Académique Documents
Professionnel Documents
Culture Documents
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Ownership Independent Chain Franchise
Food Oriented Retailers: Convenience store, Conventional Supermarket, Supercenter, Hypermarket, Warehouse store
General Merchandise Retailer: Specialty store, Category Specialists, Department store, Discount stores, Off-price chain, Factory Outlet, Drug Stores
Independent
An independent retailer owns only one retail unit. The management has direct contact with the customers and can quickly respond to their needs. Advantages: Flexibility of choosing the retail format and retail location. Devising a strategy becomes easier. Investment costs are low. They are able to sustain consistency in their work. Better customer relationship management.
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Disadvantages
In bargaining with distributors, they do not posses much power because they buy in small quantities. Cannot gain economies of scale in buying and maintaining inventory because they have financial constraints. Operations are often handled manually with little computerization. Limited advertisements. Unequal distribution of work. Limited time given to planning because of over-involvement of owner into daily operations.
Chain Stores
A chain retailer operates multiple outlets under common ownership. It usually engages in some level of centralized purchasing and decision making. Advantages
They have the bargaining power due to their volume of purchase. Achieve cost efficiency due to performing the wholesale functions themselves. Efficiency in multiple stores is attained by shared warehousing facilities; large purchases, SOPs, centralized decision making etc. Work faster with the use of computers while ordering merchandise, forecasting etc. Can advertise
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Disadvantages
May or may not be consistent in their strategy. Investments are high. Loose control of the management. Personnel may have limited independence.
Franchising
It involves a contractual arrangement between a franchisor and a retail franchisee, which allows the franchisee to conduct a given business under established name and according to a given pattern of business. The franchisee pays an initial fee and a monthly share of gross sales in exchange for the exclusive rights to sell goods and services in a specified area. Franchising is a retail organizational form in which small businesses can benefit being a part of a large retail institution.
Types of Franchising
Product/Trademark franchising:
In this type franchisees operate independently of their franchisors. The franchisee adhere to certain rules and regulations but sets store operating hours, store location criteria, store facilities and display etc.
Advantages to the franchisee: Franchisees can own retail enterprise with relatively lower capital investment. Franchisees acquire well known name and good service lines. SOPs and management skills may be taught to the franchisees. Cooperative marketing used , that could not be afforded otherwise. Franchisee purchases may be less costly per unit due to the volume bought by the overall franchise. Disadvantages to the franchisee: Over saturation can occur if there are too many franchisees situated at one location. Franchisee may get locked into contract provisions whereby the purchases must be made through franchisors or certain approved vendors. Franchisee agreement can be of short duration. Under most of the contracts, royalties are percentage of gross sales, regardless of franchisee profits.
Advantages to the franchisor: Global presence Less investment After franchisee have paid for their franchised outlets, franchisor still receive royalties Franchisees are not owners, they have greater incentive to work hard. Thus, benefiting the franchisor Disadvantages to the franchisor: Franchisee could harm the overall reputation, if they do not adhere to the company standards. Lack of uniformity among the outlets can adversely affect the customer loyalty. Intra-franchise competition is not desirable Ineffective franchised units affect the profitability of the franchisor.
Size
(000 sq. ft.)
Location Neighbourhood
Merchandise
Prices
2-3
Medium width Average and low depth of assortment; average quality Extensive width and depth of assortment; average quality; manufacturer, and generic brands Average
Conventional Supermarket
20 50
Neighbourhood
Average
Contd..
Type of Retailer Supercenters Size (000
sq. ft.)
Location Community shopping centre or isolated site Community shopping centre or isolated site Secondary site, often in industrial area
Merchandise Wide variety of food (30-40 %) and non-food merchandise (60-70%) Wide variety of food (60 70 %) and general merchandise (30-40%)
Prices Low
Promotion Moderate
150220
Hypermarket
100 300
Low
Average
Low
Warehouse store
100 150
Moderate width Very and low depth; low emphasis on manufacturer brands bought at discounts
Low
Little or none
Merchandise Very narrow width of assortment; extensive depth of assortment; average to good quality Narrow variety but very deep assortment
412
Category Specialists
50 120
Low
Low to high
Low to Moderate
Department Store
100 - Regional Broad variety, 200 Malls, Stand average to alone deep assortment
Average to high
Average to high
Contd..
Type of Retailer Discount Store Size
(000 sq. ft.)
Prices Low
Services Low
Promotion Heavy use of newspaper ads, price oriented messages Use of newspapers, brands not advertise, limited workforce Average to high
60 80
Factory outlets
20 30
Low
Value retailers
7 - 15 Urban, strip Average variety, Low average and varying assortment 3 - 15 Stand alone, strip centers Narrow variety, Averag average to deep e to assortment high
Low
Drug Stores
Average
Low to average
Direct Marketing
It is a form of retailing in which a customer is first exposed to a good or service through a non-personnel medium (such as direct mail, broadcast or cable TV, radio, magazine, newspaper etc.) and then orders by mail, phone (usually a toll free number), fax or by computer. Direct marketing can be divided into two broad categories: General: General marketing firms offer a full line of products from clothing to house ware.
Disadvantages
Products cannot be examined prior to purchase. Prospective entrants may underestimate the costs. Catalog preparation, printing and mailing can be an expensive job. The most popular catalogues draw purchases from less than 10% of recipients. Clutter exists Some firms have given a bad name to the industry due to late deliveries and providing damaged goods.
Direct Selling
It includes both personal contact with consumers in their homes (and other non-store locations such as offices) and phone solicitations initiated by a retailer. Examples: Carpet selling, vacuum cleaner, other household products, cosmetics, books, encyclopedia etc. It emphasizes convenience in shopping and a personal touch.
Vending Machine
It is a retailing format involving the coin or card operated dispensing of hot and cold beverages and food or snacks items. It eliminates the use of sales personnel. It allows round the clock sales. Location of the machines can be done according customers convenience.
Multi-Channel Retailing: If a firm sells to consumers by combining store and nonstore retailing- as well as using multiple store formats.
Issues
What multi-channel cross-selling opportunities exists?
How should the product assortment strategy be adapted to each channel? How much merchandise overlap should exist across channels?
Should prices be consistent across channels? How can a consistent image be devised and sustained across all channels?
Advantages
The retailer can use the most appropriate channel to sell particular goods. Enable to reach different target markets. Enable to fulfill the customers desires. A store based retailer can leverage tangible assets by using excess capacity in its warehouse to service catalog or web sales. A firm can also leverage its well known brand name (an intangible asset) by selling online in geographical areas where it does not have its stores. There is an opportunity for increased sales.
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