Téléversements by Alexa Caorong

For Checking CA Ss1 Week 4.3

For Checking CA Ss6 Week 1.3 y

Tools and Equipment for Cooking

FOR CHECKING_CA_SS6_WEEK 10 1.3

FOR CHECKING_CA_SS6_WEEK 10 1.2

FOR CHECKING_HRM_SS5_WEEK 1.3

FOR CHECKING_CA_SS6_WEEK 11 1.2

Preparation of Stocks

CA SS1 1.1-Clean and Maintain Kitchen Premises.pptx

prepare_the_dining_room_restaurant_area.docx

DEALING WITH OBJECTIONS AND NEGATIVISM

G11 BARTENDING FINAL EXAM

GROUP-2-Effect-of-throwing-Garbage-in-the-shore-of-Brgy.-Tambacan-Iligan-City-to-its-Residents.

1RED VELVET CUPCAKES AND FUDGE BROWNIES OFFCIAL RECIPES

Business Proposal

Prepare Sandwiches.docx

Prepare Meat Dishes.docx

Prepare Meat Dishes

Prepare Sandwiches.docx

Clean and Maintain Kitchen Premises.doc

Prepare Meat Dishes

Clean and Maintain Kitchen Premises.doc

Clean and Maintain Kitchen Premises