Téléversements by samismith

FO I 18 Offer Use of Wheeldchair and Hotel Umbrellas

Kop Ck 08.2 Ho Vinegars

Kop Ck 08.1 Ho Mustards

FO I 17 Dispatch a Facsimile Message Received

Kop Ck 07.5 Ho Grilling

FO I 16 Transmit Message Using Facsimile Machine

Kop Ck 07.4 Ho Baking

Kop Ck 07.3 Ho Roasting

Kop Ck 07.2 Ho Stewing

FO I 15 Print on Logo Stationery Using Laserjet Printers

Kop Ck 07.1 Ho Steaming

Kop Ck 06.4 Ho Pulses

Kop Ck 06.3 Ho Boiling

FO I 14 Use Shift F7 Key

Kop Ck 06.2 Ho Poaching

KOP CK 06.1 HO Blanching

FO I 13 Deliver a Message or Parcel to Guest Rooms

FO I 12 Identify Guest Room Number Using F7 Key

Kop Ck 05.4 Ho Cereals

KOP CK 05.3 HO Tropical Fruits 1

FO I 11 Prepare and Present Welcome Thali

KOP CK 05.2 HO Deciduous Fruits

KOP CK 04.4 HO Ham and Bacon

FO I 10 Make Report Writer Ready for Printing

FO I 09 Feed Paper Into Message Printer

Kop Ck 04.1 Ho Culinary Glossary d(c)

Kop Ck 03.1 Ho Culinary Glossary c(c)

FO I 08 Page Hotel Personnel Using a Telephone

Kop Ck 02.4 Ho Melons

Kop Ck 02.1 Ho Culinary Glossary b(c)

FO I 07 Page Hotel Personnel Using FIDELIO

KOP CK 01.4 HO Citrus Fruit 1

Kop Ck 01.2 Ho Berries

FO I 06 Using Shift F10 Key

FO I 05 Log on to Fidelio

FO I 04 Use Photocopier to Make Copies

FO I 03 Operate a Guest Elevator

FO I 02 Enter Guest Room Using Keys

FO I 01 Slot Supporting Vouchers

HK I 26 Register Lost and Found Items

HK I 25 Remove and Dispose Garbage

HK I 24 Clean Ashtrays

HK I 23 Clean Telephone

HK I 21 Clean Glass Framed Pictures and Paintings

HK I 20 Clean Glass and Mirrors

HK I 19 Clean Stone Skirting

FB I 25 Operate the Cimbali Machine

Hk I 18 Wipe Stone Surfaces

FB I 24 Prepare Coffee Using a Cafetiere