major evolutionary groups (phyla)
 Many groups defined from environmental sequences
alone
 i.e., no cultured representatives

 Many groups are phenotypically diverse


 i.e., physiology and phylogeny not necessarily linked

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14.8 Microbial Phylogeny

 Eukaryotic organelles originated within Bacteria


 Mitochondria arose from Proteobacteria

 Chloroplasts arose from the cyanobacterial phylum

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14.8 Microbial Phylogeny

 Domain Archaea consists of two major groups


 Crenarchaeota

 Euryarchaeota

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14.8 Microbial Phylogeny

 Each of the three domains of life can be


characterized by various phenotypic properties

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Major Features Distinguishing
Prokaryotes from Eukarya

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Major Features Distinguishing
Prokaryotes from Eukarya

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14.9 Applications of SSU rRNA
Phylogenetic Methods
 Signature Sequences
 Short oligonucleotides unique to certain groups of organisms
 Often used to design specific nucleic acid probes

 Probes
 Can be general or specific
 Can be labeled with fluorescent tags and hybridized to rRNA
in ribosomes within cells
 FISH: fluorescent in situ hybridization

 Circumvent need to cultivate organism(s)

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Fluorescently Labeled rRNA Probes:
Phylogenetic Stains

Stained with universal Stained with a


rRNA probe eukaryotic rRNA probe
Figure 14.17

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14.9 Applications of SSU rRNA
Phylogenetic Methods

 PCR can be used to amplify SSU rRNA genes from


members of a microbial community
 Genes can be sorted out, sequenced, and analyzed

 Such approaches have revealed key features of microbial


community structure and microbial interactions

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14.9 Applications of SSU rRNA
Phylogenetic Methods

 Ribotyping
 Method of identifying microbes from analysis of DNA
fragments generated from restriction enzyme digestion
of genes encoding SSU rRNA
 Highly specific and rapid

 Used in bacterial identification in clinical diagnostics


and microbial analyses of food, water, and beverage

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Ribotyping

Figure 14.18

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III. Microbial Systematics

 14.10 Phenotypic Analysis


 14.11 Genotypic Analysis
 14.12 Phylogenetic Analysis
 14.13 The Species Concept in Microbiology
 14.14 Classification and Nomenclature

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14.10 Phenotypic Analysis

 Taxonomy
 The science of identification, classification, and nomenclature

 Systematics
 The study of the diversity of organisms and their relationships

 Links phylogeny with taxonomy

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14.10 Phenotypic Analysis

 Bacterial taxonomy incorporates multiple methods


for identification and description of new species
 The polyphasic approach to taxonomy uses three
methods
1) Phenotypic analysis

2) Genotypic analysis

3) Phylogenetic analysis

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14.10 Phenotypic Analysis

 Phenotypic analysis examines the morphological,


metabolic, physiological, and chemical characters
of the cell

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Some Phenotypic Characteristics of
Taxonomic Value

Table 14.3

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Some Phenotypic Characteristics of
Taxonomic Value

Table 14.3

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14.10 Phenotypic Analysis

 Fatty Acid Analyses (FAME: fatty acid methyl ester)


 Relies on variation in type and proportion of fatty acids
present in membrane lipids for specific prokaryotic
groups
 Requires rigid standardization because FAME profiles
can vary as a function of temperature, growth phase,
and growth medium

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Fatty Acid Methyl Ester (FAME) Analysis

Figure 14.19a

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Fatty Acid Methyl Ester (FAME) Analysis

Figure 14.19b

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14.11 Genotypic Analysis

 Several methods of genotypic analysis are available and used


 DNA-DNA hybridization

 DNA profiling

 Multilocus Sequence Typing (MLST)

 GC Ratio

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Some Genotypic Methods Used in
Bacterial Taxonomy

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14.11 Genotypic Analysis

 DNA-DNA hybridization
 Genomes of two organisms are hybridized to examine
proportion of similarities in their gene sequences

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Genomic Hybridization as a Taxonomic
Tool

Figure 14.20a

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Genomic Hybridization as a Taxonomic
Tool

Figure 14.20b

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Genomic Hybridization as a Taxonomic
Tool

Figure 14.20c

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14.11 Genotypic Analysis

 DNA-DNA hybridization
 Provides rough index of similarity between two
organisms
 Useful complement to SSU rRNA gene sequencing

 Useful for differentiating very similar organisms

 Hybridization values 70% or higher suggest strains


belong to the same species
 Values of at least 25% suggest same genus

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Relationship Between SSU rRNA and
DNA Hybridization

97

95

25

Figure 14.21

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14.11 Genotypic Analysis

 DNA Profiling
 Several methods can be used to generate DNA
fragment patterns for analysis of genotypic similarity
among strains, including
 Ribotyping: focuses on a single gene

 Repetitive extragenic palindromic PCR (rep-PCR)


and Amplified fragment length polymorphism
(AFLP): focus on many genes located randomly
throughout genome

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DNA Fingerprinting with rep-PCR

Figure 14.22

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14.11 Genotypic Analysis

 Multilocus Sequence Typing (MLST)


 Method in which several different “housekeeping
genes” from an organism are sequenced (~450-bp)
 Has sufficient resolving power to distinguish between
very closely related strains

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Multilocus Sequence Typing

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14.11 Genotypic Analysis

 GC Ratios
 Percentage of guanine plus cytosine in an organism’s
genomic DNA
 Vary between 20 and 80% among Bacteria and
Archaea
 Generally accepted that if GC ratios of two strains differ
by ~ 5% they are unlikely to be closely related

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14.12 Phylogenetic Analysis

 16S rRNA gene sequences are useful in taxonomy;


serve as “gold standard” for the identification and
description of new species
 Proposed that a bacterium should be considered a new
species if its 16S rRNA gene sequence differs by more
than 3% from any named strain, and a new genus if it
differs by more than 5%

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14.12 Phylogenetic Analysis

 The lack of divergence of the 16S rRNA gene limits its


effectiveness in discriminating between bacteria at the
species level, thus, a multi-gene approach can be used
 Multi-gene sequence analysis is similar to MLST, but
uses complete sequences and comparisons are made
using cladistic methods

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14.12 Phylogenetic Analysis

 Whole-genome sequence analyses are becoming


more common
 Genome structure; size and number of chromosomes,
GC ratio, etc.
 Gene content

 Gene order

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14.13 The Species Concept in
Microbiology
 No universally accepted concept of species for
prokaryotes
 Current definition of prokaryotic species
 Collection of strains sharing a high degree of similarity
in several independent traits
 Most important traits include 70% or greater DNA-DNA
hybridization and 97% or greater 16S rRNA gene
sequence identity

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Taxonomic Hierarchy for
Allochromatium warmingii

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14.13 The Species Concept in
Microbiology
 Biological species concept not meaningful for
prokaryotes as they are haploid and do not undergo
sexual reproduction
 Genealogical species concept is an alternative
 Prokaryotic species is a group of strains that based on
DNA sequences of multiple genes cluster closely with
others phylogenetically and are distinct from other
groups of strains

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Multi-Gene Phylogenetic Analysis

16S rRNA genes


gyrB genes
luxABFE genes

Figure 14.24

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14.13 The Species Concept in
Microbiology
 Ecotype
 Population of cells that share a particular resource

 Different ecotypes can coexist in a habitat

 Bacterial speciation may occur from a combination


of repeated periodic selection for a favorable trait
within an ecotype and lateral gene flow

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A Model for Bacterial Speciation

Figure 14.25

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14.13 The Species Concept in
Microbiology

 This model is based solely on the assumption of


vertical gene flow
 New genetic capabilities can also arise by horizontal
gene transfer; the extent among bacteria is variable

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14.13 The Species Concept in
Microbiology

 No firm estimate on the number of prokaryotic


species
 Nearly 7,000 species of Bacteria and Archaea are
presently known

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14.14 Classification and Nomenclature

 Classification
 Organization of organisms into progressively more
inclusive groups on the basis of either phenotypic
similarity or evolutionary relationship

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14.14 Classification and Nomenclature

 Prokaryotes are given descriptive genus names and


species epithets following the binomial system of
nomenclature used throughout biology
 Assignment of names for species and higher groups of
prokaryotes is regulated by the Bacteriological Code
- The International Code of Nomenclature of Bacteria

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14.14 Classification and Nomenclature

 Major references in bacterial diversity


 Bergey’s Manual of Systematic Bacteriology (Springer)

 The Prokaryotes (Springer)

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14.14 Classification and Nomenclature

 Formal recognition of a new prokaryotic species


requires
 Deposition of a sample of the organism in two culture
collections
 Official publication of the new species name and description
in the International Journal of Systematic and Evolutionary
Microbiology (IJSEM)

 The International Committee on Systematics of


Prokaryotes (ICSP) is responsible for overseeing
nomenclature and taxonomy of Bacteria and Archaea

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Some National Microbial Culture
Collections

KCCM Korean Culture Center of Microorganisms Seoul, Korea http://www.kccm.or.kr


KACC Korean Agricultural Culture Collection Suwon, Korea http://kacc.rda.go.kr

Table 14.6

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