Téléversements by alecheverry

Salmonella Atlas 508c

Prevalence and Concentration of Verocytotoxigneic e. Coli and Salmonella

Webb. 2015. Effectiveness, Levulinic Acid, SDS, Contaminated Cantaloupes, Salmonella Poona

Hao. 1998. Microbial quality, C. botulinum, toxin production, fresh cut cabbage and lettuce

Doyle. 1982. Serological relatedness, mouse virulent, Yersinia

Maas. 1989. Sodium lactate, toxin production, C. botulinum, turkey prodcuts

Meng. 1998. ANRM, E. coli O157, animals, food, humans

Zhao. 2003. Reduction, Campy, poultry, low temperature treatment

Wu. 2001. Factors, detection, enumeration, O157, alfalfa seeds

Doyle. 1984. Association, Campy, laying hens, eggs

Zhang. 2009. Evaluation, elimination of pathogens, lettuce, leaves, roots

Erickson. 2014. Biotic, abiotic variables, internalization, fate, O157, leafy grean roots

McWatters. 2002. Consumer acceptance, fresh cut iceberg lettuce, H2O2, miild heat

Zhang. 2007. Isolation, Salmonella, outbreak associated cake mix

Taornina. 2009. Transfer, O157, iceberg lettuce, simulated coring

Zhao. 1993. Fate, EHEC O157, apple cider, preservatives

Sharma. 2001. Fate, Salmonella, calcium supplemented, orange juice, refrigeration

Erickson. 2013. Internalization, O157, spraying, leafy greens, regrowth, second crop

Stern. 1985. Prevalence, Distribution, Campylobacter, Retail Meats

Soltan. 2010. Prevalence, AMR, Salmonella, Campy, Yersinia, Retail Chicken, Iran

Mead. 2010. Scientific, technical factors, Salmonella cirteria for raw poultry, global perspective

Bryan. 1995. Health risks, consequences, Salmonella, Campylobacter, raw poultry

Cox. 2012. Evidence, horizontal and vertical transmission, Campy, hens

AMSA. 1999. The-role-of-microbiological-testing-in-beef-food-safety-programs

foods-10-00968 (5)

2019-07-evaluation-of-stec-on-beef-intended-for-non-intact-use-after-treatment-with-microwaves-and-l

J ANIM SCI-2012-Parks-2054-60 Spoilage Characteristics Ground Beef Lactic Acid Bacteria Rosemary Oleoresin Packagedmodified-Atmosphere Package Abusive Temperatures

Villamar_ Programa de bioseguridad para la cría de camarón orgánico

SENASA Costa Rica Manual BPPecuarias Acuicultura

Rowley_ Vaccines and Crustacean Aquaculture

ProtocoloSanitarioCOSAES Sonora Mexico Sanidad Acuicultura Camaron

OIE Codigo Sanitario Para Los Animales Acuaticos (Camarones Pescado Moluscos) Version en Espanol 2010

FAO Technical Workshop on Early Mortality Syndrome AHPNS June 2013

FAO MNEJO sANITARIO Y Mantenimiento Bioseguridad Post Larva Camaron America Latina

Fao Health Management for Responsiblemovement Aquatic Animals

FAO Health Management Biosecurity Management Shrimp Farms Latin America

Bruckner_ Managing the Risks of Disease Transmission Through Trade a Commodities-based Approach