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Equation d'etat pour les melanges @tendu jusqu'~ 500 K et le domaine de pression jusqu'@ 50
bar. Les @quations d'@tat utilis@es s'appuient sur celles de
ammoniac-eau Schulz. Les volumes massiques, les pressions de vapeur, les
enthalpies et les constantes d'@quilibre pour les mdlanges
On prdsente une nouvelle correlation des propridtds sont compares aux meilleurs r@sultats exl~rimentaux. Les
d'#quilibre des mdlanges ammoniac-eau utilisables pour la r~sultats sont pr@sent@ssous forme de diagramme de pres-
conception et I'essai des groupes b absorption, en particulier sion de vapeur, temperature et enthalpie-concentration.
pour les pompes ~ chaleur. Le domaine de temperature a#t#
A new correlation of equilibrium properties used are based on those of Schulz. Values of
of ammonia-water mixtures is presented for specific volume, vapour pressure, enthalpies
use in thedesign and testing of absorption units, and equilibrium constants for mixtures are
and especially for heat pumps. The temperature compared with the best experimental data. The
range has been extended to 500 K and the results are presented in the form of vapour
pressure range to 50 bar. The equations of state pressure and enthalpy-concentration diagrams.
Nomenclature
x ammonia mole fraction in
d~, e~
a i, b i. c i, coefficients the liquid phase
A~, B~, C~, D~, E~ dimensionless coefficients y ammonia mole fraction in
c, molar heat capacity at the gas phase
constant pressure, /~ chemical potential,
kJ kmol -I K-1 kJ kmol -~
g Gibbs free energy, kJ kmol -~
h molar enthalpy, kJ kmol -~ Superscripts
K equilibrium constant
g gas phase
p pressure, bar
I liquid phase
R gas constant 8.314
o ideal gas state
kJ kmol -~ K -I
s molar entropy, Subscripts
kJ kmol-~ K-
T temperature, K o reference state
v molar volume, m 3 kmol -~ R reduced, dimensionless
w ammonia mass fraction S saturated
Absorption processes operating with a mixture of By modification of some relations the range
ammonia and water have been used in refrigeration for 230 K< T< 500 K and 0.2 b a r < p < 50 bar can be
a long time. Their advantages such as low noise level, reproduced with sufficient accuracy.
reliability, and good partial load behaviour make them
also suitable as heat pumps.
In order to establish a systematical computer
S t r u c t u r e of t h e e q u a t i o n of state
analysis of such processes the physical properties of Schulz 1 made use of two separate equations for
the working fluid should be available in the form of the liquid and the gaseous phases, which are linked by
analytical functions. The equation of state for the conditions of phase equilibrium:
ammonia-water mixtures proposed by Schulz 1 is
limited to a maximum pressure of 25 bar, so that 7~=T~
pl =pQ
its application in the study of heat pumps is restricted. i g
0140-7007/84/002101-06S3.00
Volume 7 Number 2 March 1984 © 1984 Butterworth Et Co (Publishers) Ltd and IIR 101
liquid phase: Cp(T)O°,-dl + d2T+ d3T2 (1 2)
i - (1 --X ~'~
g(T.p.x)-- /,.~H20(T.p) "T X ,.~NH3(T.p
''l ) Considering
+ R T [ ( 1 - x ) In (1 - x ) + x In x] Po
+Ic o T TfcO/Td,
T T
(~fgl(T.p.x) "~
+ RT In p/po
molar entropy
+ Cl (p-po)
+ c2 (piT 3- 4po/T3+ 3poT/T4o)
\ #T /p.× (6)
+ c3(p/T 11- 1 2po/.T~ol+ 1 lpoT/T 12)
chemical potential
~-C4OD3/T 11 - - 1 2p3o/T~ol+ 11p3T/T1o2)/3
I
., _..., ~{agrr.,.~l'~
pH 20--,'~ ( T . p . x ) - - A ~ / (7) T a b l e 1. C o e f f i c i e n t s f o r t h e e q u a t i o n s f o r t h e
\ ~J"~ /T. p
#~.3=g~T,p,x)-{" (1 - x ) ez0x')
~ T,p
pure components
Tableau 2. Ecarts moyens calculus d'apr#s la r~f~rence Tableau 3. Coefficients pour la fonction d'exc~s
pour les composants purs d'~nergie de Gibbs
h0 _ 0.97 - 0.76
kJ kg- 1 kJ kg- 1 Using (16) and (17), (14) and (1 5) may be rewritten in
terms of the dimensionless variables.
Liquid phase:
I__ I I
g , - hoR-- TSoR
TR TR
The state (TooPo) for w h i c h the same free energy results
in both phases represents a point on the vapour -F I CIpRdTR-- TR f CIpR/TR dTR
pressure curve. To bring the equations in a dimension-
less form w e define the f o l l o w i n g reduced thermody- To. To.
namic properties: + (A1 + A o T . + A 4 ~ ) (PR--Pon)
TR= T/TB + A 2( P2, - P o 2~ ) / 2
Pr=P/PB c~,= B1 + B2TR+ B3T~ (18)
gR = g~ RTe
hR=h/RTB 3%
c~, = c~/R
• • . ±.m_A m
0
s,=s/R (16) • • e-
O
O0 w ~ m • J m -
O
The values of the constants T B, PB and R are: -3%
w=0.2
I , I i I
TB= 100 K O O
O
3% O
P B = l O bar 0
O
/
"-- -3% /
w = 0.4 /
8 #1 , I
I
3%
• Jenninqs 7
200 ~ Schulz'
/ - this work AA A ~A
0 /
/
-3%
w=0.6
1 , I ~ I
IOO
[ 3%
E
O
&A O
O & & & & A & & O
-3%
,w=0.8 I , I , I
I 0 KX) 2OO
I.O 1.2 1.4 1.6 1.8 Teml~roture,°C
v L,IO-3 rn3 kg-I
Fig.2 Comparison of calculated solution vapour pressure data w i t h
Fig.1 Values for the volume of the liquid phase for the w a t e r / a m - experimental values. A - S c a t c h a r d ? ° © - M a c r i s s . s , - P i e r r e . 11
monia system .... Schulz 1
Fig. I Valeursdu volume de la phase/iquide pour le syst~me eau- Fig.2 Comparaison des pressions de vapeur calcul~es de la solution
ammoniac avec les valeurs exp~rimentales
~-~0 - ol ~ ll o
w-0.4 o 0
I I
J 10 - B
i0 - I
A=~ A_ A
0
,:o, Io
-i0
w-0.6
I I
K) &
w-0.8
/~'~ o o 02
I I I
0 100
Tlmpera~r~ *C
Fig.3 Comparison of calculated enthalpy data for the liquid phase
2OO
" /
with experimental values. Q-Macriss, s l-]-Zinner, 14 A-Scatchard, 1°
.... Schulz 1
gas phase:
Q_ g TRS~oR
gR--hoR-- 0 02 0.4 0.6 0.8 I.O
(I -x)
TR TR
Fig, 4 Comparison of equilibrium constants for water at
different temperatures. O-Macris. 8 A - S c a t c h a r d . 1° + - W o n . ~2
+ c ~ d T , - T, Cp,/T, dT, .... Schulz. - - -this work
ToR ToR
Fig.4 Comparaisondes constantes d "#quilibre de I "eau~ diff#rentes
+ TR In (PR/PoR) tempMatures
5O
+ C1 (PR--PoR)
+ C2(PRIT~ - 4PoalT3o,+ 3PoaT,/~,)
+ C3(PRIT 11 1 2PoRIToR+ 12
11 IIPoRTRIToR)
- -
3 311 11
+ C.(pRIT. - 1 2PoRIToR 3 12
+ 1 lPoaTR/T'R)/3 ,o, f/
CpR-D1 + D2TR+ D3~
go_
(19) /- l /
i 2 i ii 7 /'//,/
D e t e r m i n a t i o n of t h e c o e f f i c i e n t s of t h e
equations for the pure components 'F,///J.,////'f,Z/// / / /
The coefficients D~ are based on values for ~0
published by Haar 4 for ammonia and Keenan e for water
[/~'.o. .p;p" ?" o- /
respectively. The values for h~)R. hBR. D~. B~. C~ were 0 2 _ ~
determined by means of a least square regression
Temp~ture,°C
taking into account volume, enthalpy and vapour
pressure data. 5.6 The coefficient C4 for water was held Fig.5 Equilibriumvapour pressure chart for ammonia-water
fixed at zero to avoid negative partial volumes in the gas Fig. 5 Diagramme de pression de vapeur d'~quilibre pour
phase at high pressures and low temperatures. I'ammoniac-eau
2000
1500
O
iooo
eD
IZ3
500
o=
'~ 6or
- 500
I. I I I I I... 1 (.
0.0(3 0.I0 0.20 0.30 0.40 0.50 0.60 0.70 O.BO 0.90
Ammonia mass fraction
Fig.6 Ammonia-water enthalpy concentration diagram Fig. 6 Diagramme entha/pie concentration de I'ammoniac-eau