Eat Out 78 min de lecture
Johannesburg
Smoking Wi-Fi Take-Aways Kid-Friendly Winner: Best Everyday Eateries Bookable on the Eat Out app BEST FOR A quick bite before a night out. FOOD The compact menu has just five pizzas, but that’s all you need. Classics such as the option with bacon, sa
Eat Out 33 min de lecture
Pretoria
Smoking Wi-Fi Take-Aways Kid-Friendly Winner: Best Everyday Eateries Bookable on the Eat Out app BEST FOR Leisurely breakfasts and light lunches. FOOD This hidden hangout in the heart of student country is all about lazy breakfasts, good coffees and,
Eat Out 15 min de lecture
Greater Gauteng, Free State And The North
Smoking Wi-Fi Take-Aways Kid-Friendly Winner: Best Everyday Eateries Bookable on the Eat Out app BEST FOR Fine dining. FOOD For Sunday lunch, Chef Vincent Bals translates his classic French-meets modern recipes into an elaborate four-course set menu.
Eat Out 5 min de lectureCookbooks, Food, & Wine
What’s Cooking In 2020?
After decades as one of South Africa’s leading chefs, Margot Janse knows what it takes to run a kitchen; to source, train, create, reinvent and do it all again and again. So she’s uniquely skilled in her role as mentor and Eat Out Chief Judge to find
Eat Out 82 min de lecture
Cape Town
Smoking Wi-Fi Take-Aways Kid-Friendly Winner: Best Everyday Eateries Bookable on the Eat Out app BEST FOR Date night and celebrations. FOOD 95 Keerom thrives year after year, always drawing a crowd and never slipping on quality. The menu is rooted in
Eat Out 4 min de lectureCookbooks, Food, & Wine
Restaurants To Drive For…
If you’re longing for a tasty foodie escape, the Magaliesberg offers a restorative retreat for those exhausted by the hustle and bustle of Gauteng. Less than an hour from Johannesburg and Pretoria are mountains, valleys, rivers, bushveld, birds and e
Eat Out 56 min de lecture
Beyond Cape Town
Smoking WiFi Take-Aways Kid-Friendly Winner: Best Everyday Eateries Bookable on the Eat Out app BEST FOR Casual lunch with river views, catching sport, or sundowners and tapas with friends. FOOD Look forward to a hearty fusion between British pub gru
Eat Out 4 min de lectureCookbooks, Food, & Wine
KwaZulu-Natal Midlands
A roadtrip from Durban to the Midlands Meander has enough to satisfy the pickiest foodie, starting with fresh seafood from the Indian Ocean to organic beef, KZN wines and local dairy from the foot of the Drakensburg Mountains. And it all comes served
Eat Out 24 min de lecture
Durban
Smoking Wi-Fi Take-Aways Kid-Friendly Winner: Best Everyday Eateries Bookable on the Eat Out app BEST FOR Some of the city’s best. FOOD With a setting that locals will now proclaim suits the offering much better, it’s great to see that all the favour
Eat Out 3 min de lectureCookbooks, Food, & Wine
West Coast
West Coast, best coast – that’s how the saying goes. Unsurprising, really, as this stretch of coastline is one of the most untouched and picturesque in the province. A 400km stretch is bordered by the icy Atlantic on the west and the hot and dry Swar
Eat Out 19 min de lecture
Kzn Midlands And Eastern Cape
Smoking Wi-Fi Take-Aways Kid-Friendly Winner: Best Everyday Eateries Bookable on the Eat Out app BEST FOR Leisurely, shared meals amongst friends. FOOD ‘Asada’ means grilled meat in Spanish, and meat and fire are definitely the heroes here. Fish, who
Eat Out 1 min de lecture
Growing Strong
The Eat Out Woolworths Sustainability Award is considered one of the most difficult to attain. The fact that chef Michael Cooke has earned it for the second time (he also won in 2017) is testament to the power of his vision. So much more than a check
Eat Out 2 min de lectureCookbooks, Food, & Wine
Cult Of Personality
If there’s a king of Stellenbosch, it’s surely Bertus Basson. The chef has effortlessly bridged the gap between household name and fine dining – not only with his television appearances and cookbooks, but also with the inclusion of accessible and fam
Eat Out 2 min de lectureCookbooks, Food, & Wine
Keeping Up With Mr Jones
The Eat Out Graham Beck Chefs' Chef, voted for by the chefs at each of the 30 nominated restaurants, is awarded to rockstar chef Ivor Jones for the second year in a row. It's not just sweeping Constantia Valley views that make Chefs Warehouse at Beau
Eat Out 2 min de lectureCookbooks, Food, & Wine
The Beat Of His Own Drum
This award for an up-and-coming chef who is making their distinctive mark on the industry was hotly contested this year, with nominees including Dale Stevens of FABER, Christina Semczyszyn of Tjing Tjing Momiji, Jason Kosmas of The Pot Luck Club, Joh
Eat Out 2 min de lectureRegional & Ethnic
Crowning Glory
After almost two decades of serving hearty farm-to-table fare at Bread & Wine, the much-loved winelands duo Neil and Tina Jewell have moved on, joining forces with acclaimed chef Liam Tomlin (the 2018 Eat Out S.Pellegrino Chef of the Year) to open Je
Eat Out 2 min de lecture
Motivated By Change
The Eat Out Nespresso Innovation Award seeks to celebrate the extraordinary in the restaurant industry,” says Chief Judge Margot Janse. “We are looking for those who are pushing the boundaries in exceptional and relevant creativity.” Staying in his o
Eat Out 1 min de lecture
Down To A FYN Art
Walking into FYN is like entering a theatre: moody, dramatic, breathtaking. This year’s winner of the Eat Out VISI Style Award is a show-off in the best sense – you just can’t stop looking. Peter Tempelhoff’s long-dreamed-of passion project opened in
Eat Out 3 min de lectureCookbooks, Food, & Wine
The People's Choice Awards
WINNER: MOMO KURO, ROSEBANK, JOBURG (P. 120) “Wow, what a hidden gem. The restaurant has a beautiful view of the night lights and the atmosphere was buzzing. But the highlight for me was the food, beautifully presented and absolutely delicious!” Jess
Eat Out 2 min de lectureCookbooks, Food, & Wine
SA's Best Guide To SA's Best Food
How does a restaurant make it into this guide? It's a long, complex process, involving thousands of people, all of whom are passionate about this country's great restaurants. Months before this edition is published, we create a shortlist of restauran
Eat Out 3 min de lectureCookbooks, Food, & Wine
Sa's Best Guide To Sa's Best Food
Restaurants do not elect to be judged for the Top 10. With input from the Eat Out community and professional critics, the panel of anonymous judges dines around the country and draws up a list of contenders according to the following criteria: The es
Eat Out 61 min de lecture
Beyond Cape Town
Fresh start The Mercedes-Benz E-Class Cabriolet BEST FOR A warm welcome and heavenly bakes. FOOD The chef duo of Yolani Abrahams and Stefan Roos surprise and delight time and again at this up-and-coming bakery/café at the gateway to the Ceres valley.
Eat Out 2 min de lecture
One Man, One Vision
Darling of restaurant kitchens, internet and airwaves, Kobus van der Merwe is surely one of South Africa’s most well-known chefs at the moment. And it’s not because he’s doing something mainstream – quite the opposite. His tiny eatery in Paternoster
Eat Out 23 min de lectureCookbooks, Food, & Wine
Durban
Always in season The Mercedes-AMG GLC 63 BEST FOR Street-food burgers with a twist. FOOD Chef Khutso Nhlanhla Masethe's idea is simple: Morroccan burgers on a panini bun. The simplicity of the idea and the total dedication to it makes the execution s
Eat Out 2 min de lectureCookbooks, Food, & Wine
Reaping The Rewards
The Werf Restaurant is proof of what bounty can be on offer if a chef and farm work with nature to regenerate and restore. Under the leadership of chef Christiaan Campbell, the restaurant shows what it really means to use local, seasonal, ethically s
Eat Out 17 min de lecture
Beyond Durban
Force of nature The Mercedes-AMG CLS 53 BEST FOR A Midlands gourmet escape with a warm welcome and excellent food and wine. FOOD This boutique wine estate is owned and run by Ian and Jane Smorthwaite, with their daughter Laurie. Ian and Laurie are th
Eat Out 2 min de lecture
Dead Heat
His Franschhoek restaurant, Foliage, might be surrounded by a slew of buzzing winelands eateries, but his triumphant foraged cuisine and unbridled passion is what sets chef Chris Erasmus apart. Fellow chefs admire Chris for his environment-driven cui
Eat Out 1 min de lectureCookbooks, Food, & Wine
Cool, Calm And Collected
What started out as an apprenticeship at Gallagher Convention Centre soon turned into working under the likes of chefs David Higgs and Luke Dale-Roberts. Now, Candice Philip is the captain of her own ship and leads her team at Grei with calm and humb
Eat Out 2 min de lecture
Heaven On Earth
The latest venture of chef David Higgs and Gary Kyriacou takes shape in Saint, a crazy Italian concept restaurant and the jewel in the crown of Sandton’s trendy new shopping precinct, The MARC. The restaurant is a visual delight. The first thing you
Eat Out 1 min de lecture
Evolution Of Wine Service
Restaurant Mosaic sommelier Moses Magwaza has won the Wine Service Award for the second year running at the Eat Out Mercedes-Benz Restaurant Awards. Not one to rest on his laurels, Moses is constantly honing his craft. His journey as a sommelier cont

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