Académique Documents
Professionnel Documents
Culture Documents
TOTAL 74 kg 63,292
Bi. Bahan Baku Butter 49 pcs 94,938
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 100
2 Spidol @ 100 x 0.01 pcs 1
3 Lakban @ 30 x 0.02 pcs 5
4 Kertas 15.00 pcs 4
5 Plastik 1.00 pcs 25
6 Label 2.00 pcs -
TOTAL 135
Bi. Bahan Packaging 1 Pcs 135
3 Biaya Lain-Lain:
TOTAL 541
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./300 pcs 300 pcs 146
GRAND TOTAL PRODUKSI Ctn 1,689
(Rp) (Rp)
(Rp)
20,300
5,250
3,938
336
2,730
525
10,500
-
158
567
44,303
3,900,000
580,000
203,600
4,683,600
63,292
(Rp)
Rekapitulasi
Croissant Coklat 50 gr RTE
TOTAL 41.8 kg
Bi. Bahan Baku Butter 23 pcs 42,502
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 100
2 Spidol @ 100 x 0.01 pcs 1
3 Lakban @ 30 x 0.02 pcs 5
4 Kertas 15.00 pcs 4
TOTAL 2,570
3 Transportasi:
Biaya / Ctn
Harga / Pcs
Harga Jual : 8,000 /Pcs
Net Margin 37 %
si
50 gr RTE
(Rp)
24,500
4,025
2,867
284
2,520
420
8,250
1,750
284
44,899
178,000
312,000
197,000
300,000
987,000
88
Rekapitulasi Project P's Bakery
Croissant Plain 50 gr (RTE)
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Whey Powder 0.006 kg
8 Butter Unsalted 0.05 kg
9 Water 1.05 kg
10 Ice 0.945 kg
TOTAL 6.0305 kg
11 Butter Lactic 25 kg
12 Butter Unsalted NZMP 25 kg
13 Opal 4 10 kg
14 Australian butter 4 kg
TOTAL 64 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 30 x 0.02 pcs
4 Kertas 15.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267,000 /hr
ATK, Dapur, Mntc 500,000 /hr
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
11,000 3,080
1,800 126
65,000 2,730
18,000 108
55,000 2,750
150 158
600 567
220,350 45,569
39,293
85,000 2,125,000
85,000 2,125,000
35,000 350,000
70,000 280,000
4,880,000
114,375
153,668
24,662
24.7
1,282
153,890
(Rp)
100
1
5
4
25
-
135
135
Biaya / Ctn
240
200
116
104
590
1000
Biaya / Ctn
46
78
46
93
278
866
Biaya / Ctn
146
3,429 3,126
(Rp/Ctn) (Rp)
Rekapitulasi Project P's Bakery
Croissant Plain 70 gr (Frozen)
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Whey Powder 0.006 kg
8 Butter Unsalted 0.05 kg
9 Water 1.05 kg
10 Ice 0.945 kg
TOTAL 6.0305 kg
11 Butter Lactic 25 kg
12 Butter Unsalted NZMP 25 kg
13 Opal 4 10 kg
14 Australian butter 4 kg
TOTAL 64 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 30 x 0.02 pcs
4 Kertas 15.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267,000 /hr
ATK, Dapur, Mntc 500,000 /hr
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
11,000 3,080
1,800 126
65,000 2,730
18,000 108
55,000 2,750
150 158
600 567
220,350 45,569
39,293
85,000 2,125,000
85,000 2,125,000
35,000 350,000
70,000 280,000
4,880,000
114,375
153,668
24,662
24.7
1,776
213,078
(Rp)
100
1
5
4
25
-
135
135
Biaya / Ctn
240
200
116
104
590
1250
Biaya / Ctn
46
78
46
93
278
1,082
Biaya / Ctn
146
4,388 4,085
(Rp/Ctn) (Rp)
Rekapitulasi
Croissant Almond Coklat 35 gr
1 Kebutuhan Material:
1 Terigu Cakra emas 6 kg
2 Terigu Segitiga 0 kg
3 Fresh Yeast 0.24 kg
4 Gula 0.9 kg
5 Garam 0.15 kg
6 S Kimo Long 0.12 kg
7 Milk Powder 0.6 kg
8 Butter Unsalted 0 kg
9 Telor 0.36 kg
10 Water 3.24 kg
11 Ice 0 kg
TOTAL 11.0295 kg
Bi. Bahan Baku Dough 2 pcs
10 Butter Lactic 25 kg
11 Butter Unsalted NZMP 25 kg
12 Butter Irish 0 kg
13 Opal 4 10 kg
14 Aurora 0 kg
TOTAL 60 kg
Cost/kg 7.0 kg
Cost/gr 1 gr
Food Cost (35 gr) 1 Pcs
Choc. Compound Dark 0.01 gr
Choc. Compound White 0.01 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga / Ctn
Harga Jual : 3,500 /Ctn
Margin 1,046 /Ctn
Net Margin 43 %
kapitulasi
mond Coklat 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,800 52,800
8,000 -
14,000 3,360
11,000 9,900
1,800 270
57,000 6,840
27,500 16,500
55,000 -
15,000 5,400
500 1,620
700 -
199,300 96,690
50,846
70,000 1,750,000
60,000 1,500,000
55,000 -
29,000 290,000
39,000 -
3,540,000
118,000
168,846
24,052
24.1
890
400
400
53,396
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
9230
154
Biaya / Ctn
31
7
23
6
67
Biaya / Ctn
32
83
17
7
40
178
Biaya / Ctn
365
2,454 147,253
(Rp) (Rp)
102,000 117,370
-29,883
-20
Rekapitulasi
Croissant Almond Coklat 35 gr
1 Kebutuhan Material:
1 Terigu Cakra emas 6 kg
2 Terigu Segitiga 0 kg
3 Fresh Yeast 0.24 kg
4 Gula 0.9 kg
5 Garam 0.15 kg
6 S Kimo Long 0.12 kg
7 Milk Powder 0.6 kg
8 Butter Unsalted 0 kg
9 Telor 0.36 kg
10 Water 3.24 kg
11 Ice 0 kg
TOTAL 11.0295 kg
Bi. Bahan Baku Dough 2 pcs
10 Butter Lactic 25 kg
11 Butter Unsalted NZMP 25 kg
12 Butter Irish 0 kg
13 Opal 4 10 kg
14 Aurora 0 kg
TOTAL 60 kg
Cost/kg 7.0 kg
Cost/gr 1 gr
Food Cost (35 gr) 1 Pcs
Choc. Compound Dark 0.02 gr
Almond Slice 0.005 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga / Ctn
Harga Jual : 3,500 /Ctn
Margin 346 /Ctn
Net Margin 11 %
kapitulasi
mond Coklat 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,800 52,800
8,000 -
14,000 3,360
11,000 9,900
1,800 270
57,000 6,840
27,500 16,500
55,000 -
15,000 5,400
500 1,620
700 -
199,300 96,690
50,846
70,000 1,750,000
60,000 1,500,000
55,000 -
29,000 290,000
39,000 -
3,540,000
118,000
168,846
24,052
24.1
890
800
700
53,396
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
9230
154
Biaya / Ctn
31
7
23
6
67
Biaya / Ctn
32
83
17
7
40
178
Biaya / Ctn
365
3,154 189,253
(Rp) (Rp)
102,000 117,370
-71,883
-38
Rekapitulasi Project P's Bakery
Croissant Cheese 70 gr
1 Kebutuhan Material:
1 Terigu Cakra 3.5 kg
2 Fresh Yeast 0.0875 kg
3 Gula 0.35 kg
4 Garam 0.07 kg
5 Improver Frosti 0.098 kg
6 Milk Powder 0.07 kg
7 Milk Flavoured 0.007 kg
8 Butter Unsalted 0.175 kg
9 Water 0.775 kg
10 Ice 0.8 kg
TOTAL 5.9325 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 50 kg
11 Butter Unsalted 4 kg
13 Opal 4 10 kg
14 kg
TOTAL 64 kg
Bi. Bahan Baku Butter 43 pcs
Cost/kg 6.3 kg
Cost/gr 1000 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 74 Org
2 OHP: Banyaknya
Listrik 25 kwh
Oven
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
9,000 31,500
50,000 4,375
7,700 2,695
1,800 126
51,000 4,998
24,000 1,680
205,000 1,435
52,000 9,100
150 116
600 480
401,250 56,505
52,386
78,000 3,900,000
55,000 220,000
28,500 285,000
39,000 -
200,500 4,405,000
103,242
155,628
24,703
24.7
2,149
1,500
3,649
437,898
1,080
(Rp)
9,000
200
200
6,600
1,500
60
17,560
17,560
Biaya / Ctn
8,200
358
1,456
5,896
15,910
Biaya / Ctn
11,620
10,920
6,640
13,020
38,920
81,120
Biaya / Ctn
29,680
582,168 4,851
(Rp) (Rp)
Pcs
6,078
Rekapitulasi Project P's Bakery
Croissant Plain 70 gr (Frozen)
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Whey Powder 0.006 kg
8 Butter Unsalted 0.05 kg
9 Water 1.05 kg
10 Ice 0.945 kg
11 Rogenna 0.07 kg
12 WholeWheat 0.28 kg
TOTAL 6.0305 kg
11 Butter Lactic 25 kg
12 Butter Lactic 25 kg
13 Opal 4 10 kg
14 Australian butter 4 kg
TOTAL 64 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
2 Packaging:
Management 3 Org
All Employee 52 Org
TOTAL 64 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267,000 /hr
ATK, Dapur, Mntc 500,000 /hr
Depresiasi 1,600,000 /hr
TOTAL
3 Transportasi:
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
11,000 3,080
1,800 126
65,000 2,730
18,000 108
55,000 2,750
150 158
600 567
38,000 2,660
8,000 2,240
220,350 45,569
39,293
85,000 2,125,000
85,000 2,125,000
35,000 350,000
70,000 280,000
4,880,000
114,375
153,668
24,662
24.7
1,776
44,391
(Rp)
6,000
50
200
1,100
1,500
40
8,890
356
Biaya / Ctn
270
64
62
240
65
701
Biaya / Ctn
83
33
67
200
767
Biaya / Ctn
174
3,773
3,245
Rekapitulasi
Croi. Choc. 35 gr
TOTAL 2 kg
Bi. Bahan Baku Butter 1 pcs 128,000
Total Bahan Baku 7.8 kg 177,284
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
9230
3 Biaya Lain-Lain:
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 365
(Rp) (Rp)
Harga /Pcs
Harga Jual : 4,000 /Ctn 240,000
Margin 903 /Ctn
Net Margin 29 %
Kapasitas Optimal / hr
(Rp)
52,800
-
3,360
6,930
270
6,840
16,500
-
5,400
1,620
-
93,720
128,000
128,000
PCS
(Rp)
Rekapitulasi
Croissant Cheese 35 gr
12 Butter Laminating
Butter Laktic 50 kg 72,000
Butter Australia 4 kg 55,000
Opal 10 kg 30,000
TOTAL 64 kg
Bi. Bahan Baku Butter 43 kg 96,563
Total Bahan Baku 48.5 kg 155,504
TOTAL 840
Food Cost (35 gr) 60 /Ctn 50,380
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
Bi. Bahan Packaging 1 Pcs 154
3 Biaya Lain-Lain:
1 Tenaga Kerja: Banyaknya Unit Biaya / Ctn
Polyline 5 Org 306
Oven 3 Org 26
Packaging 11 Org 248
Management 3 Org 142
All Employee 56 Org 57
TOTAL 78 Org 779
TOTAL 168
3 Transportasi:
Biaya / Ctn
(Rp) (Rp)
Harga /Pcs
Harga Jual : 3,000 /Ctn 180,000
Margin 695 /Ctn
Net Margin 30 %
gr
Kapasitas Optimal / hr
(Rp)
440,000
75,000
56,250
5,000
34,200
8,250
137,500
7,500
7,000
763,700
3,600,000
220,000
300,000
4,120,000
PCS
(Rp)
Rekapitulasi
Croissant Plain 35 gr
1 Kebutuhan Material:
1 Terigu Cakra emas 50 kg
3 Instant Yeast 1.25 kg
4 Gula 4.5 kg
5 Garam 1 kg
6 S Kimo Long 0.6 kg
7 Whey Powder 0.3 kg
8 Butter Unsalted 2.5 kg
10 Water 15 kg
11 Ice 10 kg
TOTAL 75.15 kg
Bi. Bahan Baku Dough 13 pcs
12 Butter Laminating
Butter Laktic 50 kg
Butter Australia 4 kg
Opal 10 kg
TOTAL 64 kg
Bi. Bahan Baku Butter 43 kg
Total Bahan Baku 48.5 kg
Cost/kg 41.2 kg
Cost/gr 1 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
1 Tenaga Kerja: Banyaknya Unit
Polyline 5 Org
Oven 3 Org
Packaging 11 Org
Management 3 Org
All Employee 56 Org
TOTAL 78 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga /Pcs
Harga Jual : 2,500 /Ctn
Margin 895 /Ctn
Net Margin 56 %
kapitulasi
ant Plain 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,800 440,000
60,000 75,000
12,500 56,250
5,000 5,000
57,000 34,200
27,500 8,250
55,000 137,500
500 7,500
700 7,000
226,300 763,700
58,942
72,000 3,600,000
55,000 220,000
30,000 300,000
4,120,000
96,563
155,504
3,775
3.8
140
8,380
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
154
Biaya / Ctn
306
26
248
142
57
779
Biaya / Ctn
32
25
17
28
67
168
Biaya / Ctn
365
1,605
(Rp) (Rp)
150,000
Rekapitulasi
Croissant Plain Non Premix 35 gr
TOTAL 0.5 kg
Bi. Bahan Baku Butter 0.33 pcs 142,500
2 Packaging: (Rp)
1 Karton Duplex 0.00 pcs 47
2 Spidol @ 100 x 0.01 pcs 0
3 Lakban @ 50 x 0.02 pcs 1
4 Kertas 2.00 pcs 3
5 Plastik 1.00 pcs 10
6 Label 2.00 pcs 0
TOTAL 62
Bi. Bahan Packaging 1 Pcs 62
3 Biaya Lain-Lain:
TOTAL 95
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 12 Ctn 24
(Rp) (Rp)
Harga / Pcs Harga / Ctn
Harga Jual : 2,000 /Ctn
Margin 225 /Ctn
Net Margin 13 %
mix 35 gr
Kapasitas Optimal / hr
(Rp)
30,800
5,250
2,156
126
2,604
674
9,625
-
158
189
51,581
17,500
30,000
47,500
2,142,857
(Rp)
Rekapitulasi
Croissant Plain Premix 35 gr
TOTAL 1.5 kg
Bi. Bahan Baku Butter 1.00 pcs 165,000
2 Packaging: (Rp)
1 Karton Duplex 0.00 pcs 40
2 Spidol @ 100 x 0.01 pcs 0.3
3 Lakban @ 50 x 0.02 pcs 1
4 Kertas 2.00 pcs 3
5 Plastik 1.00 pcs 10
6 Label 2.00 pcs 0.3
TOTAL 55
Bi. Bahan Packaging 1 Pcs 55
3 Biaya Lain-Lain:
TOTAL 65
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 67 Ctn 4
(Rp) (Rp)
Harga / Pcs (Rp) /Bln
Harga Jual : 2,300 /Ctn 155,250,000
Net Margin 17 %
35 gr
Kapasitas Optimal / hr
(Rp)
56,000
-
-
-
-
-
6,480
158
189
62,827
165,000
165,000
2,700,000
3,703,500
9,241,930.07
2,142,857
675,000
450,000
1,125,000
(Rp)
Rekapitulasi
Croissant Plain 35 gr
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs 88,500
2 Packaging: (Rp)
1 Karton Duplex 0.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
Bi. Bahan Packaging 1 Pcs 9230
3 Biaya Lain-Lain:
TOTAL 19016
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Harga / Ctn Harga / Pcs
Harga Jual : 300,000 /Ctn 1,500
Net Margin 26 % 26
gr
Kapasitas Optimal / hr
(Rp)
56,000
-
-
-
-
-
10,500
-
158
567
67,225
1,750,000
1,500,000
-
290,000
-
3,540,000
83.3333
PCS
46
1,194
(Rp)
Rekapitulasi
Croissant Plain 10 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Green tea toffieco
12 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 1 pcs
13 Opal 4 0 kg
14 Aurora 0 kg
TOTAL 1 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
7,700 2,156
1,800 126
62,000 2,604
27,500 674
55,000 9,625
228,000 798
150 158
2,000
600 567
451,550 54,757
46,093
120,000 120,000
60,000 -
55,000 -
29,000 -
39,000 -
120,000
180,000
226,093
36,285
36.3
435
130,627
(Rp) PCS
9,000
50
200
6,600
1,500
60
17,410
17410 58
Biaya / Ctn
4,650
1,080
3,462
927
10119 34
Biaya / Ctn
7,143
1,500
2,000
6,000
16643 55
Biaya / Ctn
4,375 Pcs
179,173 597
(Rp) (Rp)
Harga Baru
166,980
-12,193
-7
Rekapitulasi
Croissant Plain 10 gr Frozen
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Whey Powder 0.006 kg
8 Butter Unsalted 0.05 kg
9 Water 1.05 kg
10 Ice 0.945 kg
TOTAL 6.0305 kg
Bi. Bahan Baku Dough 1 pcs
8.72
11 Butter Lactic 4.36 kg
12 Butter Unsalted NZMP 4.36 kg
13 Opal 4 1.74 kg
14 Australian butter 0.70 kg
TOTAL 11.1628 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 30.00 pcs
5 Plastik 1.00 pcs
6 Label 3.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 67 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga Lama
Harga Jual : 183,678 /Ctn
Margin 49,871 /Ctn
Net Margin 37 %
ekapitulasi
Plain 10 gr Frozen
1-Apr-11
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
11,000 3,080
1,800 126
65,000 2,730
18,000 108
55,000 2,750
150 158
600 567
220,350 45,569
39,293
85,000 370,640
85,000 370,640
30,000 52,326
55,000 38,372
831,977
111,797
151,090
24,248
24.2
291 3
87,293 450
(Rp) PCS
7,000
50
200
6,600
1,500
60
15,410
15,410 51
Biaya / Ctn
4,650
1,080
3,462
895
10086 34
Biaya / Ctn
7,143
1,500
2,000
6,000
16643 55
Biaya / Ctn
4,375 Pcs
133,807 446
(Rp) (Rp)
Harga Baru
192,862
59,055
44
Rekapitulasi
Croissant Plain 50 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Whey Powder 0.006 kg
8 Butter Unsalted 0.05 kg
9 Water 1.05 kg
10 Ice 0.945 kg
TOTAL 6.0305 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 1.00 pcs
5 Plastik 1.00 pcs
6 Label 3.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 67 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
11,000 3,080
1,800 126
65,000 2,730
18,000 108
55,000 2,750
150 158
600 567
220,350 45,569
39,293
85,000 49,419
85,000 49,419
30,000 6,977
55,000 5,116
110,930
111,797
151,090
24,248
24.2
1,261 13
176,526 120
(Rp)
7,000
50
200
220
1,500
60
9,030
9,030
Biaya / Ctn
3,255
756
2,423
626
7060 50
Biaya / Ctn
5,000
1,050
1,400
4,200
11650 83
Biaya / Ctn
4,375 Pcs
208,641 1,490
(Rp) (Rp)
Harga Baru
323,978
115,336
55
Rekapitulasi Project P's Bakery
Croissant Plain 70 gr (Frozen)
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Whey Powder 0.006 kg
8 Butter Unsalted 0.05 kg
9 Water 1.05 kg
10 Ice 0.945 kg
TOTAL 6.0305 kg
11 Butter Lactic 25 kg
12 Butter Unsalted NZMP 25 kg
13 Opal 4 10 kg
14 Australian butter 4 kg
TOTAL 64 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 1.00 pcs
5 Plastik 1.00 pcs
6 Label 3.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 67 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
11,000 3,080
1,800 126
65,000 2,730
18,000 108
55,000 2,750
150 158
600 567
220,350 45,569
39,293
85,000 2,125,000
85,000 2,125,000
35,000 350,000
70,000 280,000
4,880,000
114,375
153,668
24,662
24.7
1,776
213,078
(Rp)
7,000
50
200
220
1,500
60
9,030
9,030
Biaya / Ctn
5,580
1,296
4,154
1,074
12104 101
Biaya / Ctn
8,571
1,800
2,400
7,200
59914 499
Biaya / Ctn
8,750 Pcs
302,876 2,524
(Rp) (Rp)
3,245
721
29
Rekapitulasi
Croissant Plain 15 gr
1 Kebutuhan Material:
1 Terigu Cakra Kembar Emas 50 kg
2 Yeast Instant 1.25 kg
3 Gula 4 kg
4 Garam 1 kg
5 Improver 0.75 kg
6 Butter Unsalted 2.5 kg
7 Water 15 kg
8 Ice 22.5 kg
TOTAL 97 kg
Bi. Bahan Baku Dough 19 pcs
10 Butter Lactic 10 kg
11 Butter Unsalted 25 kg
12 Export 25 kg
13 Opal 4 0 kg
14 Aurora 0 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.3 kg
Cost/gr 1 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 67 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 menit
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,400 420,000
50,000 62,500
7,700 30,800
1,800 1,800
51,000 38,250
52,000 130,000
100 1,500
500 11,250
171,500 696,100
37,317
65,000 650,000
55,000 1,375,000
50,000 1,250,000
18,000 -
39,000 -
3,275,000
81,875
119,192
18,919
18.9
322
64,326
(Rp)
5,000
50
200
440
1,500
200
7,390
7,390
Biaya / Ctn
4,133
5,625
960
3,077
824
14,619
Biaya / Ctn
6,349
13,889
1,333
4,444
5,333
31,349
Biaya / Ctn
10,938
128,622 643
(Rp) (Rp)
Rekapitulasi
Croissant Plain 15 gr
1 Kebutuhan Material:
1 Terigu Cakra Kembar Emas 50 kg
2 Yeast Instant 1.25 kg
3 Gula 4 kg
4 Garam 1 kg
5 Improver 0.75 kg
6 Butter Unsalted 2.5 kg
7 Water 15 kg
8 Ice 22.5 kg
TOTAL 97 kg
Bi. Bahan Baku Dough 19 pcs
10 Butter Lactic 10 kg
11 Eva pastry Margarine 25 kg
12 Export 25 kg
13 Opal 4 0 kg
14 Aurora 0 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.3 kg
Cost/gr 1 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 67 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 menit
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,400 420,000
50,000 62,500
7,700 30,800
1,800 1,800
51,000 38,250
60,000 150,000
100 1,500
500 11,250
179,500 716,100
38,389
- -
- -
- -
- -
- -
-
-
38,389
6,093
6.1
104 394
20,718
(Rp)
5,000
50
200
440
1,500
200
7,390
7,390
Biaya / Ctn
4,133
5,625
960
3,077
824
14,619
Biaya / Ctn
6,349
13,889
1,333
4,444
5,333
31,349
Biaya / Ctn
10,938
85,014 425
(Rp) (Rp)
850.00
424.93
99.97
Rekapitulasi
Croissant Plain 25 gr Frozen
TOTAL 1 kg 69,000
Bi. Bahan Baku Butter 1 pcs 69,000
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 14,794
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Harga Baru
Harga Jual : 235,950 /Ctn 259,545
Net Margin 29 % 42
ozen
1-Mar-10
Kapasitas Optimal / hr
(Rp)
20,236
3,449
2,024
83
1,794
-
-
414
103
373
28,475
25,000
44,000
69,000
916
(Rp)
Rekapitulasi
Croissant Plain 25 gr Frozen
TOTAL 1 kg 69,000
Bi. Bahan Baku Butter 1 pcs 69,000
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 14,794
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Harga Baru
Harga Jual : 214,500 /Ctn 235,950
Net Margin 7 % 18
ozen
1-Mar-10
Kapasitas Optimal / hr
(Rp)
17,556
2,993
1,975
72
1,556
-
-
-
90
323
24,564
25,000
44,000
69,000
999
(Rp)
Rekapitulasi
Croissant Plain 25 gr Frozen
TOTAL 74 kg 63,292
Bi. Bahan Baku Butter 49 pcs 94,938
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 14,794
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Margin 1,502
(Rp)
20,300
5,250
3,465
126
2,730
760
10,500
-
158
567
43,855
3,900,000
580,000
203,600
4,683,600
63,292
798
(Rp)
Rekapitulasi
Croissant Plain 25 gr Frozen
TOTAL 64 kg
Bi. Bahan Baku Butter 43 pcs 86,625
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 78,460
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 40,000
(Rp) (Rp)
Harga Baru
Harga Jual : 349,206 /Ctn 235,950
Diskon 15% 296,825
(Rp)
30,800
5,250
3,080
126
2,730
760
10,500
-
158
567
53,970
1,750,000
1,500,000
-
290,000
156,000
3,696,000
1,297
(Rp)
Rekapitulasi
Croissant Plain 25 gr Frozen
TOTAL 64 kg
Bi. Bahan Baku Butter 43 pcs 86,625
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 78,460
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 55,000
(Rp) (Rp)
Harga Baru
Harga Jual : 365,723 /Ctn 235,950
Diskon 15% 310,864
(Rp)
30,800
5,250
3,080
126
2,730
760
10,500
-
158
567
53,970
1,750,000
1,500,000
-
290,000
156,000
3,696,000
1,372
(Rp)
Rekapitulasi
Croissant Plain 25 gr PB
TOTAL 64 kg 75,781
Bi. Bahan Baku Butter 43 pcs 113,672
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 7,930
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Harga Disc. 25%
Harga Jual : 173,030 /Ctn 129,773
Net Margin 66 % 24
gr PB
22-Sep-10
Kapasitas Optimal / hr
(Rp)
30,800
5,688
3,080
126
2,730
858
12,250
158
567
56,256
2,125,000
2,125,000
320,000
280,000
4,850,000
1,045
(Rp)
1,298
Rekapitulasi
Croissant Plain 25 gr Frozen
TOTAL 64 kg 59,609
Bi. Bahan Baku Butter 43 pcs 89,414
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 81,730
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 40,000
(Rp) (Rp)
Harga Jkt
Harga Jual : 232,804 /Ctn 157,300
Diskon 15% 197,883
(Rp)
30,800
5,250
3,080
126
2,730
760
10,500
-
158
567
53,970
1,950,000
-
1,375,000
290,000
200,000
3,815,000
2,026
(Rp)
Selisih
75,504
32
Rekapitulasi
Croissant Plain 25 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Green tea toffieco
12 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 1 pcs
14 Aurora 0 kg
TOTAL 1 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
7,700 2,156
1,800 126
62,000 2,604
27,500 674
55,000 9,625
228,000 798
150 158
2,000
600 567
451,550 54,757
46,093
120,000 120,000
60,000 -
55,000 -
29,000 -
39,000 -
120,000
180,000
226,093
36,285
36.3
980
195,940
(Rp)
9,000
50
200
6,600
1,500
60
17,410
17,410
Biaya / Ctn
4,133
960
3,077
824
8,994
Biaya / Ctn
6,349
1,333
1,778
5,333
14,794
Biaya / Ctn
4,375
241,513 1,208
(Rp) (Rp)
Harga Baru
247,500
5,987
2
Rekapitulasi
Croissant Plain 25 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 0 kg
11 Butter Unsalted Golden 35 kg
12 Eva pastry marg. 25 kg
13 Opal 4 0 kg
14 Aurora 0 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.2 kg
Cost/gr 1 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
67,000 5,863
12,500 3,500
5,000 350
60,000 2,520
27,500 674
60,000 10,500
228,000 798
150 158
600 567
469,550 55,729
46,910
65,000 -
55,000 1,925,000
18,000 450,000
18,000 -
39,000 -
2,375,000
59,375
106,285
17,058
17.1
461
92,111
(Rp)
5,000
50
200
6,600
1,500
60
13,410
13,410
Biaya / Ctn
4,133
4,100
960
3,077
824
8,994 13,094
Biaya / Ctn
6,349
1,200
1,333
1,778
5,333
14,794 15,994
Biaya / Ctn
2,188
131,496 136,796
1,368
(Rp) (Rp)
Matang
1580.00 1,500
922.52 132
0.67 10
Rekapitulasi
Croissant Plain 25 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.035 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.1425 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 10 kg
11 Eva pastry Margarine 25 kg
12 Export 25 kg
13 Opal 4 0 kg
14 Aurora 0 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.2 kg
Cost/gr 1 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
55,000 4,813
7,700 2,156
1,800 63
57,000 2,394
27,500 674
55,000 9,625
228,000 798
150 158
600 567
441,550 52,047
44,061
- -
- -
- -
- -
- -
-
-
44,061
7,071
7.1
191
38,185
(Rp)
6,000
50
200
6,600
1,500
60
14,410
14,410
Biaya / Ctn
4,960
4,100
1,152
3,692
989
10,793 14,893
Biaya / Ctn
7,619
1,200
1,600
2,133
6,400
17,752 18,952
Biaya / Ctn
10,938
92,078 97,378
460 974
(Rp) (Rp)
Matang
700.00 1,250
239.61 276
52 28
Rekapitulasi
Croissant Plain 35 gr
1 Kebutuhan Material:
1 Terigu Cakra emas 6 kg
2 Terigu Segitiga 0 kg
3 Fresh Yeast 0.24 kg
4 Gula 0.9 kg
5 Garam 0.15 kg
6 S Kimo Long 0.12 kg
7 Milk Powder 0.6 kg
8 Butter Unsalted 0 kg
9 Telor 0.36 kg
10 Water 3.24 kg
11 Ice 0 kg
TOTAL 11.0295 kg
Bi. Bahan Baku Dough 2 pcs
10 Butter Lactic 25 kg
11 Butter Unsalted NZMP 25 kg
12 Butter Irish 0 kg
13 Opal 4 10 kg
14 Aurora 0 kg
TOTAL 60 kg
Cost/kg 7.0 kg
Cost/gr 1 gr
Food Cost (35 gr) 1 Pcs
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga / Ctn
Harga Jual : 2,150 /Ctn
Margin 496 /Ctn
Net Margin 30 %
kapitulasi
ant Plain 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,800 52,800
8,000 -
14,000 3,360
11,000 9,900
1,800 270
57,000 6,840
27,500 16,500
55,000 -
15,000 5,400
500 1,620
700 -
199,300 96,690
50,846
70,000 1,750,000
60,000 1,500,000
55,000 -
29,000 290,000
39,000 -
3,540,000
118,000
168,846
24,052
24.1
890
53,396
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
9230
154
Biaya / Ctn
31
7
23
6
67
Biaya / Ctn
32
83
17
7
40
178
Biaya / Ctn
365
1,654 99,253
(Rp) (Rp)
102,000 117,370
18,117
18
Rekapitulasi
Croissant Plain 35 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Green tea toffieco
12 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 1 pcs
14 Aurora 0 kg
TOTAL 1 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
Cost/gr 1 gr
Food Cost (35 gr) 1 Pcs
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga / Ctn
Harga Jual : 3,200 /Ctn
Margin 1,093 /Ctn
Net Margin 52 %
kapitulasi
ant Plain 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
7,700 2,156
1,800 126
62,000 2,604
27,500 674
55,000 9,625
228,000 798
150 158
2,000
600 567
451,550 54,757
46,093
120,000 120,000
60,000 -
55,000 -
29,000 -
39,000 -
120,000
180,000
226,093
36,285
36.3
36.3
1,343
80,553
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
9230
154
Biaya / Ctn
31
7
23
6
67
Biaya / Ctn
32
83
17
7
40
178
Biaya / Ctn
365
2,107 126,410
(Rp) (Rp)
102,000 117,370
-9,040
-7
Rekapitulasi
Croissant Plain 35 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Wey powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.174 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 50 kg
11 Butter Unsalted Aus 4 kg
13 Opal 4 10 kg
TOTAL 64 kg
Bi. Bahan Baku Butter 43 pcs
Cost/kg 5.5 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Ctn
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 88 Org
Bi. TK 1 Pcs
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
Bi. OHP 1 Pcs
3 Transportasi:
(Rp)
Harga /Pcs
Harga Jual : 2,097 /Ctn
Margin 784 /Ctn
Net Margin 60 %
kapitulasi
ant Plain 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,000 28,000
60,000 5,250
12,500 3,500
5,000 350
65,000 2,730
31,000 760
60,000 10,500
228,000 -
150 158
1,200 1,134
470,850 52,381
44,117
75,000 3,750,000
55,000 220,000
30,000 300,000
4,270,000
100,078
144,196
26,246
26.2
971 83.3333
194,220
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
9230
46
Biaya / Ctn
23,750
2,400
10,000
1,816
37966
190
Biaya / Ctn
6,349
3,333
1,333
8,000
19016
95
Biaya / Ctn
2,188
11
262,620
1,313
(Rp) (Rp)
Harga Baru
419,413
156,793
60
Rekapitulasi
Croissant Plain 35 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.174 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 0 kg
11 Butter Unsalted NZMP 0 kg
12 Butter Elle Vire 2 kg
13 Opal 4 0 kg
14 Aurora 0 kg
TOTAL 2 kg
Bi. Bahan Baku Butter 1 pcs
Cost/kg 6.1 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga / Ctn
Harga Jual : 450,000 /Ctn
Margin 131,277 /Ctn
Net Margin 41 %
ekapitulasi
ant Plain 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
11,000 3,080
1,800 126
65,000 2,730
31,000 760
60,000 10,500
228,000 -
150 158
600 567
466,350 53,970
45,456
70,000 -
60,000 -
120,000 240,000
29,000 -
39,000 -
240,000
180,000
225,456
36,839
36.8
1,363 83.3333
272,610
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
9230
Biaya / Ctn
6,200
1,440
4,615
1,236
13492
Biaya / Ctn
6,349
3,333
1,333
8,000
19016
Biaya / Ctn
4,375
318,723
(Rp) (Rp)
Harga / Pcs Frozen Harga / Pcs Matang
2,250 3,600
656
41
Rekapitulasi
Croissant Plain 35 gr
1 Kebutuhan Material:
1 Terigu Cakra emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 2 pcs
10 Butter Prestissimo 1 kg
11 Butter Unsalted NZMP 0 kg
12 Butter Irish 0 kg
13 Opal 4 0 kg
14 Aurora 0 kg
TOTAL 1 kg
Bi. Bahan Baku Butter 1 pcs
Cost/kg 4.5 kg
Cost/gr 1 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga / Ctn
Harga Jual : 3,400 /Ctn
Margin 1,909 /Ctn
Net Margin 128 %
kapitulasi
ant Plain 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
8,800 30,800
55,000 4,813
7,700 2,156
1,800 126
57,000 2,394
27,500 674
55,000 9,625
228,000 798
150 158
600 567
441,550 52,110
32,055
110,000 110,000
55,000 -
55,000 -
29,000 -
39,000 -
110,000
110,000
142,055
31,822
31.8
1,177
235,485
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
9230
Biaya / Ctn
6,200
1,440
4,615
1,236
13492
Biaya / Ctn
6,349
16,667
3,333
1,333
8,000
35683
Biaya / Ctn
4,375
298,264 1,491
(Rp) (Rp)
102,000
Rekapitulasi
Croissant Cheese 35 gr
1 Kebutuhan Material:
1 Terigu Cakra 3.5 kg
2 Fresh Yeast 0.0875 kg
3 Gula 0.35 kg
4 Garam 0.07 kg
5 Improver Frosti 0.098 kg
6 Milk Powder 0.07 kg
7 Milk Flavoured 0.007 kg
8 Butter Unsalted 0.175 kg
9 Water 0.775 kg
10 Ice 0.8 kg
TOTAL 5.9325 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 10 kg
11 Butter Unsalted Golden 25 kg
12 Export 25 kg
13 Opal 4 0 kg
14 Aurora 0 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 7.2 kg
Cost/gr 8000 gr
Cheddar Cheese 5 gr
Food Cost (70 gr) 200 /Ctn
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 30.00 pcs
5 Plastik 1.00 pcs
6 Label 3.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 74 Org
2 OHP: Banyaknya
Listrik 25 kwh
Gas 35 mnt
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Frozen
Harga Jual : 519,090 /Ctn
Margin 300,041 /Ctn
Net Margin 137 %
apitulasi
t Cheese 35 gr
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp)
9,000 31,500
50,000 4,375
7,700 2,695
1,800 126
51,000 4,998
24,000 1,680
205,000 1,435
52,000 9,100
150 116
600 480
401,250 56,505
57,148
65,000 650,000
55,000 1,375,000
50,000 1,250,000
18,000 -
39,000 -
227,000 3,275,000
81,875
139,023
19,309
19.3
521
375
179,267
(Rp)
9,000
50
200
6,600
1,500
60
17,410
17,410
Biaya / Ctn
8,200
4,100
358
1,456
5,896
15,910 20,010
Biaya / Ctn
953
126 1,200
445
834
2,667
5,025 6,225
Biaya / Ctn
1,563
219,049 1,222
(Rp) (Rp)
PB
3200
1978
162
Rekapitulasi
Croissant Plain 35 gr
1 Kebutuhan Material:
1 Terigu Cakra 3.5 kg
2 Yeast 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.021 kg
6 Improver S-500 0.021 kg
7 Milk Flavoured 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 10 kg
11 Butter Unsalted 25 kg
12 Shortening (Medalia) 0 kg
13 Export 25 kg
14 Opal 4 0 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.3 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 3.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 67 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp) 20 Ctn
9,000 31,500
50,000 4,375
7,700 2,156
1,800 126
57,000 1,197
51,000 1,071
205,000 5,023
52,000 9,100
228,000 798
150 158
600 567
662,250 56,070
49,921
65,000 650,000
60,000 1,500,000
13,500 -
50,000 1,250,000
28,500 -
3,400,000
85,000
134,921
21,416
21.4
792
(Rp) PCS
7,000
50
200
440
1,500
60
9,250
9250 46
Biaya / Ctn
7,750
1,440
5,128
1,326
15644 78
Biaya / Ctn
19,048
5,000
1,333
4,000
29381 147
Biaya / Ctn
4,375 Pcs
#VALUE! #VALUE!
(Rp) (Rp)
Pcs
1175.00
#VALUE!
=
Rekapitulasi
Croissant Plain 35 gr STANDARD
TOTAL 50 kg
Bi. Bahan Baku Butter 33.3 pcs 66,000
TOTAL 9,250
Bi. Bahan Packaging 1 Pcs 9250
3 Biaya Lain-Lain:
TOTAL 29381
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Pcs
Harga Jual : 235,000 /Ctn 1175.00
Net Margin 23 %
ANDARD
Kapasitas Optimal / hr
(Rp)
31,500
4,375
2,156
126
2,394
674
9,100
798
158
567
51,847
-
2,200,000
-
-
-
2,200,000
PCS
46
78
147
Pcs
952
(Rp)
=
Rekapitulasi
Croissant Plain 35 gr P'Marta
TOTAL 0.4 kg
Bi. Bahan Baku Butter 0.3 pcs 17,600
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 9,250
Bi. Bahan Packaging 1 Pcs 9250
3 Biaya Lain-Lain:
TOTAL 29381
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Pcs
Harga Jual : 235,000 /Ctn 1175.00
Net Margin 28 %
Marta
Kapasitas Optimal / hr
(Rp)
8,200
1,000
385
36
855
550
2,750
-
45
120
13,941
-
17,600
-
-
-
17,600
PCS
46
78
147
Pcs
918
(Rp)
=
Rekapitulasi
Croissant Plain 35 gr
TOTAL 0.4 kg
Bi. Bahan Baku Butter 0.3 pcs 17,600
TOTAL 9,250
Bi. Bahan Packaging 1 Pcs 9250
3 Biaya Lain-Lain:
TOTAL 29381
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Pcs
Harga Jual : 235,000 /Ctn 1175.00
Net Margin 25 %
r
Kapasitas Optimal / hr
(Rp)
8,200
1,250
385
36
855
550
4,400
750
45
120
16,591
-
17,600
-
-
-
17,600
PCS
46
78
147
Pcs
938
(Rp)
=
Rekapitulasi
Croissant Plain 35 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Green tea toffieco
12 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 1 pcs
14 Aurora 0 kg
TOTAL 1 kg
Cost/kg 6.2 kg
Cost/gr 1000 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 74 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
7,700 2,156
1,800 126
62,000 2,604
27,500 674
55,000 9,625
228,000 798
150 158
2,000
600 567
451,550 54,757
46,093
120,000 120,000
60,000 -
55,000 -
29,000 -
39,000 -
120,000
180,000
226,093
36,285
36.3
1,887
264,156
(Rp)
9,000
50
200
6,600
1,500
60
17,410
17,410
Biaya / Ctn
8,200
358
1,456
5,896
15,910
Biaya / Ctn
1,906
445
834
2,667
5,852
Biaya / Ctn
2,079 76,352
305,407 1,527
(Rp) (Rp)
Pcs
1548.21 77,411
-338.61 1,059
=
HPP
Croissant Plain 50 gr
TOTAL 70 kg
Bi. Bahan Baku Butter 47 pcs 100,500
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 100
2 Spidol @ 100 x 0.01 pcs 1
3 Lakban @ 30 x 0.02 pcs 5
4 Kertas 15.00 pcs 4
5 Plastik 1.00 pcs 25
6 Label 2.00 pcs -
TOTAL 135
Bi. Bahan Packaging 1 Pcs 135
3 Biaya Lain-Lain:
TOTAL 383
(Rp) (Rp/Ctn)
(Rp)
25,200
5,250
3,080
126
2,730
760
10,500
105
142
47,892
1,950,000
1,950,000
290,000
500,000
4,690,000
8,000
(Rp)
HPP
Croissant Plain 50 gr
TOTAL 2 kg
Bi. Bahan Baku Butter 1 pcs 110,625
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 100
2 Spidol @ 100 x 0.01 pcs 1
3 Lakban @ 30 x 0.02 pcs 5
4 Kertas 15.00 pcs 4
5 Plastik 1.00 pcs 25
6 Label 2.00 pcs -
TOTAL 135
Bi. Bahan Packaging 1 Pcs 135
3 Biaya Lain-Lain:
TOTAL 383
(Rp) (Rp/Ctn)
(Rp)
25,200
5,250
3,080
126
2,730
760
10,500
105
142
47,892
95,000
52,500
147,500
8,000
(Rp)
Rekapitulasi
Croissant Plain Exp 50 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Wey powder 0.021 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.1705 kg
Bi. Bahan Baku Dough 1 pcs
TOTAL 2 kg
Bi. Bahan Baku Butter 1 pcs
Cost/kg 6.375 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 30.00 pcs
5 Plastik 1.00 pcs
6 Label 3.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 74 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
69,000 6,038
12,500 3,500
5,000 350
76,000 3,192
27,500 578
60,000 10,500
228,000 -
150 158
600 567
487,550 55,682
46,924
120,000 240,000
240,000
180,000
226,924
35,596
35.6
1,851
259,138
(Rp)
9,000
50
200
6,600
1,500
60
17,410
17,410
Biaya / Ctn
8,200
358
1,456
5,896
15,910
Biaya / Ctn
1,906
445
834
2,667
5,852
Biaya / Ctn
2,079 75,097
300,389 1,502
(Rp) (Rp)
Harga / Pcs Frozen Harga / Pcs Matang
6100.00 9,760
3954.36
184.30
Rekapitulasi
Croissant Plain 50 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.174 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 60 kg
11 Butter Unsalted Golden 0 kg
12 Shortening (Medalia) 0 kg
13 Opal 4 0 kg
14 Aurora kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.5 kg
Cost/gr 1 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 68 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
8,800 30,800
60,000 5,250
11,000 3,080
1,800 126
65,000 2,730
31,000 760
65,000 11,375
228,000 -
150 158
600 567
471,350 54,845
46,193
70,000 4,200,000
53,000 -
13,000 -
28,500 -
39,000 -
4,200,000
105,000
151,193
23,260
23.3
1,210
169,336
(Rp)
9,000
50
200
6,600
1,500
60
17,410
17,410
Biaya / Ctn
8,200
358
1,456
5,896
15,910
Biaya / Ctn
1,906
445
834
2,667
5,852
Biaya / Ctn
2,079 52,647
210,587 1,053
(Rp) (Rp)
Rekapitulasi
Croissant Plain 50 gr
1 Kebutuhan Material:
1 Terigu Cakra 3.5 kg
2 Fresh Yeast 0.0875 kg
3 Gula 0.35 kg
4 Garam 0.07 kg
5 Improver Frosti 0.098 kg
6 Milk Powder 0.07 kg
7 Milk Flavoured 0.007 kg
8 Butter Unsalted 0.175 kg
9 Water 0.775 kg
10 Ice 0.8 kg
TOTAL 5.9325 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 25 kg
11 Butter Unsalted Golden 25 kg
12 Shortening (Medalia) 0 kg
13 Opal 4 10 kg
14 Aurora kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.5 kg
Cost/gr 1000 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
2 OHP: Banyaknya
Listrik 15 kwh
Gas 30 mnt
Promo, dll 267,000 /hr
TOTAL
3 Transportasi:
(Rp)
RTE
Biaya /kg
(Rp)
(Rp) 20 Ctn
9,000 31,500
50,000 4,375
7,700 2,695
1,800 126
51,000 4,998
24,000 1,680
205,000 1,435
52,000 9,100
150 116
600 480
401,250 56,505
52,386
60,000 1,500,000
53,000 1,325,000
13,000 -
28,500 285,000
39,000 -
193,500 3,110,000
77,750
130,136
20,021
20.0
1,041
145,752
(Rp)
200
2
10
7
50
-
269
269
Biaya / Ctn
154
64
62
143
39
461
Biaya / Ctn
60
40
24
48
143
627
Biaya / Ctn
656
2,014
(Rp/Ctn) (Rp)
Rekapitulasi Project P's Bakery
Croissant Cheese 70 gr
1 Kebutuhan Material:
1 Terigu Cakra 3.5 kg
2 Fresh Yeast 0.0875 kg
3 Gula 0.35 kg
4 Garam 0.07 kg
5 Improver Frosti 0.098 kg
6 Milk Powder 0.07 kg
7 Milk Flavoured 0.007 kg
8 Butter Unsalted 0.175 kg
9 Water 0.775 kg
10 Ice 0.8 kg
TOTAL 5.9325 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 10 kg
11 Butter Unsalted Golden 25 kg
12 Export 25 kg
13 Opal 4 0 kg
14 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.3 kg
Cost/gr 1000 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 74 Org
2 OHP: Banyaknya
Listrik 25 kwh
Oven
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
9,000 31,500
50,000 4,375
7,700 2,695
1,800 126
51,000 4,998
24,000 1,680
205,000 1,435
52,000 9,100
150 116
600 480
401,250 56,505
52,386
60,000 600,000
55,000 1,375,000
50,000 1,250,000
28,500 -
39,000 -
232,500 3,225,000
80,625
133,011
21,113
21.1
1,520
750
2,270
272,415
1,080
(Rp)
9,000
200
200
6,600
1,500
60
17,560
17,560
Biaya / Ctn
8,200
358
1,456
5,896
15,910
Biaya / Ctn
11,620
10,920
6,640
13,020
38,920
81,120
Biaya / Ctn
29,680
416,685 3,472
(Rp) (Rp)
Pcs
Rekapitulasi Project P's Bakery
Croissant Plain 95 gr
1 Kebutuhan Material:
1 Terigu Cakra 3.5 kg
2 Fresh Yeast 0.0875 kg
3 Gula 0.35 kg
4 Garam 0.07 kg
5 Improver Frosti 0.098 kg
6 Milk Powder 0.07 kg
7 Milk Flavoured 0.007 kg
8 Butter Unsalted 0.175 kg
9 Water 0.775 kg
10 Ice 0.8 kg
TOTAL 5.9325 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 10 kg
11 Butter Unsalted Australia 25 kg
12 Export 25 kg
13 Opal 4 0 kg
14 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.3 kg
Cost/gr 1000 gr
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 74 Org
2 OHP: Banyaknya
Listrik 25 kwh
Oven
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp)
9,000 31,500
50,000 4,375
7,700 2,695
1,800 126
51,000 4,998
24,000 1,680
205,000 1,435
52,000 9,100
150 116
600 480
401,250 56,505
52,386
65,000 650,000
57,000 1,425,000
50,000 1,250,000
28,500 -
39,000 -
239,500 3,325,000
83,125
135,511
21,510
21.5
2,086
166,915
(Rp)
9,000
200
200
6,600
1,500
60
17,560
17,560
Biaya / Ctn
8,200
358
1,456
5,896
15,910
Biaya / Ctn
11,620
10,920
6,640
13,020
38,920
81,120
Biaya / Ctn
29,680
311,185 3,890
(Rp) (Rp)
Pcs
Rekapitulasi
Croissant Tuna 15 gr
1 Kebutuhan Material:
1 Terigu Cakra Kembar Emas 50 kg
2 Yeast Instant 1.25 kg
3 Gula 4 kg
4 Garam 1 kg
5 Improver 0.75 kg
6 Butter Unsalted 2.5 kg
7 Water 15 kg
8 Ice 22.5 kg
TOTAL 97 kg
Bi. Bahan Baku Dough 19 pcs
10 Butter Lactic 50 kg
11 Butter Unsalted 0 kg
12 Shortening (Medalia) 0 kg
13 Opal 4 10 kg
14 Orlando 0 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Cost/kg 6.5 kg
Cost/gr 1000 gr
2 Packaging:
1 0 pcs
2 Duplex Frozen 0.05 pcs
3 Spidol @ 100 x 0.01 pcs
4 Lakban @ 50 x 0.02 pcs
5 Label 0.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
Polyline 6 Org
Oven 2 Org
Packaging 4 Org
Management 3 Org
All Employee 50 Org
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 10000 kwh
Gas Elpiji 2 jam
Promo 267,000 /hr
ATK, Dapur, Mntc 480000
Depresiasi 1500000 hr
TOTAL
3 Transportasi:
(Rp)
Harga Jual : 5,500 pcs
Margin 1,977 pcs
Net Margin % 56 %
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp) 20 Ctn
9,000 450,000
50,000 62,500
7,700 30,800
1,800 1,800
51,000 38,250
52,000 130,000
100 1,500
500 11,250
172,100 726,100
38,176
80,000 4,000,000
52,000 -
12,000 -
28,500 285,000
12,000 -
184,500 4,285,000
107,125
145,301
22,354
22.4
827
66,000.0 99,000
10,000.0 3,000
38,000.0 380
20,000.0 60
1,600.0 8
60,000.0 1,200
13,500.0 1,080
25,000.0 12,500
10,000.0 500
117,728
954
(Rp)
80
1
3
30
114
114
Biaya / Pcs
124
27
36
115
27
428 10,712
214,234
Biaya / Pcs
159
27
67
33
300
762
Biaya / Pcs
438
3,523
49425
Rekapitulasi
Croissant Almond 85 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 50 kg
11 Butter Unsalted 4 25 kg
12 Export 0 kg
13 Opal 4 10 kg
TOTAL 85 kg
Bi. Bahan Baku Butter 57 pcs
Total Bahan Baku 6.7 kg
Cost/kg 6.2 kg
Cost/gr 1 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 15.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267,000 /hr
ATK, Dapur, Mntc 500,000 /hr
Depresiasi 1,600,000 /hr
TOTAL
3 Transportasi:
Biaya /kg
(Rp)
(Rp)
8,800 30,800
55,000 4,813
7,700 2,156
1,800 126
57,000 2,394
27,500 674
55,000 9,625
228,000 798
150 158
600 567
441,550 52,110
43,864
78,000 3,900,000
55,000 1,375,000
50,000 -
32,000 320,000
5,595,000
98,735
142,599
22,885
22.9
1,213
1,760
1,600
- 720
4,572.9
(Rp)
250
2
7
7
42
-
307
307
Biaya / Ctn
270
64
62
240
65
701
Biaya / Ctn
83
80
33
67
200
926
Biaya / Ctn
174
6,681
10,190
Rekapitulasi Project Starmart
Bechamel Cheese Croissant 80 gr
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs 79,500
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 250
2 Spidol @ 100 x 0.01 pcs 2
3 Lakban @ 50 x 0.02 pcs 7
4 Kertas 15.00 pcs 7
5 Plastik 1.00 pcs 42
6 Label 2.00 pcs -
TOTAL 307
Bi. Bahan Packaging 1 Pcs 307
3 Biaya Lain-Lain:
TOTAL 709
3 Transportasi:
Biaya / Ctn
(Rp)
30,800
4,813
2,156
126
2,394
674
9,625
798
158
567
52,110
1,625,000
1,375,000
-
180,000
-
3,180,000
0.4431
600
720
Frozen
4,604
(Rp)
Harga Baru
6,600
Rekapitulasi Project Starmart
Bechamel Cheese Croissant 80 gr
1 Kebutuhan Material:
1 Terigu Cakra Kembar Emas 50 kg
2 Yeast Instant 1.25 kg
3 Gula 4 kg
4 Garam 1 kg
5 Improver 0.75 kg
6 Butter Unsalted 2.5 kg
7 Water 15 kg
8 Ice 22.5 kg
TOTAL 97 kg
Bi. Bahan Baku Dough 19 pcs
10 Butter Lactic 25 kg
11 Butter Unsalted 20 kg
12 Shortening (Medalia) 15 kg
13 Opal 4 10 kg
14 Orlando 0 kg
TOTAL 70 kg
Bi. Bahan Baku Butter 47 pcs
Cost/kg 6.3 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
2 OHP: Banyaknya
Listrik 25 kwh
Gas 30 mnt
Promo, dll 267,000 /hr
ATK, Dapur, Mntc 500,000 /hr
Depresiasi 1,600,000 /hr
TOTAL
3 Transportasi:
(Rp)
Biaya /kg
(Rp)
(Rp) 20 Ctn
8,400 420,000
50,000 62,500
7,700 30,800
1,800 1,800
51,000 38,250
52,000 130,000
100 1,500
500 11,250
171,500 696,100
36,637
57,000 1,425,000
52,000 1,040,000
12,000 180,000
28,500 285,000
12,000 -
161,500 2,930,000
62,786
99,423
15,781
15.8
316
120
465
160
1,060.6
(Rp)
857
7
29
63
214
-
1,170
1,170 163,800
Biaya / Ctn
1,190
1,307
346
11,077
2,590
16,510 2,311,409
Biaya / Ctn
4,571
1,307
1,920
960
2,880
11,638 1,629,333
Biaya / Ctn
Biaya / Ctn
1,042 145,833
31,420 655
7 kg
504,000 15,120,000
284,057 8,521,704
Rekapitulasi Project Starmart
Smoke Beef Croissant 80 gr
1 Kebutuhan Material:
1 Terigu Cakra Emas 3.5 kg
2 Yeast Instant 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 S Kimo Long 0.042 kg
7 Milk Powder 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Butter Essence 0.0035 kg
10 Water 1.05 kg
11 Ice 0.945 kg
TOTAL 6.1775 kg
Bi. Bahan Baku Dough 1 pcs
10 Butter Lactic 25 kg
11 Butter Unsalted Golden 25 kg
12 Export 0 kg
13 Opal 4 10 kg
14 Aurora 0 kg
TOTAL 60 kg
Bi. Bahan Baku Butter 40 pcs
Total Bahan Baku 6.7 kg
Cost/kg 6.2 kg
Cost/gr 1 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 30 x 0.02 pcs
4 Kertas 15.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
2 OHP: Banyaknya
Listrik 15 kwh
Gas 30 mnt
Promo, dll 267,000 /hr
TOTAL
3 Transportasi:
(Rp)
RTE
Biaya /kg
(Rp)
(Rp)
8,800 30,800
55,000 4,813
7,700 2,156
1,800 126
57,000 2,394
27,500 674
55,000 9,625
228,000 798
150 158
600 567
441,550 52,110
43,864
65,000 1,625,000
55,000 1,375,000
50,000 -
18,000 180,000
39,000 -
3,180,000
79,500
123,364
19,798
19.8
1,049
360 0.37
612
960
504 960
3,485.3
(Rp)
200
2
10
7
50
-
269
269
Biaya / Ctn
216
64
62
200
54
596
Biaya / Ctn
83
80
33
67
200
926
Biaya / Ctn
656 Frozen
5,933 5,177
(Rp)
Harga Baru
6,900
967
16
Rekapitulasi
Croissant Plain 35 gr STANDARD
TOTAL 2 kg 146,500
Bi. Bahan Baku Butter 1 pcs 64,000
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 9,250
Bi. Bahan Packaging 1 Pcs 9250
3 Biaya Lain-Lain:
TOTAL 29381
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 10 Ctn 4,375
(Rp) (Rp)
Pcs
Harga Jual : 235,000 /Ctn 1175.00
Net Margin 25 %
ANDARD
Kapasitas Optimal / hr
(Rp)
31,500
4,375
2,156
126
2,394
674
9,100
798
158
567
51,847
64,000
-
-
-
-
64,000
PCS
46
78
147
Pcs
940
(Rp)
=
Rekapitulasi
Croissant Plain 35 gr PRESTISSIMO
1 Kebutuhan Material:
1 Terigu Cakra 3.5 kg
2 Fresh Yeast 0.0875 kg
3 Gula 0.28 kg
4 Garam 0.07 kg
5 Improver S-500 0.0525 kg
7 Milk Flavoured 0.0245 kg
8 Butter Unsalted 0.175 kg
9 Water 1.05 kg
10 Ice 0.945 kg
TOTAL 6.1845 kg
Bi. Bahan Baku Dough 1 pcs
10 Prestissimo 1.5 kg
11 Butter Unsalted Golden 0 kg
12 Shortening (Medalia) 0 kg
13 Opal 4 0 kg
TOTAL 1.5 kg
Bi. Bahan Baku Butter 1 pcs
Cost/kg 6.3 kg
Cost/gr 1000 gr
2 Packaging:
1 Karton Duplex 1.00 pcs
2 Spidol @ 100 x 0.01 pcs
3 Lakban @ 50 x 0.02 pcs
4 Kertas 2.00 pcs
5 Plastik 1.00 pcs
6 Label 2.00 pcs
TOTAL
Bi. Bahan Packaging 1 Pcs
3 Biaya Lain-Lain:
TOTAL 65 Org
2 OHP: Banyaknya
Listrik 25 kwh
Promo, dll 267000 /hr
ATK, Dapur, Mntc 500000 /hr
Depresiasi 16000000 /hr
TOTAL
3 Transportasi:
(Rp)
Harga / Ctn
Harga Jual : 400,000 /Ctn
Margin 110,723 /Ctn
Net Margin 38 %
ekapitulasi
in 35 gr PRESTISSIMO
Kapasitas Optimal / hr
Biaya /kg
(Rp)
(Rp) 20 Ctn
9,000 31,500
50,000 4,375
7,700 2,156
1,800 126
51,000 2,678
205,000 5,023
52,000 9,100
150 158
600 567
377,250 55,682
49,519
105,000 157,500
60,000 -
13,500 -
28,500 -
157,500
157,500
207,019
32,860
32.9
1,216
243,165
(Rp) PCS
7,000
50
200
440
1,500
40
9,230
9230
Biaya / Ctn
6,200
1,440
4,615
1,236
13492
Biaya / Ctn
6,349
3,333
1,333
8,000
19016
Biaya / Ctn
4,375
289,277
(Rp) (Rp)
Rekapitulasi
Croissant Plain 10 gr Frozen
TOTAL 85.15 kg
Bi. Bahan Baku Dough 16 pcs 47,891
TOTAL 64 kg
Bi. Bahan Baku Butter 43 pcs 94,453
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 0.00 pcs -
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 8,810
Bi. Bahan Packaging 1 Pcs 8,810
3 Biaya Lain-Lain:
TOTAL 19,960
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 40,000
(Rp) (Rp)
(Rp)
440,000
75,000
56,250
4,800
39,000
7,500
137,500
1,875
7,500
769,425
1,750,000
1,750,000
290,000
240,000
4,030,000
748
(Rp)
Rekapitulasi
Croissant Plain 35 gr Frozen
TOTAL 85.15 kg
Bi. Bahan Baku Dough 16 pcs 47,891
TOTAL 64 kg
Bi. Bahan Baku Butter 43 pcs 92,484
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 0.00 pcs -
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 10,810
Bi. Bahan Packaging 1 Pcs 10,810
3 Biaya Lain-Lain:
TOTAL 19,960
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 40,000
(Rp) (Rp)
(Rp)
440,000
75,000
56,250
4,800
39,000
7,500
137,500
1,875
7,500
769,425
1,750,000
1,750,000
290,000
156,000
3,946,000
1,490
(Rp)
Rekapitulasi
Cinamon Danish 35 gr Frozen
TOTAL 85.15 kg
Bi. Bahan Baku Dough 16 pcs 47,891
TOTAL 64 kg
Bi. Bahan Baku Butter 43 pcs 92,484
TOTAL 10,810
Bi. Bahan Packaging 1 Pcs 10,810
3 Biaya Lain-Lain:
TOTAL 78,460
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 40,000
(Rp) (Rp)
(Rp)
440,000
75,000
56,250
4,800
39,000
7,500
137,500
1,875
7,500
769,425
1,750,000
1,750,000
290,000
156,000
3,946,000
1,810
(Rp)
Rekapitulasi
Almond Croissant 80 gr
TOTAL 1.5 kg
Bi. Bahan Baku Butter 1 pcs 157,500
Total FC 5,059.2
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
Bi. Bahan Packaging 1 Pcs 256
3 Biaya Lain-Lain:
TOTAL 423
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 438
(Rp) (Rp)
Harga / Ctn
Harga Jual : 11,000 /Ctn
Margin 3,991 /Ctn
Net Margin 57 %
Kapasitas Optimal / hr
(Rp)
20 Ctn
31,500
5,250
3,500
350
3,990
10,500
158
567
55,815
157,500
-
-
-
157,500
PCS
(Rp)
3,250.0
39.39
Rekapitulasi
Almond Croissant 80 gr
TOTAL 1.5 kg
Bi. Bahan Baku Butter 1 pcs 157,500
Total FC 5,059.2
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
Bi. Bahan Packaging 1 Pcs 256
3 Biaya Lain-Lain:
TOTAL 423
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 438
(Rp) (Rp)
Harga / Ctn
Harga Jual : 11,500 /Ctn
Margin 4,491 /Ctn
Net Margin 64 %
Kapasitas Optimal / hr
(Rp)
20 Ctn
31,500
5,250
3,500
350
3,990
10,500
158
567
55,815
157,500
-
-
-
157,500
PCS
(Rp)
Rekapitulasi
Butter Croissant 70 gr
TOTAL 1.5 kg
Bi. Bahan Baku Butter 1 pcs 157,500
Total FC 2,632.8
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
Bi. Bahan Packaging 1 Pcs 256
3 Biaya Lain-Lain:
TOTAL 423
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 438
(Rp) (Rp)
Harga / Ctn
Harga Jual : 6,800 /Ctn
Margin 2,513 /Ctn
Net Margin 59 %
Kapasitas Optimal / hr
(Rp)
20 Ctn
31,500
5,250
3,500
350
3,990
10,500
158
567
55,815
157,500
-
-
-
157,500
PCS
(Rp)
Rekapitulasi
Croissant Plain Exlusive 70 gr
TOTAL 2 kg
Bi. Bahan Baku Butter 1 pcs 180,000
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 5,852
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 20 Ctn 2,079
(Rp) (Rp)
Harga / Pcs Frozen
Harga Jual : 290,000 /Ctn 4833.33
(Rp)
30,800
6,038
3,500
350
3,192
578 21
10,500
-
158
567
55,682
240,000
240,000
48,756
975
(Rp)
Harga / Pcs Matang
7,733
Rekapitulasi
Croissant Plain Exlusive 35 gr
TOTAL 2 kg
Bi. Bahan Baku Butter 1 pcs 180,000
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 5,852
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 20 Ctn 2,079
(Rp) (Rp)
Harga / Pcs Frozen
Harga Jual : 405,000 /Ctn 4050.00
(Rp)
30,800
6,038
3,500
350
3,192
578 21
10,500
-
158
567
55,682
240,000
240,000
43,239
865
(Rp)
Harga / Pcs Matang
6,480
134
153
122
Rekapitulasi
Croissant Plain Exlusive 70 gr
TOTAL 2 kg
Bi. Bahan Baku Butter 1 pcs 180,000
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 9,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 30.00 pcs 6,600
5 Plastik 1.00 pcs 1,500
6 Label 3.00 pcs 60
TOTAL 17,410
Bi. Bahan Packaging 1 Pcs 17,410
3 Biaya Lain-Lain:
TOTAL 5,852
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 20 Ctn 2,079
(Rp) (Rp)
Harga / Pcs Frozen
Harga Jual : 305,000 /Ctn 3050.00
(Rp)
30,800
6,038
3,500
350
3,192
578 21
10,500
-
158
567
55,682
240,000
240,000
34,340
687
(Rp)
Harga / Pcs Matang
4,880
Rekapitulasi
Choc. Croissant 70 gr
TOTAL 1.5 kg
Bi. Bahan Baku Butter 1 pcs 157,500
Total FC 3,185.8
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
Bi. Bahan Packaging 1 Pcs 256
3 Biaya Lain-Lain:
TOTAL 423
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 438
(Rp) (Rp)
Harga / Ctn
Harga Jual : 7,650 /Ctn
Margin 2,810 /Ctn
Net Margin 58 %
Kapasitas Optimal / hr
(Rp)
20 Ctn
31,500
5,863
3,500
350
3,990
10,500
158
567
56,427
157,500
-
-
-
157,500
PCS
(Rp)
Rekapitulasi
Butter Croissant 100 gr
TOTAL 1.5 kg
Bi. Bahan Baku Butter 1 pcs 157,500
Total FC 3,620.1
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
Bi. Bahan Packaging 1 Pcs 256
3 Biaya Lain-Lain:
TOTAL 423
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 438
(Rp) (Rp)
Harga / Ctn
Harga Jual : 8,500 /Ctn
Margin 3,226 /Ctn
Net Margin 61 %
Kapasitas Optimal / hr
(Rp)
20 Ctn
31,500
5,250
3,500
350
3,990
10,500
158
567
55,815
157,500
-
-
-
157,500
PCS
(Rp)
Rekapitulasi
Cheese Croissant 70 gr
TOTAL 1.5 kg
Bi. Bahan Baku Butter 1 pcs 157,500
Total FC 3,059.8
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
Bi. Bahan Packaging 1 Pcs 256
3 Biaya Lain-Lain:
TOTAL 423
3 Transportasi:
Biaya / Ctn
Rp 250.000 / 8 cust./20 Ctn 100 Ctn 438
(Rp) (Rp)
Harga / Ctn
Harga Jual : 7,900 /Ctn
Margin 3,186 /Ctn
Net Margin 68 %
Kapasitas Optimal / hr
(Rp)
20 Ctn
31,500
5,863
3,500
350
3,990
10,500
158
567
56,427
157,500
-
-
-
157,500
PCS
(Rp)
Rekapitulasi
Cronut 40 gr
12 Butter Laminating
Butter Laktic 50 kg 72,000
Butter Australia 4 kg 60,000
Opal 10 kg 30,000
TOTAL 64 kg
Bi. Bahan Baku Butter 43 kg 97,031
Total Bahan Baku 7.3 kg 156,436
2 Packaging: (Rp)
1 Karton Duplex 1.00 pcs 7,000
2 Spidol @ 100 x 0.01 pcs 50
3 Lakban @ 50 x 0.02 pcs 200
4 Kertas 2.00 pcs 440
5 Plastik 1.00 pcs 1,500
6 Label 2.00 pcs 40
TOTAL 9,230
3 Biaya Lain-Lain:
1 Tenaga Kerja: Banyaknya Unit Biaya / Ctn
Polyline 5 Org 275
Oven Org -
Packaging 11 Org 248
Management 3 Org 142
All Employee 56 Org 114
TOTAL 75 Org 77,924
TOTAL 16,841
3 Transportasi:
Biaya / Ctn
(Rp) (Rp)
Harga /Pcs
Harga Jual : 345,000 /Ctn
Margin 124,638 /Ctn
Net Margin 57 %
Kapasitas Optimal / hr
(Rp)
440,000
75,000
56,250
5,000
40,200
8,250
137,500
7,500
10,000
769,700
3,600,000
240,000
300,000
4,140,000
PCS
(Rp)
385,000
164,638
75