SAFETY MANAGEMENT SYSTEM BASED ON ISO (22000-2018)

Cooking Process Monitoring Report Date

( ‫) تقرير مراقبة عمليات الطبخ‬ SER.NO.

BBT Before Cooking Remarks

No. Weig (Ton) Time Of Cooking Phase (°C) BBT After Cooking(°C)
(°C)

1 3.76 -2.8 102 77

2 1.556 -3 153 82
3 3.701 -1.3 117 84
4 3.549 -3.2 93 81
5 3.614 -3.8 115 83
6 3.795 -12.3 113 85
7 3.256 -6.3 186 78
8 3.016 -5.6 104 74
9 1.76 -3.7 101 80
10 3.737 -3.7 133 80
11 3.65 -3.5 104 83
12 3.536 -2.7 85 70
13 3.883 -2.9 151 81
14 2.627 -4.5 123 81
15 3.733 -3.1 134 72
16 3.877 -3.3 111 77
17 3.22 -3.6 132 83
18 3.923 -3.1 112 70
19 2.231 -3.1 114 85
20 3.519 -4.6 140 77
21 3.628 -2.6 117 70
22 3.257 -3.1 105 71
23 3.361 -3.1 105 78
24 3.482 -2.4 107 76
25 3.486 -3.1 121 78
26 3.22 -3.5 146 73
27 3.301 0.1 112 79
28 3.503 -3.2 97 72
29 3.655 -2.3 107 77
30 3.691 -3 87 67 ‫دقائق‬10 ‫يتم رش الماء لمدة‬
31 3.674 -3.3 98 71
32 2.802 -11.5 118 72
33 2.917 -4.4 130 70
34 2.892 -3.4 112 86
35 3.505 -4.1 129 73
36 3.037 -3.1 141 70
37 3.206 -2.9 125 84
38 3.053 -2.1 93 84
39 3.209 -3 109 69
40 3.074 -4.1 102 74
41 3.11 -4.2 114 83
42 3.365 -4.9 103 75
43 3.347 -4.1 126 73
44 3.264 -4.4 122 85
45 3.438 -4.6 141 79
46 3.333 -3.8 91 81
47 3.622 -7.6 131 84
48 2.977 -4.1 130 83
49 3.527 -5 145 77
50 3.34 -5.6 112 85
51 936 -5.5 154 75
52 3.004 -4.4 101 70
53 3.216 -4.1 100 75
54 2.461 -2.4 92 77
55 3.761 -5.3 140 68
56 3.318 -4.5 108 67
57 2.274 -4.5 117 85
58 3.17 -2.7 95 67
59 3.58 -3.4 107 82
60 1.878 -3.2 132 77
61 3.653 -2 110 80
62 3.483 -3.4 132 76
63 3.723 -3.2 122 77
64 3.757 -14.1 197 83
65 3.13 -7 124 79
 BBT Before Cooking Remarks
No. Weig (Ton) Time Of Cooking Phase (°C) BBT After Cooking(°C)
(°C)

66 3.326 -3.3 94 83
67 3.795 -2.4 113 77
68 2.98 -3.7 92 76
69 3.666 -2.3 117 77
70 4.088 -2 118 85
71 4.012 -2.4 116 76
72 3.734 -2.1 145 81
73 3.565 -3.1 96 81
74 3.408 -0.7 121 73
75 3.409 -1.9 116 78
76 3.268 -1.8 102 78
77 3.291 -1.3 82 71
78 3.787 -2.2 101 82
79 2.903 -1.9 93 79
80 3.209 -1.6 110 71
81 1.825 -1.3 115 83
82 3.67 -1.8 89 85
83 2.936 -1.1 100 81
84 3.721 -2 107 64
85 2.24 -1.9 108 70
86 2.793 -7.4 147 83
87 2.647 -3.9 94 75
88 2.759 -3.1 105 67
89 3.215 -1.6 98 80
90 3.193 -2.4 90 78
91 3.249 -3.5 109 78
92 3.359 -3.4 104 79
93 2.758 -3 109 81
94 3.333 -3.3 135 82
95 2.746 -2 127 77
96 3.707 -4.6 145 78
97 3.217 -9.1 105 80
98 2.943 -10.9 196 82
99 3.405 -2.9 110 68
100 3.048 -2.3 116 83
Average -4 117 77